4547 lithuanian baltic rye sourdough Recipes

  • Rye Sourdough Starter and Bread
    whole rye flour, finely ground, lukewarm water and
    7 More
    whole rye flour, finely ground, lukewarm water, whole rye flour, finely ground, lukewarm water, whole rye flour, finely ground, sourdough starter, lukewarm water, salt, flour , for dusting
    73 hour , 9 ingredients
  • Rye Sourdough Bread With Hazelnuts And Walnuts
    strong bread white flour, water, rye starter, sugar, salt and
    1 More
    strong bread white flour, water, rye starter, sugar, salt, see bottom of directions for how to make your starter
    15 min, 6 ingredients
  • Sourdough Rye
    rye flour, bread flour, water, water, salt, white sugar and
    7 More
    rye flour, bread flour, water, water, salt, white sugar, olive oil, caraway seed, rye flour, bread flour, sourdough starter, water (optional), salt (optional)
    1 hour 10 min, 13 ingredients
  • Sourdough  Pumpernickel Bread
    sourdough starter, coarse whole-rye flour and
    10 More
    sourdough starter, coarse whole-rye flour, water, room temperature, unbleached bread flour, brown sugar, cocoa powder, salt, instant yeast, breadcrumbs , preferably from rye bread (dry or fresh), vegetable oil, water, room temperature, semolina flour or coarse whole rye flour
    48 hour 30 min, 12 ingredients
  • Sourdough Rye Bread With Caraway
    sourdough starter , proofed, warm water, rye flour and
    4 More
    sourdough starter , proofed, warm water, rye flour, bread flour, salt, caraway seeds, canola oil , for oiling the bowl
    1 hour 15 min, 7 ingredients
  • Sourdough Pumpernickel
    sourdough starter (133 g flour, 133 g water) and
    8 More
    sourdough starter (133 g flour, 133 g water), black coffee (room temperature , 298 g), stone ground rye flour (261 g), salt (table , 10 g), molasses (57 g), cocoa powder, whole wheat flour (131 g), bread flour (267 g), water (scant 1/2 cup, luke warm, 105 g)
    1 hour 5 min, 9 ingredients
  • Rye Bread
    rye flour, white flour, sourdough starter, salt and
    4 More
    rye flour, white flour, sourdough starter, salt, fresh yeast cake (i used a 40 g ), honey, warm water, warm water
    1 hour 15 min, 8 ingredients
  • Sourdough Herb Stuffing
    sourdough bread , pieces, rye bread , pieces, red onions and
    10 More
    sourdough bread , pieces, rye bread , pieces, red onions, frozen brussels sprouts, celery, portabella mushrooms, minced garlic clove, olive oil or 1/2 cup butter, soy sauce, honey, sausage (any flavor, spicy is better ), fresh cracked pepper, water
    1 hour 25 min, 13 ingredients
  • Light Rye Sourdough
    malted barley grain or syrup, water at body temperature and
    5 More
    malted barley grain or syrup, water at body temperature, white flour, wholemeal flour, rye flour, salt, sesame seeds
    8 ingredients
  • Sourdough Bread
    sourdough, wholeweat flour , coarsest texture, water and
    9 More
    sourdough, wholeweat flour , coarsest texture, water, bread dough, rye flour, wheat flour of your preferred quality, salt, ground coriander and carraway (or cumin), whole carraway seeds to garnish crust, dry yeast, water, all purpose flour for dusting the tray and the loaf
    1 hour , 12 ingredients
  • Lithuanian Baltic Rye Bread (Sourdough) Lithuanian Baltic Rye Bread (Sourdough)
    yeast (1 package.), lukewarm water, sugar, leftover coffee and
    7 More
    yeast (1 package.), lukewarm water, sugar, leftover coffee, semi-sweet chocolate baking square, molasses, sourdough starter, caraway seeds, salt, bran , cereal that s been ground in a blender, rye flour , about
    1 hour 20 min, 11 ingredients
  • Sourdough Rye with Caraway Seeds Sourdough Rye with Caraway Seeds
    rye sourdough starter , recipe follows, spring water and
    8 More
    rye sourdough starter , recipe follows, spring water, rye flour, whole wheat flour, fine sea salt, caraway seeds, percent bran wheat flour, ripe rye chef, at room temperature, rye flour, preferably medium ground, spring water
    10 hour 20 min, 10 ingredients
  • Lithuanian Honey Liquer (Vititus) Lithuanian Honey Liquer (Vititus)
    rye whiskey (does not need to be expensive), honey, water and
    4 More
    rye whiskey (does not need to be expensive), honey, water, maraschino cherries, orange, cinnamon sticks, caraway seed
    30 min, 7 ingredients
  • Sourdough Rye Stuffing with Ham and Cheese Sourdough Rye Stuffing with Ham and Cheese
    sourdough rye bread, cut into 1/2-inch cubes and
    11 More
    sourdough rye bread, cut into 1/2-inch cubes, unsalted butter, 4 tbsp melted, freshly grated parmesan cheese, onion, coarsely chopped, scallions, coarsely chopped, celery ribs, finely chopped, ground country ham (see note ) or minced prosciutto, mcintosh apples, cored and cut into 1-inch dice, minced thyme, salt and freshly ground pepper, chicken stock or canned low-sodium broth, eggs
    12 ingredients
  • Sourdough Biscuits Sourdough Biscuits
    sourdough starter, dry yeast and
    11 More
    sourdough starter, dry yeast, warm water (105-degrees to 115-degrees ), all-purpose flour, sugar, sourdough biscuits, all-purpose flour, baking powder, sugar, salt, shortening, prepared sourdough starter (at room temperature ), butter, melted
    13 ingredients
  • Sourdough Biscuits Sourdough Biscuits
    sourdough starter and
    12 More
    sourdough starter, cake yeast or 3 1/4-oz packets dry yeast, warm water, sugar, all-purpose flour, raw potato, peeled and quartered, sourdough biscuits, sourdough starter, all purpose flour , sifted, salt, sugar, heaping , baking powder, shortening
    30 min, 13 ingredients
  • Sourdough Hotcakes Sourdough Hotcakes
    sourdough starter, flour, water, eggs, sugar, salt and
    2 More
    sourdough starter, flour, water, eggs, sugar, salt, shortening (or oil), baking soda (more if sourdough is very sour)
    30 min, 8 ingredients
  • Sourdough Whole Wheat Pancakes Sourdough Whole Wheat Pancakes
    sourdough starter, whole wheat flour, egs, beaten, sugar and
    8 More
    sourdough starter, whole wheat flour, egs, beaten, sugar, baking powder, milk, sourdough starter, cake yeast or 3 1/4 oz packets dry yeast, warm water, sugar, all-purpose flour, raw potato, peeled and quartered
    20 min, 12 ingredients




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