15 mexican macaroni cheese casserole Recipes

elbow macaroni, garlic cloves, salsa (i used medium), cream cheese, sour cream, refried beans, hot sauce, cumin, chili powder, canned jalapeno slices, four-cheese mexican blend cheese

macaroni and cheese dinner mix, ground beef, onion, finely chopped, garlic cloves, minced, diced tomatoes with mild green chilies, chopped green chilies, reduced-sodium taco seasoning, shredded mexican cheese blend, divided, kidney beans, rinsed and drained, whole kernel corn, drained, mexican-style hot tomato sauce, crushed tortilla chips

uncooked elbow macaroni, lean ground beef, onion, chopped, garlic, minced, diced tomatoes, undrained, kidney beans, rinsed and drained, tomato paste, green chilies, salt, chili powder, ground cumin, pepper, shredded mexican blend cheese

macaroni, ground beef, garlic, onion, diced, bell pepper, chopped, corn, black olives, pace picante sauce, cheddar cheese, shredded

elbow macaroni, uncooked, lean ground beef, onion, chopped, garlic cloves, minced, diced tomatoes, undrained, kidney beans, rinsed, drained, tomato paste, green chilies, chopped, salt, chili powder, ground cumin, pepper, reduced-fat mexican cheese blend, shredded

uncooked elbow macaroni, ground beef, onion, chopped, garlic cloves, minced, diced tomatoes, undrained, kidney beans, rinsed and drained, tomato paste, chopped green chilies, salt, chili powder, ground cumin, pepper, shredded reduced-fat mexican cheese blend

elbow macaroni, lean ground beef, minced garlic, onion, chopped, olive oil, stewed tomatoes, tomato sauce, taco seasoning mix (low-salt if desired), shredded sharp cheddar cheese, garlic powder or pepper or dill, as desired

vegetable oil, a medium onion, chopped, garlic clove, minced, ground beef (or meat of your choice), taco seasoning, diced tomatoes (i use the 1 with green chilies), corn, drained, black beans, drained and rinsed, kidney beans, drained and rinsed, sour cream, shredded cheese (a mix of cheddar and pepper jack is good), black olives, sliced, pasta (i use large elbow macaroni)

kraft macaroni and cheese mix (with out neon cheese powder), onion, chopped fine, garlic cloves, chopped fine, broccoli floret, chopped, chopped green bell pepper, chopped mushroom, heavy whipping cream, ricotta cheese, mexican blend cheese, shredded (mix of american, mozarella or cheddar cheese... like a mexican shredded mix), extra virgin olive oil

wide egg noodles, uncooked, good 95% lean ground beef, brown gravy mix, water, shredded cheddar cheese or 2 cups monterey jack cheese, shredded four-cheese mexican blend cheese, italian seasoning mix, california blend onion powder, garlic powder, lays limon potato chip , to taste

frozen ground turkey (usually cheaper than fresh), macaroni & cheese dinner mix (the kind with the squishy cheese package, not the powdered cheese. i use the kraft deluxe 2% milk fo), salsa, black beans, drained and rinsed, chili powder (to taste), cayenne pepper (if you like a little kick)

lean ground beef, lg onion,chopped, taco seasoning, water, any size) kidney beans,drained and rinsed with cold water, frozen corn kernels, sweet red pepper, chopped (optnl), chopped green chillies (optnl), mac n cheese ( white cheddar or regular), cook about 2cup of your own macaroni and add cheese sauce), more) salsa ( or 1 tin rotel tomato and chillies), tex-mex cheese blend, sliced jalapeno peppers (optnl), sliced olives (optnl)

elbow macaroni, hamburger, onion, chopped, garlic cloves, minced, diced tomatoes, undrained, tomato paste, green chiles, salt, chili powder, cumin, pepper, mexican cheese