268329 knotted onion sage rolls Recipes
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Knotted Onion Sage Rolls
chopped onions, olive oil, active dry yeast and9 Morechopped onions, olive oil, active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), vegetable shortening, honey, salt, unbleached flour, rubbed fresh sage or 2 tsp rubbed dried sage, whole wheat flour, olive oil (optional)12 ingredients -
Knotted Onion Sage Rolls
chopped onions, olive oil, active dry yeast and9 Morechopped onions, olive oil, active dry yeast, warm water (about 110 degrees ), warm milk (about 110 degrees ), vegetable shortening, honey, salt, unbleached flour, rubbed fresh sage or 2 tsp rubbed dried sage, whole wheat flour, olive oil (optional)12 ingredients -
Onion Sage Tart (Dan Smith and Steve McDonagh)
olive oil, spanish onions, sliced, sugar, salt and6 Moreolive oil, spanish onions, sliced, sugar, salt, white pepper, ground sage plus fresh sage leaves, for garnish, sage leaves, thinly sliced, eggs, heavy cream, puff pastry sheets1 hour 15 min, 10 ingredients -
Onion Frittata Rolls with Bacon and Roasted Red Pepper (David Rosengarten)
butter, very thinly sliced onions and4 Morebutter, very thinly sliced onions, whole eggs plus 3 egg whites, beaten together with a fork for about 30 seconds, soft rolls, bacon , cooked crisp, red bell peppers , roasted, peeled and seeded6 ingredients -
Onion Sandwich Rolls
lukewarm milk, lukewarm water, butter, softened, salt and9 Morelukewarm milk, lukewarm water, butter, softened, salt, white sugar, onion powder, dried minced onion, instant potato flakes, all-purpose flour, active dry yeast, egg white, water, dried minced onion20 min, 13 ingredients -
Onion Potato Rolls
active dry yeast, warm water (110o to 115o) and12 Moreactive dry yeast, warm water (110o to 115o), warm milk (110o to 115o), mashed potato flakes, butter, softened, brown sugar, eggs, onion soup mix, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, egg, lightly beaten, dried minced onion40 min, 14 ingredients -
Onion Flat Rolls -pletzlach
all-purpose flour, scant tbsp yeast (2 packets), sugar and6 Moreall-purpose flour, scant tbsp yeast (2 packets), sugar, egg, vegetable oil, salt, onion, peeled and diced, poppy seeds, kosher salt .25 min, 9 ingredients -
Crispy Onion Crescent Rolls
refrigerated crescent dinner rolls and2 Morerefrigerated crescent dinner rolls, french-fried onions, crushed, egg30 min, 3 ingredients -
French Onion & Parmesan Rolls
rhodes dinner rolls , thawed but still cold, butter and2 Morerhodes dinner rolls , thawed but still cold, butter, dry onion soup mix, grated parmesan cheese40 min, 4 ingredients -
Sesame-Onion Crescent Rolls
warm water (105of to 115of), dry yeast, lukewarm milk, egg and8 Morewarm water (105of to 115of), dry yeast, lukewarm milk, egg, sugar, unbleached all purpose flour, olive oil, salt, unsalted butter, chopped onions (about 2 medium), egg beaten with 1 tbsp whole milk (for glaze), sesame seeds12 ingredients
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