621 maytag tartlets Recipes

pastry for a 9 inch pie shell, blue cheese, crumbled (i like the maytag blue), whole eggs, heavy cream, milk, milk cheese, grated (monterey jack or brick are good), ground nutmeg, salt

garlic clove, minced, dry mustard, onion salt, white pepper, red wine vinegar, red wine vinegar, worcestershire sauce, tabasco sauce , to taste, sour cream, mayonnaise, buttermilk, maytag blue cheese, crumbled

bourbon, fresh lemon juice, soy sauce, boneless skinless chicken thighs, maytag blue cheese, crumbled, mayonnaise, sour cream, cider vinegar, sliced scallion, chopped flat leaf parsley, chopped fresh dill, coarse salt, fresh ground black pepper, cayenne, crystal hot sauce (or another brand of cayenne hot sauce such as frank s or durkee, but not a fiery sauce like tabasco), melted unsalted butter, coarse salt, cornstarch, mixed with, water, vegetable oil, about 1 quart (for frying ), fresh ground black pepper, unbleached all-purpose flour, coloured bell peppers, cored, seeded , and cut into 1/2 inch wide strips (orange, red or yellow), seedless cucumber, unpeeled, cut into spears, celery heart, washed and drained, cut into sticks

all-purpose flour, salt, cold plugra (ultracreamy) butter or other unsalted butter, cut into bits, san pellegrino or tap water, red potatoes, heavy cream, egg yolk, maytag blue cheese, crumbled (3/4 cup), chopped fresh thyme, chopped fresh rosemary, fleur de sel or other coarse sea salt for sprinkling

shallot, finely chopped, red wine vinegar, worcestershire sauce, hot sauce (we use crystal s), black pepper, freshly cracked, canola oil, extra virgin olive oil, maytag blue cheese, crumbled, kosher salt, pecans, unsalted butter, melted, creole seasoning (we use recipe #), sugar , to taste, kosher salt and black pepper, carrot , julienned, red onion, shaved, maytag blue cheese, crumbled

muscat grapes or other grapes (about 1 1/4 lb), water, chopped walnuts (preferably black walnuts*), milk, unsalted butter, all-purpose flour, egg yolk, maytag blue cheese, egg whites, brioches (each about 3 inches in diameter), unsalted butter, black corinth grapes (champagne grapes)

heads belgian endive, green beans, trimmed, steamed and cooled, tomatoes, large and ripe, sliced, maytag blue cheese, walnuts, toasted (optional), red wine vinegar (or lemon juice), extra virgin olive oil, sea salt , to taste, fresh ground black pepper , to taste

maytag blue cheese, crumbled, toasted walnut pieces, heavy cream, salt, freshly ground white pepper, olive oil, sliced onions, julienned granny smith apples, rice wine vinegar, french bread (2 inches by 1/4-inch), toasted, parsley

maytag blue cheese, crumbled, fresh lemon juice, worcestershire sauce, hot sauce, salt, freshly ground black pepper, olive oil, buttermilk, creole or beefsteak tomatoes, sliced 1/2-inch thick, vidalia onions, sliced 1/4-inch thick, salt, freshly ground black pepper, by 1/4-inch rounds) toasted croutons, chopped fresh parsley leaves

tartlet shells, cream , sour quart 1/4, sauce , taco tbsp 2, olives, black, canned, chopped oz 2, snacks, tortilla chips , plain -- coarsely crunched (or corn chips) cup 3/4, tartlet filling, beef, ground , regular, (approximately 27% fat), raw lb 1, seasoning, taco tbsp 2, water tbsp 1, cheese , cheddar, grated/shredded cup 1

tartlets, poached eggs, mayonnaise, salami - julienne, roast beef - julienne, chicken - julienne, apples - jullienne, gherkins - julienne, onions - chopped, caper, olives - stuffed and sliced, mustard, lettuce leaves, tomatoes, paprika

boneless, skinless chicken breast , cut in half lengthwise, olive oil, kosher salt and freshly ground black pepper to taste, worcestershire sauce, chopped pecans, raisin pumpernickel bread, mayonnaise, homemade or store-bought, maytag blue cheese, watercress sprigs

orange juice, balsamic vinegar, chopped red onions, jalapeno pepper, seeded, chopped, olive oil, honey, kosher salt, fresh ground pepper, granny smith apples, peeled, cored , cut into eighths, head curly endive lettuce, washed , torn into pieces, pecan halves, toasted, maytag* blue cheese, crumbled

butter, red onions, cut in half and sliced, sugar, dry red wine, red wine vinegar, salt and pepper, mayonnaise, fresh lemon juice, dijon mustard, garlic cloves, minced, salt and pepper, lean ground beef, salt and pepper (i used 3-1/4 tsp emeril burger seasoning food.com emeril s burger seasoning), maytag blue cheese (i only used about 1/2 oz per burger and thought it was enough), hamburger buns, garnish with baby arugula (i didn tsp do this)

vidalia onions or 1 medium other sweet onion, peeled, shallots, peeled and halved (about 1/2 lb), garlic cloves, peeled and halved, balsamic vinegar, butter, melted, honey, dried thyme, yellow cornmeal, refrigerated pizza dough, kosher salt, fresh ground black pepper, crumbled maytag blue cheese, chopped fresh parsley

roasted walnuts, warm, orange, juiced, rice wine vinegar, salt and pepper, walnut oil, extra-virgin olive oil, arugula, cleaned and stems removed, head radicchio , julienned, endive spears/leaves, maytag blue cheese, edible flowers, cracked black pepper

pear vinegar, pear syrup (fresh pear juice reduced to a syrup), extra virgin lemon oil, assorted full-flavored greens (baby mustard , lovage, arugula, dandelion, mizzuna, etc.), tamari pecans , recipe follows, dried currants or chopped raisins, cold maytag blue cheese, crumbled, ripe asian pear, cored and thinly sliced, high quality tamari, molasses, salt and cayenne pepper, shelled pecan halves

pear or cider vinegar, pear syrup , recipe follows, extra-virgin o lemon oil or unflavored extra-virgin olive oil, mixed bitter salad greens , such as baby mustard, lovage, arugula, dandelion, and mizuna, chopped tamari pecans , recipe follows, dried currants or chopped raisins, crumbled chilled blue cheese (recommended : maytag), salt and freshly ground black pepper, ripe asian pear, cored, peeled and thinly sliced