57 light clam sauce Recipes
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clams , approximate, drained, reserving liquid from 1 can... and11 Moreclams , approximate, drained, reserving liquid from 1 can & rinsed thoroughly, light cream or milk, onion, chopped, butter or 2 tbsp margarine, garlic cloves, minced, flour, dried oregano, crushed, salt, pepper, parsley, snipped, dry white wine, parmesan cheese30 min, 12 ingredients
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baby clams, undrained, light butter, olive oil and9 Morebaby clams, undrained, light butter, olive oil, garlic cloves, minced, all-purpose flour, dry white wine, fresh parsley, chopped, fresh thyme, chopped (or 1/4 tsp. dry ), pepper, minced clams, drained, hot cooked linguine (about 8 oz. uncooked pasta), fresh thyme sprig (optional)20 min, 12 ingredients
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fresh lemongrass stalk, peeled, butter and14 Morefresh lemongrass stalk, peeled, butter, peeled baking potato , cut into 1/2-inch pieces, chopped onion, chopped celery, grated peeled fresh ginger, garlic cloves, minced, sugar, fish sauce, clam juice, chopped zucchini, chopped clams, drained, serrano chiles, thinly sliced, light coconut milk, fresh lime juice, chopped fresh cilantro16 ingredients
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Linguine With Light Clam Saucebaby clams , drained reserving the juice and13 Morebaby clams , drained reserving the juice, onion, finely chopped, garlic, minced, thyme, hot pepper flakes (or as hot as you like), zucchini, roughly chopped (asparagus, snap peas, green beans), red pepper, roughly chopped, mixed mushrooms, roughly chopped, light cream cheese, cubed (8 poz), salt, pepper, linguine, parmesan cheese, grated, parsley, chopped20 min, 14 ingredients
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Udon Noodles with Japanese Clam Sauceudon noodles, littleneck clams, cooking sake, sake and12 Moreudon noodles, littleneck clams, cooking sake, sake, light olive oil, butter, yellow onion, chopped, grated ginger, garlic, chopped, hot pepper flakes, cooking sake, seeded and chopped tomatoes, chopped flat-leaf parsley, salt to taste, whipping cream, clam juice (from the steamed clams)1 hour 4 min, 16 ingredients
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Linguine with White Clam Saucevery light butter, canola oil, baby clams, undrained and8 Morevery light butter, canola oil, baby clams, undrained, all-purpose flour, garlic, minced, dry white wine (optional), fresh thyme, chopped, fresh parsley, chopped, black pepper, minced clams, drained, hot linguine, cooked (it s about 8 oz uncooked pasta)20 min, 11 ingredients
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Linguine with White Clam Saucewhole baby clams, undrained, light butter, olive oil and9 Morewhole baby clams, undrained, light butter, olive oil, garlic cloves, minced, all-purpose flour, dry white wine, chopped fresh parsley, chopped fresh or 1/4 tsp dried thyme, pepper, minced clams, drained, hot cooked linguine (about 8 oz uncooked pasta), thyme sprigs (optional)12 ingredients
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The Ultimate Linguine with Clam Sauce (Rachael Ray)ripe heirloom or vine tomatoes, optional, clams and14 Moreripe heirloom or vine tomatoes, optional, clams, cherry stone clams , scrubbed, dry white wine or crisp, light bodied beer, clam juice, fresh seafood seasoning paste, red onion, coarsely chopped, red chile pepper, coarsely chopped, zest of 1 lemon, garlic, peeled, fresh thyme leaves, fresh parsley leaves, fresh bay leaves, extra-virgin olive oil, anchovy filets, linguini , or flavor-infused long cut pasta such as pepperoncini or lemon-flavored spaghetti or45 min, 16 ingredients
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Lobster with Light Curry Saucefresh or frozen lobster tails, thawed and13 Morefresh or frozen lobster tails, thawed, vegetable cooking spray, margarine, curry powder, peeled, minced gingerroot, minced garlic, evaporated skimmed milk, clam juice, chablis or other dry white wine, ruby port wine, balsamic vinegar, freshly ground pepper, crushed red pepper, sliced green onions (optional)14 ingredients
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Clam & Prawn Sauce With Asparaguswater, olive oil, onion, finely chopped and18 Morewater, olive oil, onion, finely chopped, prepared garlic (from a jar), new england clam chowder, empty can filled with 1% low-fat milk, clams, with liquid, light cream cheese, lemon juice, lemon zest (optional), grated low-fat parmesan cheese, fresh ground pepper, spaghetti, dried basil, olive oil, cooked cleaned medium shrimp, asparagus, asparagus, dried basil, butter (optional), salt (optional)30 min, 21 ingredients
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Clam Frittersall-purpose flour, baking powder, salt and6 Moreall-purpose flour, baking powder, salt, egg, lightly beaten, milk, shortening, melted, clams, drained and finely chopped, vegetable oil, cocktail sauce or tartar sauce9 ingredients
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Clam Cakesshucked fresh clams, crushed unsalted crackers and8 Moreshucked fresh clams, crushed unsalted crackers, crushed round buttery crackers, green onions, minced, eggs, lightly beaten, all-purpose flour, lemon juice, freshly ground pepper, butter or margarine, divided, tartar sauce10 ingredients
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Light and Fresh Mexican Gazpachostalks celery, diced, red bell peppers, diced and14 Morestalks celery, diced, red bell peppers, diced, yellow bell peppers, diced, cucumbers, chopped, avocados - peeled, pitted, and diced, fresh cilantro, chopped, green onions, diced, red onion, diced, tomato-vegetable juice cocktail (such as v8), tomato and clam juice cocktail, hot pepper sauce (such as cholula), red wine vinegar, lemon juice, garlic, minced, or more to taste, garlic powder, salt and ground black pepper to taste1 hour , 16 ingredients
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Creamy Cheesy Clam Chowderlittleneck clams, white wine or 1 cup water, butter and17 Morelittleneck clams, white wine or 1 cup water, butter, bacon, chopped into small pieces, onion, chopped, stalks celery, minced, garlic cloves, minced, carrot, diced finely, flour, clam juice (from steaming clams and bottled juice), baby clams, light cream, heavy cream, potatoes, boiled, peeled, and diced, frozen peas, white pepper, dried thyme, shredded cheddar cheese, hot pepper sauce, scallion, thinly sliced (to garnish )45 min, 20 ingredients
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Manhattan Clam Chowder Italian Stylesized hard-shell clams provide the flavor for the broth a... and17 Moresized hard-shell clams provide the flavor for the broth and the tender clam meat for this hearty soup. this rendition is not like the traditional commercial offerings with a thick broth that resembles tomato sauce. instead, the broth is briny and clean tasting, flavors from the sea standing out and tomatoes and vegetables offering dimension in flavors and colors. the potatoes provide substance, and cooking them before adding the tomatoes enables their starch to be released into the broth, lightly thickening it. this soup will hold for two days. reheat over a low flame, being sure not to boil the chowder, which will toughen the clams., clams , medium-sized hard-shell , such as cherrystones, washed and scrubbed clean, pancetta , finely chopped, spanish onion , chopped small, red bell pepper , stemmed, seeded, and chopped small, carrot , chopped small, stalk celery , chopped small, garlic cloves , minced, dried oregano, fennel seeds, hot red pepper flakes, dry white wine, clam juice, yukon gold potatoes , peeled and cut into 1/4-inch dice, bay leaf, diced tomatoes, salt and ground black pepper, fresh parsley leaves , chopped40 min, 18 ingredients
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Tadich Grill Boston or New England Clam Chowder Oh Yea!bacon or 4 slices pancetta, coarsely chopped and17 Morebacon or 4 slices pancetta, coarsely chopped, green onions, white and light green parts, chopped , 3 shallots, chopped or 1 small yellow onion, chopped, leek, white and light green parts, very thinly sliced, red potatoes, cut into 1/2 -inch cubes, chopped green bell pepper, sliced celery, garlic cloves, crushed, cold water, white wine fish stock, salt, fresh ground white pepper, worcestershire sauce, drops tabasco sauce, clams , with juice, heavy cream, cornstarch, bechamel sauce, dry sherry1 hour , 18 ingredients
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Steamer Clam Cakesvidalia onion, beer (budweiser or the like is fine) and11 Morevidalia onion, beer (budweiser or the like is fine), olive oil, steamer clams, canola oil , according to manufacturer s instructions on deep-fryer (or more), all-purpose flour, baking powder, salt, eggs, lightly beaten, evaporated milk, clam broth, lemon wedge, if desired, tartar sauce30 min, 13 ingredients
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New England Clam Chowdershucked clams, chopped or, two 6oz cans minced clams and7 Moreshucked clams, chopped or, two 6oz cans minced clams, bacon, cut up, chopped onion, milk, light cream, flour, worcestershire sauce, potatoes, diced30 min, 9 ingredients
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