22472 little sailing sausage acorn boat Recipes

white onion, diced, olive oil, fresh vine ripe tomatoes, chopped or 1 (15 oz) can canned tomatoes with juice, honey, barbecue sauce, sugar or 2 (1 g) packets splenda substitute, yellow mustard, brown sugar (optional), sweet green peppers, cored, seeded, diced, chunks, little smokies sausages, plain

little smokies sausages, grape jelly, barbecue sauce or 42 oz your favorite chili sauce

little smokies sausage, wonton wrapper, sharp cheddar cheese, canola oil or vegetable oil, hot sauce (for dipping )

little smokies sausages, ketchup, white vinegar, dark brown sugar, yellow mustard, ground cinnamon

refrigerated crescent dinner rolls, sauerkraut, rinsed and patted dry, little smokies sausages (for lunch) or 2 (8 count) packages hot dogs (for lunch), thousand island dressing, prepared horseradish (or to taste)

chopped apple, chopped onion, dry bread crumbs, ground sage, pepper, bulk pork sausage, acorn squash, halved and seeded

little smokie sausages, brown sugar, cocktail sauce, bourbon

water (warm- about 115 degrees ), sugar, yeast, milk (warm- about 115 degrees ), flour, crisco (melted and cooled a bit), warm milk, salt, egg yolks, flour, little smokies sausages, american cheese (sliced approximately the same size as the sausage.), dozen canned jalapeno slices (optional), egg, water

hormel little sizzlers sausage links, baking mix (bisquik), milk, egg, beaten, sugar, melted butter or 2 tbsp margarine, ground cinnamon, ground nutmeg, chopped peeled apple (abt. 1 medium.)

acorn squash, salt, bulk pork sausage (try it with spicy sausage for some added heat), onion, chopped, breadcrumbs

acorn squash, halved and seeded, olive oil, spicy turkey sausage, casings removed, brown sugar

pork sausage link, removed from casings, pumpkin, cut in half & seeded (acorn squash), zucchini, diced, sweet kernel corn, red pepper, chopped, onion, chopped, mushroom, chopped, hot sauce (more or less it s up to you), garlic, minced (optional), salt & pepper, cheddar cheese, grated, fresh whole wheat bread crumbs or 1 cup white breadcrumb, butter, melted

little smokies sausage, cherry preserves , small jar that s approx 10-12 oz will do. the jars around here are 18 oz and i use about 3/4 for a p

little smokies sausage, ketchup, brown sugar, worcestershire sauce, barbecue sauce

little smokie sausages, pack bacon (not thick cut ), brown sugar, toothpicks