368380 lemon paresean and pepper dip Recipes
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lemon zest, fresh lemon juice, olive oil and9 Morelemon zest, fresh lemon juice, olive oil, garlic cloves, minced- more if you like, oregano, salt, pepper , we like - reduce if you like, red potatoes , about the size of a lemon, green pepper , cut into strips, red onion , wedged, mushrooms, cleaned, bone in chicken breasts (1/2 to 3/4 lbs per breast) or 24 oz boneless skinless chicken breasts1 hour , 12 ingredients
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Lemon Red Pepper Aiolired bell peppers , roasted, peeled, and seeded and11 Morered bell peppers , roasted, peeled, and seeded, garlic cloves, whole, egg yolks, olive oil, juice of 1 lemon, salt and pepper, olive oil, extra virgin olive oil, balsamic vinegar, dijon mustard, freshly chopped herbs, (basil , parsley, sage), salt and pepper to taste20 min, 12 ingredients
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Lemon Ginger Pepper Sorbetlemon sorbet, crystallized ginger, finely chopped and1 Morelemon sorbet, crystallized ginger, finely chopped, white pepper5 min, 3 ingredients
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Lemon-Cilantro Shrimp Dipcooked shrimp, cream cheese, sour cream, cilantro, chopped and4 Morecooked shrimp, cream cheese, sour cream, cilantro, chopped, fresh jalapeno pepper, minced, lemon juice or 1/2 large lemon, juice of, cayenne pepper, salt and pepper, to taste20 min, 8 ingredients
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Lemon Cilantro Eggplant Dipeggplants , 1 lb each, each halved lengthwise and5 Moreeggplants , 1 lb each, each halved lengthwise, garlic cloves, unpeeled, tahini , sesame puree, fresh lemon juice, salt , to taste, loosely packed cilantro or 1/4 cup loosely packed mint leaf, chopped45 min, 6 ingredients
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Lemon-Y Fruit Dipsugar, divided, egg, fresh lemon juice, water, cornstarch and2 Moresugar, divided, egg, fresh lemon juice, water, cornstarch, vanilla extract15 min, 7 ingredients
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Lemon-Parsley Ranch Dipranch dressing mix, light sour cream, fresh lemon juice and2 Moreranch dressing mix, light sour cream, fresh lemon juice, chopped fresh parsley, steamed asparagus5 min, 5 ingredients
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Artichokes With Lemon Za'atar Dipping Saucelemon , juice of (about 1/4 cup), mayonnaise and10 Morelemon , juice of (about 1/4 cup), mayonnaise, sesame seeds, toasted, dried thyme, dijon mustard, ground sumac, kosher salt, cayenne pepper, artichokes, lemon, quartered, kosher salt, extra virgin olive oil1 hour , 12 ingredients
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Lemon and Mustard Dipping Sauce for Artichokeschicken broth, lemon juice, prepared mustard and4 Morechicken broth, lemon juice, prepared mustard, garlic powder, black pepper, cornstarch, water10 min, 7 ingredients
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Roasted Artichoke, Lemon and Garlic Diplemon, halved, artichokes (about 5 1/2 lb) and9 Morelemon, halved, artichokes (about 5 1/2 lb), unpeeled garlic cloves, extra-virgin olive oil, thyme sprigs, salt and freshly ground pepper, mayonnaise, cream cheese, softened, fine dry bread crumbs, unsalted butter, melted, crackers or bagel chips, for serving11 ingredients
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Artichoke Pepper Dippepper salad (recommend pastene), drained and chopped and4 Morepepper salad (recommend pastene), drained and chopped, artichokes, drained and chopped, mayo, parmesan cheese, minced garlic , to taste40 min, 5 ingredients
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Lemon Garlic Pepper Marinadewater, sprite , regular, lemon juice, lemon zest and2 Morewater, sprite , regular, lemon juice, lemon zest, fresh coarse ground black pepper, garlic powder5 min, 6 ingredients
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Lemon and Pepper Marinated Chicken Cutlets with Arugula (Food Network Kitchens)garlic, kosher salt and freshly ground pepper and7 Moregarlic, kosher salt and freshly ground pepper, grated lemon zest, fresh lemon juice (from about 3 lemons), extra-virgin olive oil, chicken cutlets (about 2 lb total ), loosely packed baby arugula, tomato, diced, shaved parmesan , for serving20 min, 9 ingredients
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