44207 lime scented bulgar pilaf pine Recipes
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bulgur pilaf with roasted vegetables and19 Morebulgur pilaf with roasted vegetables, bulgur large grain washed and drained, white onion cut in small pieces, extra virgin olive oil, red pepper paste, water, crushed red pepper, cumin, salt, freshly ground black pepper, zucchini washed and cut in half lengthwise, japanese eggplant washed and cut in half lengthwise, garlic cloves do not peel, red pepper washed and cut in half discard seeds, cubanelle pepper washed and cut in half discard seeds, white onion peeled and cut in 8 pieces, tomato washed and cut in 4 pieces, extra virgin olive oil, salt, freshly ground black pepper25 min, 20 ingredients
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chicken breasts , cut into 1 x 1/2 inch pieces and15 Morechicken breasts , cut into 1 x 1/2 inch pieces, greek yogurt, juice of half a lemon, ground cinnamon, saffron thread, chicken stock, unsalted butter, peanut oil, basmati rice, cardamom pods, bruised, lemon , juice and zest of, cashew nuts, almonds, pine nuts, shelled pistachio nuts, fresh parsley, chopped30 min, 16 ingredients
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king prawn : 150 g, crushed black pepper : 01 g and33 Moreking prawn : 150 g, crushed black pepper : 01 g, dry red chili : 01 g, fennel seeds : 02 g, chopped ginger : 02 g, chopped garlic : 02 g, egg : 01 no, salt : 01 g, clarified butter : 50 g, chopped coriander leaves : 02 g, lemon grass : 10 g, sweet potato : 100 g, salt : 01 g, milk : 50 ml, cream : 100 ml, chopped kaffir lime leaf : 05 g, butter : 20g, rice :100 g, rice wine : 20 ml, water : 200ml, cooking oil for fry : 100 ml, lemon grass : 05 g, sugar : 01 g, galangal : 02 g, fish sauce : 10 ml, bird chili red : 02g, salt : 01 g, wet tamarind : 05 g, red onion : 50 g, garlic : 01 g, coconut milk : 50 ml, cooking oil : 2520 min, 36 ingredients
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Lime-Scented Orange Roughy and Spinacholive oil, sliced carrot, garlic cloves, minced and10 Moreolive oil, sliced carrot, garlic cloves, minced, salt, divided, fresh baby spinach, sliced green onions, mirin (sweet rice wine), grated lime rind, fresh lime juice, grated peeled fresh ginger, orange roughy fillets, freshly ground black pepper, lime wedges13 ingredients
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Lime-Scented Mango-Strawberry Saladsugar, fresh lime zest, fresh lime juice and2 Moresugar, fresh lime zest, fresh lime juice, strawberries, sliced (about 2 lb), mangoes, peeled and diced (2-3 large mangoes)23 min, 5 ingredients
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Lime-Scented Scones with Cherry Compote (Emeril Lagasse)all-purpose flour, sugar, baking powder, salt and14 Moreall-purpose flour, sugar, baking powder, salt, unsalted butter, cold and cut into small pieces, lime zest, buttermilk, egg yolk, milk, coarse sugar, cherry compote , recipe follows, cherries, washed, pitted and halved, water, lime juice, sugar, cornstarch, kirsch , or orange flavored-liqueur, sweetened whipped cream1 hour 15 min, 18 ingredients
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Lime-Peanut Rice Pilafbutter, oil, chopped onion, grain white rice and5 Morebutter, oil, chopped onion, grain white rice, chopped peanuts, divided, vegetable stock or 3 3/4 cups chicken stock, fresh lime juice, lime zest, chopped fresh cilantro40 min, 9 ingredients
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Pine Nut and Chili Bundt Cakepine nuts, ground red chilies, ground cinnamon, sugar and14 Morepine nuts, ground red chilies, ground cinnamon, sugar, flour, baking powder, baking soda, salt, softened butter, granulated sugar, eggs, vanilla extract, sour cream, lemon , juice of, honey, sugar, ground red chile, pine nuts , as desired1 hour 30 min, 18 ingredients
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Pine Nut Tart with Rosemary Creampine nuts, unbleached all-purpose flour, for rolling and11 Morepine nuts, unbleached all-purpose flour, for rolling, recipe almond sable dough, unsalted butter, dark brown sugar, light corn syrup, kosher salt, pure vanilla extract, eggs, heavy cream, rosemary, granulated sugar, for garnish (optional), sugar13 ingredients
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