14 mexican style corn queso Recipes

  • Enchiladas Verde
    boneless skinless chicken breast halves (leftover turkey ... and
    15 More
    boneless skinless chicken breast halves (leftover turkey also works well.), garlic cloves, halved, onion, quartered, chicken bouillon powder, tomatillos, onion, quartered, garlic cloves, serrano chilies , seeds, stem and ribs removed (more if you want more heat), fresh cilantro leaves (1 large bunch), chicken bouillon powder, white corn tortillas (or up to 16), queso fresco (mexican style cheese) or 1 cup queso anejo (mexican style cheese), heavy cream (mexican style is thicker than whipping cream) or 1/2 cup creme fraiche or 1/2 cup sour cream thinned with milk or 1/2 cup cream, lettuce, shredded, tomato, chopped, cilantro leaf (to garnish )
    45 min, 16 ingredients
  • Grilled Corn on the Cob with Cilantro Queso Fresco Butter
    ears corn on the cob in husks, kosher salt and
    5 More
    ears corn on the cob in husks, kosher salt, queso fresco (mexican-style fresh cheese), butter, softened, mayonnaise, lime zest, coarsely chopped cilantro
    30 min, 7 ingredients
  • Oaxacan-Style Grilled Corn on the Cob
    queso fresco, chili powder, mexican crema or sour cream and
    4 More
    queso fresco, chili powder, mexican crema or sour cream, kosher salt, ground red pepper, ears corn, shucked, lime wedges
    7 ingredients
  • Oaxacan- Style Grilled Corn on the Cob
    queso fresco, chili powder and
    5 More
    queso fresco, chili powder, mexican crema (or sour cream if you can tsp find crema), kosher salt, cayenne pepper, ears corn, shucked, lime, cut into 4 wedges
    10 min, 7 ingredients
  • Huevos Rancheros
    corn tortillas, eggs, ranchero style black beans and
    6 More
    corn tortillas, eggs, ranchero style black beans, diced white onion, queso cotija cheese (mexican cheese), el pato tomato sauce, avocados, cilantro , as garnish (optional), corn or vegetable oil
    13 min, 9 ingredients
  • Pozole Rojo - Pork and Hominy Stew
    mint (1 oz), cilantro (1 oz) and
    13 More
    mint (1 oz), cilantro (1 oz), country-style pork ribs (not lean), water, garlic cloves, peeled, divided (about 1 1/2 heads ), white onion, quartered, plus 1/2 cup, chopped, dried oregano (preferably mexican ), whole black peppercorns, dried guajillo chilies (6 to 9) or 2 oz new mexico peppers, wiped clean (6 to 9), dried ancho chiles , wiped clean (2 to 4), vegetable oil, hominy, rinsed and drained (also called pozole), diced avocados or crema or queso fresco, sliced iceberg lettuce or romaine lettuce or chopped white onions or sliced radishes or fried corn tortilla strips or tortilla chips or lime wedges or dried oregano or dried hot red pepper flakes
    2 hour 30 min, 15 ingredients
  • Mexican-Style Corn on the Cob With Lime, Ancho, and Queso Fresco Mexican-Style Corn on the Cob With Lime, Ancho, and Queso Fresco
    ears fresh corn, in their husks, softened unsalted butter and
    7 More
    ears fresh corn, in their husks, softened unsalted butter, chopped cilantro leaf , plus more for garnish, fresh lime juice, kosher salt, fresh ground pepper, shredded or crumbled queso fresco (about 4 oz) or 1 cup mild feta cheese (about 4 oz), dried chipotle powder, ancho powder
    1 hour 30 min, 9 ingredients
  • Mexican-Style Chicken With Penne Mexican-Style Chicken With Penne
    penne rigate, extra virgin olive oil and
    9 More
    penne rigate, extra virgin olive oil, boneless skinless chicken thighs (or breasts), salt & freshly ground black pepper, onion, diced, garlic clove, minced, diced tomatoes, drained, chipotle chile in adobo, seeded and minced , plus 2 tsp adobo sauce, frozen corn, queso blanco or 1/4 lb mozzarella cheese, coarsely grated, coarsely chopped cilantro leaf
    30 min, 11 ingredients
  • Monterey Jack Queso  Fiesta Corn Monterey Jack Queso Fiesta Corn
    frozen corn, thawed or 2 (15 oz) cans mexican-style corn,... and
    9 More
    frozen corn, thawed or 2 (15 oz) cans mexican-style corn, drained, margarine, flour, sugar, diced green pepper, diced red pepper, monterey jack queso dip, sliced pimento-stuffed green olives, drained (optional), pam cooking spray, plain doritos , toasted corn flavor, crushed
    35 min, 10 ingredients
  • Turkey-Tortilla Soup Turkey-Tortilla Soup
    corn tortillas, salt-free chili powder, divided, olive oil and
    9 More
    corn tortillas, salt-free chili powder, divided, olive oil, chopped onion, garlic cloves, minced, fat-free , less-sodium chicken broth, ground cumin, mexican-style stewed tomatoes with jalapeno peppers and spices, undrained, shredded cooked turkey breast (about 12 oz), fresh lime juice, chopped fresh cilantro, crumbled queso fresco
    13 ingredients
  • Spicy Chicken-Pineapple Tacos Spicy Chicken-Pineapple Tacos
    skinned and boned chicken thighs, chopped and
    12 More
    skinned and boned chicken thighs, chopped, pineapple tidbits in juice, drained, onion, chopped, chopped fresh cilantro, mexican-style chili powder, ground cumin, dried oregano, pepper, chopped garlic, salt, canola oil, soft taco-size corn or flour tortillas, warmed, toppings: chopped radishes , fresh cilantro leaves, crumbled queso fresco, chopped onions, chopped jalapeno
    25 min, 13 ingredients
  • Beef Tamales Beef Tamales
    bottom round beef roast, mexican-style tomatoes and
    17 More
    bottom round beef roast, mexican-style tomatoes, white wine, tomato paste, fresh cilantro, garlic clove, chopped, sweet onion, chopped, jalapeno, chopped, queso fresco, instant masa harina mix, baking powder, sea salt, cumin, black beans, rinsed and drained, water, knorr tomato bouillon with chicken flavor cube, dried corn husks, canola oil
    11 hour , 19 ingredients




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