31028 maple spoon fruit food Recipes

all-purpose flour, granulated sugar, baking powder, unsalted butter, melted, milk, salt, maple syrup, unsalted butter, melted, heavy cream, maple syrup, apple, unsalted butter, granulated sugar

king arthur unbleached all-purpose flour, maple syrup, egg, butter, heavy whipping cream , whipped, assorted fresh fruit

pineapple slices, drained, navel orange, peeled and sliced, maple syrup, orange marmalade, vanilla extract

lemons, fresh blueberries (about 2 2/3 lb), picked over, pure maple syrup (preferably grade a), sugar

neutral gelatin (1 envelope , ie knox brand), maple syrup, fruit juice (apple, cranberry, pear, melon etc...), fruit (well drained salad, berries etc...)

melt, unsalted butter, whisk together ; pour into dishes, all-purpose flour, whole or 2% milk, eggs, sugar, vanilla extract, salt, maple baked fruit , right, powdered sugar, sour cream

pure maple syrup, orange juice, dry sherry, fresh fruit, cut up

all-purpose flour, plus more for dusting, fine stoneground cornmeal, sugar, superfine sugar, fine salt, cold unsalted butter, cut into 6 pieces, egg yolk, lightly beaten, granulated or sanding sugar, for garnish , optional, maple sugar, all-purpose flour, fine salt, butter, melted and slightly cooled, buttermilk, vanilla extract, eggs, lightly beaten

pure maple syrup, unsalted butter, chopped chipotles en adobo with sauce, your favorite roasted unsalted nut (recommended : peanuts or mixed nuts), kosher salt

egg whites (about 10), cake flour, brown sugar, cream of tartar, salt, vanilla extract, maple flavoring, sugar, walnuts, finely chopped

fruit , pulp, unbleached cane sugar or 1 tbsp molasses or 1 tbsp honey or 1 tbsp agave nectar or 1 tbsp maple sugar or 1 tbsp maple syrup or 1 tbsp brown rice syrup or 2 tbsp date sugar or 1 tbsp date syrup, agar-agar flakes or 1/4 tsp agar, powder

skin-on center-cut salmon fillet (about 1 1/2 inches thick ), ground coriander, kosher salt and freshly ground pepper, pure maple syrup, ginger, peeled and grated, grated zest and juice of 1 lemon, unsalted butter

buttermilk, plus more for brushing, vanilla extract, all-purpose flour, plus more for dusting, granulated sugar, baking powder, baking soda, grated orange zest, freshly grated nutmeg, ground cinnamon, kosher salt , plus a pinch, unsalted butter, cut into small pieces and chilled, pecan pieces, toasted, sugar, maple syrup

cake flour, wheat germ, granulated sugar, baking powder, pumpkin pie spice, freshly grated nutmeg, fine salt, milk, pumpkin puree, melted butter, melted shortening (transfat-free), egg, egg white, unsalted butter, crisp apples, peeled and sliced thinly, pure maple syrup, toasted walnuts, special equipment : standard 4 x 4-inch waffle iron

maple apple pie, sliced apples, sugar, flour, cinnamon, salt and nutmeg, maple syrup, sour cream, pastry for double crust 9 pie, combine dry ingredients and sprinkle 2 tbsp. of it over bottom of piecrust. add the rest to apples, along with maple and sour cream and stir. turn into pie and cover with lattice top. bake at 425o for 15 minutes, then bake at 325o for 45 minutes longer or until nicely browned. remove from oven and cool.

try this maple nut fudge instead of traditional chocolate fudge. you make it the same way but with maple flavor., granulated sugar, brown sugar, evaporated milk, maple flavoring, walnut pieces