28 mary mushrooms Recipes

mushrooms, peas, onion, chopped, celery, chopped, butter, pimientos, drained &,chopped, salt, pepper

olive oil, chopped onion, garlic, minced , or to taste, water, condensed cream of mushroom soup, chicken bouillon granules, potatoes, peeled and cubed, chopped celery, peeled chopped carrot, frozen green peas, thawed, cubed cooked turkey, all-purpose flour, baking powder, salt, dried basil (optional), dried oregano (optional), cold butter, milk , or as needed, egg

beef short ribs, kosher salt, ground black pepper, olive oil, onion, sliced into rings, leeks, sliced (white portion only ), garlic cloves, minced, red wine, beef stock, diced tomatoes, bottled bloody mary mix, carrots, peeled and cut into 3-inch pieces, mushrooms, stems removed

chili powder, garlic salt, pepper, butter or 1/4 cup margarine, sliced mushrooms, chopped onion, chopped celery, crushed tomatoes or 2 (28 oz) cans diced tomatoes in tomato puree, water, sugar, worcestershire sauce, canned kidney beans, drained, shredded cheddar cheese, sour cream, ground beef

boneless chicken breast halves, flour, salt and pepper, white wine, dry, cream of mushroom soup, onion, chopped

mushroom caps, white button style (divided ), butter, melted and divided, scallops, diced, raw shrimp (peeled,deveined, &, diced ), celery ribs, slicedd, onion, finely chopped, white wine, breadcrumbs, prepared hollandaise sauce (see note in recipe description)

stew meat, trimmed & cut into bite-sized pieces, flour, salt & pepper, to taste, olive oil or 3 tbsp vegetable oil or 3 tbsp bacon fat, onion, chopped, carrots, peeled & chopped, red potatoes or 4 -5 medium , scrubbed & cut into quarters, garlic cloves, minced, bay leaves, dried marjoram, water, beef bouillon cubes, beef broth (if needed), corn (optional) or green beans (optional) or peas (optional) or mushrooms (optional) or tomato, etc (optional), barley (optional) or noodles (optional) or dumplings, etc (optional)

onion, coarsely chopped, mushrooms, coarsely chopped, tamari soy sauce, nutritional yeast, extra-firm silken tofu (half of the pack), horseradish mustard, smooth cashew butter

garlic salt, seasoning salt, distilled white vinegar, olive oil, mushrooms, drained

maris piper potatoes, peeled and diced, garlic butter, mixed mushrooms, madeira wine, vegetable stock, double cream, cornflour, water, chopped fresh parsley, butter, leek, trimmed and sliced, creme fraiche

pillsbury original crescent rolls , regular size, bacon, cut in bite-size pieces, cooked ham, chopped, mushroom, chopped, green onions, chopped or 1/4 cup white onion, finely cut, green bell peppers or 1/2 cup red bell pepper, chopped, cheddar cheese, grated, poached eggs , allow 1 per serving, egg yolks, lemon juice, cayenne, butter or 1/2 cup margarine

sweet corn, green peas, black beans, onion, stalks celery, sliced mushrooms, sugar, red wine vinegar, oil

mushroom pieces, chopped onions, salt (to taste), pepper (to taste), crumbled roquefort cheese, divided, cube steaks, about 1 1/2 lb total, flour, butter, vegetable juice cocktail (such as v8), vodka, worcestershire sauce, drops hot sauce

vegetable oil, enough to keep chicken from sticking to pan, boneless skinless chicken breast halves, cream of chicken soup, mushroom soup, real sour cream, ritz crackers, crushed (2 sleeves), poppy seeds, real butter, melted

rigatoni noodles-do not overcook, butter, garlic, cream of mushroom soup, half-and-half, broccoli, chicken breasts (optional)

olive oil, garlic cloves, minced, carrots, chopped, celery, chopped, onions, chopped, white mushrooms, chopped, crushed tomatoes, baby spinach, dried lentils , sifted and sorted, barley, water, vegetable bouillon granules

clam-tomato cocktail (recommended : clamato), vodka, prepared horseradish, worcestershire sauce, celery salt, granulated garlic, hot sauce (recommended : tabasco), crudites for serving, like celery stalks, peeled whole carrots, pickled asparagus, pitted olives, pickled pearl onions, marinated mushrooms, cornichon pickles, pimentos, and large caperberries, special equipment : cocktail picks

filet mignon , about, green beans, asparagus, drained, butter, salt & pepper, red pepper, sliced thinly, garlic, minced, parsley, chopped, white wine, dry, beef stock or 6 oz consomme, cornstarch, water, mushroom