50031 melting ato Recipes

  • Filling For Polish Dumplings
    meat filling for polish dumplings and
    41 More
    meat filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., percent lean ) ground beef, ground pork, reserved chopped caramelized onions (see step 3 of polish dumplings, related), minced fresh parsley leaves, minced fresh chives, egg white , lightly beaten, salt, ground black pepper, instructions, mix all of the ingredients together in a medium bowl until uniformly combined. use right away to fill pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., mushroom filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., rather than cooking onions separately for the filling , we incorporate some of the caramelized onions used to garnish the dumplings., white mushrooms , wiped clean and quartered, unsalted butter, garlic cloves , minced or pressed through a garlic press (about 1 tbsp), dried porcini mushrooms , rinsed and minced, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), sour cream, minced fresh parsley leaves, ground black pepper, instructions, pulse the white mushrooms in a food processor until finely chopped , about 15 pulses; transfer to a bowl and set aside. melt the butter in a 12-inch nonstick skillet over medium heat until shimmering. add the garlic and cook until fragrant, about 30 seconds. stir in the processed mushrooms, porcini mushrooms, and 1/4 tsp salt. cover, turn the heat to medium-low, and cook, stirring occasionally, until the mushrooms are wet and wilted, about 7 minutes., uncover, increase the heat to medium-high heat, and continue to cook until the mushroom liquid has evaporated and the mixture clumps and is starting to brown, about 7 minutes., add the reserved chopped caramelized onions. stir in the sour cream and cook until the mixture is sticky and cohesive but not wet, about 30 seconds. transfer the mixture to a bowl; cool slightly. stir in the parsley and season with salt and pepper to taste before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days., potato and cheese filling for polish dumplings, makes about 1 cup, enough to fill 32 to 34 dumplings., while we prefer the flavor and texture of farmer s cheese here, an equal amount of ricotta cheese can be substituted. use either a food mill or a ricer to process the cooked potatoes for the filling; do not use a food processor or the filling will have a gummy texture. rather than cooking onions separately for the filling, we incorporate some of the caramelized onions used to garnish the dumplings., russet potato (about 9 oz), peeled and sliced 3/4 inch thick, salt, reserved chopped caramelized onions (see step 3 of polish dumplings, related), cheddar cheese , shredded (about 1/3 cup), farmers cheese (about 1/4 cup) (see note ), unsalted butter, ground black pepper, instructions, cover the potatoes by 1 inch of water in a large saucepan and add 1 tbsp salt. bring to a boil, then reduce to a simmer and cook until the potatoes are tender and a fork can be slipped easily into the center, 10 to 12 minutes. drain the potatoes into a colander., a food mill or ricer over a medium bowl and process the potatoes into the bowl. add the caramelized onions. stir in the cheeses and butter until incorporated and season with salt and pepper to taste. cool slightly before filling the pierogi or cover with plastic wrap and refrigerate until needed, but no longer than 2 days.
    42 ingredients
  • Havarti and Sun-Dried Tomato Cheesecake
    crushed buttery crackers (ie.ritz) and
    7 More
    crushed buttery crackers (ie.ritz), melted margarine or 3 tbsp butter, cream cheese, softened (not low-fat ), heavy whipping cream, eggs, sun-dried tomato packed in oil , and herbs, drained and diced. reserve 1 tbsp of the oil (a 6.5 oz. jar is more than enough), havarti cheese, shredded (6 oz. wedge), green onions , slice (about 1/2 cup)
    21 min, 8 ingredients
  • Melting Moments Lemon Bars
    base, flour, powdered sugar and
    13 More
    base, flour, powdered sugar, butter, softened but not melted, eggs , beaten until frothy, fresh squeezed lemon juice, flour, baking powder, white sugar, fresh grated lemon rind, glaze, powdered sugar, vanilla extract, butter, melted, enough fresh squeezed lemon juice to make it into a glaze
    45 min, 16 ingredients
  • Melt in Your Mouth Crepes
    all-purpose flour, milk, eggs, butter, melted, white sugar and
    3 More
    all-purpose flour, milk, eggs, butter, melted, white sugar, vanilla extract (optional), milk, cooking spray (such as pam )
    40 min, 8 ingredients
  • Melting Snowmen OREO Cookie Balls
    winter oreo cookies, divided, cream cheese, softened and
    2 More
    winter oreo cookies, divided, cream cheese, softened, white chocolate, melted, assorted colored decorating gels
    30 min, 4 ingredients
  • Melt In Your Mouth Chicken Pie
    chicken - cooked , deboned and cut into bite size pieces and
    6 More
    chicken - cooked , deboned and cut into bite size pieces, hard-cooked eggs, condensed cream of chicken soup, chicken broth, self-rising flour, buttermilk, butter, melted
    7 ingredients
  • Melted Cheese, Corn and Bacon Muffins
    polenta, milk and
    10 More
    polenta, milk, bacon, rind removed and bacon chopped finely, green onions, chopped finely, self-raising flour, caster sugar, corn kernels, drained, creamed corn, butter, melted, eggs, beaten lightly, cheddar cheese, cut in 12 cubes, cheddar cheese, coarsely grated
    45 min, 12 ingredients
  • Melt-In-Your-Mouth Strawberry Muffins
    flour (1 cup), oat flour (none ), whole wheat flour and
    8 More
    flour (1 cup), oat flour (none ), whole wheat flour, sugar (1/2 cup), baking soda, egg, egg white (two eggs total), low-fat plain yogurt, smart balance butter spread, melted (1/4 cup butter), vanilla, strawberry, chopped
    30 min, 11 ingredients
  • Melted Ice Cream Cake
    premium ice cream , melted down to two cups (such as ben ... and
    2 More
    premium ice cream , melted down to two cups (such as ben & jerry s or haagan daz. make sure it s not full of things like brownies or caramel), cake mix, preferably 1 with pudding in the mix, eggs
    47 min, 3 ingredients
  • Melt -in- your- mouth Cream Puffs
    eggs, whole milk, butter, flour, salt, sugar, cornstarch and
    6 More
    eggs, whole milk, butter, flour, salt, sugar, cornstarch, salt, eggs, whole milk, real vanilla, butter, melted, chocolate syrup (i use hersey s)
    1 hour , 13 ingredients
  • Melts in Your Mouth
    butter, powdered sugar, vanilla, flour, cornstarch and
    4 More
    butter, powdered sugar, vanilla, flour, cornstarch, powdered sugar, melted butter, vanilla, milk
    12 min, 9 ingredients
  • Melt in Your Mouth Bread Pudding
    cinnamon raisin bread (cubed ), sweetened condensed milk and
    6 More
    cinnamon raisin bread (cubed ), sweetened condensed milk, half and milk, vanilla, eggs, butter (melted ), salt, sugar
    1 hour 15 min, 8 ingredients
  • Melt-In-Your-Mouth Warm Lemon Pudding
    sugar, flour, salt, lemon juice and
    5 More
    sugar, flour, salt, lemon juice, grated lemons , rind of (approx. 5 tbsp), egg yolks, milk, melted butter, egg whites
    1 hour , 9 ingredients
  • Melting Moments Cookies
    butter, room temperature, sugar, salt, cornstarch and
    5 More
    butter, room temperature, sugar, salt, cornstarch, all-purpose flour, butter, melted, sugar, almond extract, half-and-half
    1 hour 15 min, 9 ingredients
  • Bath Melts
    melted cocoa butter, baking soda, citric acid and
    1 More
    melted cocoa butter, baking soda, citric acid, essential oils or fragrance oil (skin-safe)
    45 min, 5 ingredients
  • Melt in Your Mouth Sugar Cookies
    unsalted butter (softened ), sugar, egg and
    10 More
    unsalted butter (softened ), sugar, egg, vanilla (pure if you can), salt, baking soda, flour, sour cream, butter, melted, powdered sugar, almond extract (pure if you can), cream (or milk or half and half, but works the best)
    25 min, 13 ingredients
  • The Melting Pot Restaurant Flaming Turtle Fondue The Melting Pot Restaurant Flaming Turtle Fondue
    melted milk chocolate, caramel sundae syrup and
    2 More
    melted milk chocolate, caramel sundae syrup, chopped pecans, fifty 1 rum (may substitute with other flambe liquor)
    25 min, 4 ingredients
  • Melt in Your Mouth Heavenly Biscuits Melt in Your Mouth Heavenly Biscuits
    nonstick cooking spray (pam ), all-purpose flour and
    10 More
    nonstick cooking spray (pam ), all-purpose flour, wondra flour (in a cardboard can by the flour), baking powder, baking soda, salt, sugar, shortening or 3 tbsp lard, buttermilk, heavy cream, all-purpose flour (for shaping), melted butter
    15 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top