1588 melt chocolate cake Recipes
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chocolate butter cake, chocolate butter cream filling and11 Morechocolate butter cake, chocolate butter cream filling, butter, softened, powder sugar, plain chocolate, melted, chocolate ganache filling, plain chocolate, chopped, heavy cream, butter, hazelnuts, chopped, caramel bird nest, granulated sugar, water45 min, 13 ingredients
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use your favorite chocolate cake recipe , baked in a rect... and11 Moreuse your favorite chocolate cake recipe , baked in a rectangular or square pan, cheese layer, butter, melted, cream cheese, lemon juice, heavy whipping cream, white sugar, strawberries, stalks removed, caster sugar, arrowroot, cherries, rinsed1 hour , 12 ingredients
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butter, caster sugar, eggs, lightly beaten and12 Morebutter, caster sugar, eggs, lightly beaten, self raising flour, baking powder, cocoa powder, ground almonds, truffle topping, plain chocolate, butter, heavy cream, chocolate cake crumbs, hazelnuts,crushed, white chocolate, melted, strawberries25 min, 15 ingredients
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whole wheat pastry flour, unbleached white flour and21 Morewhole wheat pastry flour, unbleached white flour, unsweetened cocoa powder, unsweetened cocoa powder, unbleached cane sugar, baking powder, baking soda, salt, ground cinnamon, canola oil, pure maple syrup , grade a dark amber, chocolate soymilk, pure vanilla extract, almond extract, apple cider vinegar, water-packed silken tofu or 3 (12 1/3 oz) aseptic boxes firm silken tofu, canola oil, salt, unbleached cane sugar, unsweetened cocoa powder, pure vanilla extract, bittersweet chocolate, melted, chocolate soymilk , if needed1 hour , 23 ingredients
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Chocolate Cake Bombechocolate cake, heavy cream, almond liqueur, sugar and6 Morechocolate cake, heavy cream, almond liqueur, sugar, vanilla, semisweet chocolate, melted and cooled, chopped pecans, chopped and drained maraschino cherries, semisweet chocolate, butter or 2 tbsp margarine1 hour 15 min, 10 ingredients
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Chocolate Cake (Emeril Lagasse)flour, cocoa powder, eggs, sugar, butter, melted and10 Moreflour, cocoa powder, eggs, sugar, butter, melted, chocolate buttercream, sugar, egg yolks, butter, cut in cubes, chocolate, melted and cooled, simple syrup, kirsch, chocolate, chopped, chocolate genoise cake (previous recipe), chocolate buttercream frosting (previous recipe)2 hour 30 min, 15 ingredients
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Adult Black Forest Chocolate Cakechocolate cake mix, eggs, irish cream (chocolate) and3 Morechocolate cake mix, eggs, irish cream (chocolate), butter melted, cherry pie filling, pitted black cherries drained6 ingredients
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Chocolate Cake Mix Cranberry Barsvanilla caramels , unwrapped and6 Morevanilla caramels , unwrapped, half-and-half cream , divided, german chocolate cake mix, unsalted butter, melted, pure vanilla extract, whole berry cranberry sauce, pecans, chopped55 min, 7 ingredients
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Chocolate Peanut Oatmeal Jumblesmargarine, melted, chocolate cake mix and4 Moremargarine, melted, chocolate cake mix, oatmeal, quick cooking, mayonnaise, eggs, peanut butter chips12 min, 6 ingredients
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Chocolate Peanut Butter Oatmeal Jumblesbutter melted, chocolate cake mix, quick oats, mayonnaise and1 Morebutter melted, chocolate cake mix, quick oats, mayonnaise, peanut butter chips10 min, 5 ingredients
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Savannah Chocolate Cake With Hot Fudge Saucesavannah chocolate cake with hot fudge sauce and20 Moresavannah chocolate cake with hot fudge sauce, chocolate cake, brown sugar, vegetable shortening, buttermilk, vanilla, unsweetened chocolate, melted, eggs, flour, baking soda, salt, hot fudge sauce, german chocolate, unsweetened chocolate, butter, confectioners sugar, evaporated milk, vanilla, preheat oven to 350* f. cream brown sugar with shortening; add buttermilk and vanilla; beat in melted chocolate. with mixer running, add eggs, 1 at a time. sift flour, baking soda, and salt. add dry ingredients to sugar mixture and beat for 2 minutes., grease and flour 13 x 9-inch pan. bake until cake is springy and tests done, about 40 minutes. allow cake to cool for 10 minutes then turn it out onto a rack to finish cooling., make the sauce : melt the german chocolate with butter in a saucepan over very low heat. stir in confectioners sugar, alternating with evaporated milk and blending well. stirring constantly, bring mixture to a simmer over medium heat. simmer until the mixture becomes thick and creamy, about 8 minutes. stir in vanilla. serve slices of cake topped with warm fudge sauce.40 min, 21 ingredients
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