24 latvian borshch Recipes

  • Latvian Honey Cake
    cake, eggs, honey, all-purpose flour, baking soda and
    3 More
    cake, eggs, honey, all-purpose flour, baking soda, sour cream, white sugar, chopped walnuts
    55 min, 9 ingredients
  • Latvian Christmas Gingerbread
    molasses (doesn'tsp matter whether light or dark) and
    15 More
    molasses (doesn tsp matter whether light or dark), brown sugar (ditto), honey, butter, lard, flour, cinnamon, ginger, black pepper, nutmeg, cardamom, coriander, eggs, baking soda, baking powder
    50 min, 16 ingredients
  • Latvian Style Baked Onions
    bacon drippings, onions, sliced medium-thick and
    5 More
    bacon drippings, onions, sliced medium-thick, toasted breadcrumbs, melted butter, grated mild cheese, salt, pepper
    25 min, 7 ingredients
  • Latvian Barley and Smoked Pork Porridge
    pearl barley, smoked pork, brown onion, potato, salt and
    2 More
    pearl barley, smoked pork, brown onion, potato, salt, cumin, water (for cooking )
    12 hour 45 min, 7 ingredients
  • Latvian Cherry Truffle Squares
    first layer----pirma karta, flour----1 kruzes milti and
    14 More
    first layer----pirma karta, flour----1 kruzes milti, salt----1/8 tejkarotes sals, butter-----2 edamkarotes sviests, ice water-----6 edamkarotes udens, second layer-----otra karta, bittersweet chocolate-----4 unces pussalda sokolade, butter-----4 edamkarotes sviests, cocoa-----1/4 cup kakao, light corn syrup----3 edamkarotes kukuruzas sirups , gaisais, milk----1 edamkarotes piens, powdered sugar-----2 kruzes pudercukurs, candied maraschino cherries , chopped----32 iecukurots kirsi, greznuma, pudelites, sakapats, third layer----tresa karta, vanilla chips or 4 squares almond bark----1 kruzes vanila gabalini, shortening or lard----2 edamkarotes augu tauki
    16 ingredients
  • Latvian borscht(AKA Ukrainian Borshch) Latvian borscht(AKA Ukrainian Borshch)
    beef stock and
    18 More
    beef stock, head cabbage, finely shredded (or equivalent amount of spinach), potatoes, cut into 1 inch cubes, red beet, shredded, red wine vinegar, bacon fat, sugar, butter, onions, finely chopped, peeled tomatoes, chopped (4 canned tomatoes are fine), carrot, sliced, parsley roots or 1/2 parsnip, peppercorns, allspice berries, bay leaves, head garlic, peeled and chopped, bacon fat, fresh parsley, chopped, sour cream
    24 hour 4 min, 19 ingredients
  • Borshch Gourmet (Russian Beetroot Soup) Borshch Gourmet (Russian Beetroot Soup)
    oxtails, fat (butter , oil, lard), hen, carrot, celery and
    20 More
    oxtails, fat (butter , oil, lard), hen, carrot, celery, leek, onion, unpeeled, tomato puree, butter, wheat flour, beetroot, potato, sauerkraut or 1/2 lb white cabbage, garlic cloves, fresh parsley, white peppercorns, thyme, bay leaves, sugar, salt, black pepper, freshly ground, bouillon cube, vinegar, dill, sour cream
    5 hour 30 min, 25 ingredients
  • Borshch with Beef and Pork Borshch with Beef and Pork
    beef chuck or shin trimmed of excess fat and
    25 More
    beef chuck or shin trimmed of excess fat, meaty pork spareribs, water, onions, carrots, peeled, parsnip, peeled, bay leaf, peppercorns, salt and freshly ground black pepper, beets (about 1 lb), washed and stemmed, good smoky bacon, chopped, unsalted butter, onion, chopped, carrot, peeled and grated, green pepper, cored, seeded and diced, chopped green cabbage, boiling potatoes, peeled and cut into 1 1/2-inch chunks, tomatoes, drained and chopped, salt, tart granny smith apple, peeled, cored and diced, garlic, minced, freshly ground black pepper, minced parsley leaves, distilled white vinegar, sugar, sour cream , chopped fresh dill, and thinly sliced scallions, for serving
    4 hour 45 min, 26 ingredients
  • Latvian Pate Latvian Pate
    chicken liver, fresh, butter and
    7 More
    chicken liver, fresh, butter, onion, scraped (i have no idea what that means, so i whirl in food processor as small as possible), dry mustard, nutmeg, grated, cayenne, salt, pepper
    30 min, 9 ingredients
  • Latvian Bacon Crepes Latvian Bacon Crepes
    flour, egg, milk, bacon, sour cream and
    1 More
    flour, egg, milk, bacon, sour cream, butter , for frying crepe
    30 min, 6 ingredients
  • Latvian Gingerbread Biscuits Latvian Gingerbread Biscuits
    all-purpose flour, baking powder, ground ginger and
    7 More
    all-purpose flour, baking powder, ground ginger, ground cinnamon, cayenne pepper, salt, unsalted butter, cubed, caster sugar, golden syrup (corn syrup is a good substitute), eggs, beaten
    1 hour 15 min, 10 ingredients
  • Latvian Honey Cake Latvian Honey Cake
    flour , honey, sour cream, sugar
    1 ingredients
  • Ukrainian Green Borshch (Zelany Borshch) Sorrel Soup Ukrainian Green Borshch (Zelany Borshch) Sorrel Soup
    unsalted butter, celery rib, chopped and
    13 More
    unsalted butter, celery rib, chopped, onion, finely chopped, chopped scallion (green onions), parsnip, chopped (optional), carrot, chopped, chicken stock or 4 -5 cups beef broth or 4 -5 cups canned broth, boiling potatoes, peeled and diced, chopped fresh dill, chopped fresh parsley, chopped sorrel (tightly packed, or 4 cups sorrel and 3 cups spinach), salt & freshly ground black pepper, to taste, sour cream (to garnish ) or sweet cream (to garnish), hard-boiled eggs, chopped finely for garnish (optional), dill (to garnish )
    1 hour 10 min, 15 ingredients
  • Borsh, Borsch, or Borshch Borsh, Borsch, or Borshch
    red beet, carrots, onion, potato, oil and
    4 More
    red beet, carrots, onion, potato, oil, chicken bouillon cubes, head green cabbage (optional), fresh parsley, fresh dill
    2 hour 30 min, 9 ingredients
  • Spoil the Son-In-Law Borshch Spoil the Son-In-Law Borshch
    beef, and bones, beets, peeled and sliced and
    7 More
    beef, and bones, beets, peeled and sliced, carrots, peeled and sliced, onion, sliced thin, head cabbage, cut into wedges, citric acid (to taste) or 1 tsp lemon juice (to taste), salt (or to taste), brown sugar or white sugar or honey, garlic cloves, minced
    18 min, 9 ingredients
  • Kaleenka Borshch (borsch/borscht) Kaleenka Borshch (borsch/borscht)
    onion, chopped, beets, grated, carrots, grated and
    11 More
    onion, chopped, beets, grated, carrots, grated, potato, cubed, oil, water, head cabbage, chopped, green pepper, chopped, stalks celery, chopped, salt, pepper, tomato juice, sour cream, for garnish, dill, for garnish
    40 min, 14 ingredients
  • Ukrainian Clear Beet Soup (Borshch) Ukrainian Clear Beet Soup (Borshch)
    fresh beef brisket, in 1 piece, cold water and
    15 More
    fresh beef brisket, in 1 piece, cold water, lean bacon , cut into 1 inch pieces, onion, peeled and quartered, parsnip, peeled and coarsely chopped, carrot, peeled and coarsely chopped, garlic clove, peeled and coarsely chopped, parsley root, peeled and coarsely chopped, bay leaf, salt, fresh ground black pepper, firm young beets, peeled and coarsely grated, cold water, red wine vinegar, salt, strained fresh lemon juice, sugar
    3 hour 35 min, 17 ingredients
  • Ukranian Style Borshch Ukranian Style Borshch
    tomatoes, butter, onion, finely chopped and
    14 More
    tomatoes, butter, onion, finely chopped, garlic cloves, peeled and finely chopped, beets, coarsely grated, celery root, peeled and coarsely grated, parsley root, peeled and coarsely grated, parsnip, peeled and coarsely grated, sugar, red wine vinegar, salt, beef stock, boiling potato, peeled and cut into 1 . 5 inch chunks, cabbage, cored and coarsely shredded, beef brisket, boiled, cut into 1 inch chunks, parsley, finely chopped, sour cream
    25 hour , 17 ingredients




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