67 maple pork pork roasts Recipes

canola oil, boneless pork loin roast, salt and pepper to taste, all-purpose flour for dredging, maple syrup, ketchup, water, minced garlic

pork loin roast, butter, melted, white vinegar, light maple flavored pancake syrup, cornstarch, brown sugar

boneless pork loin roast, all-purpose flour, pure maple syrup, sweet potatoes, unsalted butter, softened

cold water, salt, maple syrup, garlic, crushed, chopped fresh ginger, dried rosemary, cracked black pepper, red pepper flakes, boneless pork loin roast, salt and freshly ground black pepper, vegetable oil, maple syrup, dijon mustard

rubbed sage, pepper, salt, divided, boneless whole pork loin roast (3 to 4 lb), tart apples, sweet potatoes, drained and liquid reserved, brown sugar, ground cinnamon, almonds, toasted, divided, butter, maple syrup

water, coarse kosher salt, pure maple syrup, unpeeled garlic cloves, smashed, fresh sage sprigs, bay leaves (preferably fresh ), whole black peppercorns, ice water, bone-in pork loin rib roast , chine bone removed, tart crisp apples (such as granny smith), cored, cut into 1-inch-wide wedges, coarsely chopped onions, chopped celery, chopped fresh sage, extra-virgin olive oil, divided, coarse kosher salt, apple cider, pure maple syrup, dijon mustard, divided, unsalted butter, melted, fresh breadcrumbs (from crustless french bread coarsely ground in processor)

calvados (apple brandy), maple syrup, sage sprig, rib ) crown roast of pork (about 10 1/4 lb), trimmed, salt, freshly ground black pepper, chopped peeled granny smith apple (about 1 1/2 lb), bottled chestnuts, calvados (apple brandy), brown sugar, maple syrup, half-and-half, calvados (apple brandy), salt, chopped fresh sage

olive oil, plus more, oil , for potatoes, garlic clove, minced, dried thyme, salt, pepper, pork loin roast , center cut, dijon mustard, maple syrup, potatoes , about 1 1/2 lb, chopped rhubarb, onion, diced, apple, peeled and diced, brown sugar , packed, apple cider vinegar, ground cumin, salt, dried thyme, dry mustard, pepper

boneless pork loin roast, maple syrup, dijon mustard, cider vinegar, soy sauce

boneless pork loin roast, real maple syrup, prepared dijon-style mustard, cider vinegar, soy sauce, salt to taste, ground black pepper to taste

boneless pork loin roast, real maple syrup, dijon-style mustard, cider vinegar, soy sauce, salt, ground black pepper

olive oil, boned pork loin roast, cut into 1-inch cubes, diced onion, mushrooms, quartered, diagonally sliced carrot, diced red bell pepper, maple syrup, dried rubbed sage, salt, black pepper, fat-free , less-sodium chicken broth, beer, cornstarch, red wine vinegar, country-style dijon mustard, hot cooked brown rice, sage sprigs (optional)

bacon, ears sweet corn, shucked and cut off ears, red onion, chopped, red bell pepper, chopped, balsamic vinegar, maple syrup, balsamic vinegar, smoked pork chops, thick-sliced

a 4-lb boneless pork loin roast, all-purpose flour, pure maple syrup, sweet potatoes, unsalted butter, softened

ketchup, seedless raspberry jam, white wine vinegar, brown sugar, maple-flavored syrup, worcestershire sauce, lemon juice, dried thyme , oregano and marjoram, salt, pepper, dijon mustard, bay leaf, ground ginger, boneless pork loin roast (3 lb)

riesling wine, maple syrup, dijon mustard, olive oil, grainy mustard, garlic cloves, minced, ground black pepper, boneless pork loin roast, shallots

olive oil, dijon mustard, pure maple syrup, fresh rosemary, chopped, rosemary sprigs, garlic cloves, smashed and peeled, boneless pork loin (12 inches long), lean bacon, baking potatoes, cut into small pieces, roasting string

water, bay leaves, kosher salt, black peppercorns, cracked, ground ginger, honey, maple syrup , pure is best, pork loin roast , with ribs attached, 1 rib per person, calvados, chicken broth, whipping cream, butter, golden delicious apples or 2 red delicious apples, peeled, cored, cut into 8 wedges, mushroom, trimmed, sliced, fresh chives, finely chopped