315 julia vin Recipes
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lardons, cut into 1/4 by 1 1/2 inch strips (embarrassing ... and13 Morelardons, cut into 1/4 by 1 1/2 inch strips (embarrassing fact , i spent $20 on courvoisier to make this dish and used turkey bacon because i don ), olive oil (or more ), ready-cut frying chickens , thoroughly dried (a selection of parts, or all of 1 kind, i used chicken thighs and removed the skin so they wouldn ), cognac or 1/4 cup armagnac, salt and pepper, imported bay leaf (i couldn tsp find imported , used domestic instead), thyme, white onions, peeled, flour, red wine (burgundy, cotes du rhone, or pinot noir), brown chicken stock or 2 cups beef bouillon (more or less; i used a little less), garlic, mashed or minced, tomato paste, fresh mushrooms, trimmed,washed,and quartered26 min, 14 ingredients
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cubed seeded watermelon and11 Morecubed seeded watermelon, english (hothouse style) cucumbers, chopped, red bell peppers, chopped, onion, chopped, jalapeno pepper, finely chopped, lemon juice, olive oil, chopped fresh mint, minced fresh ginger, honey, pineapple juice, mint leaves40 min, 12 ingredients
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yukon gold potatoes, cider vinegar, potato water and10 Moreyukon gold potatoes, cider vinegar, potato water, onion, finely chopped, celery or 1/2 cup peas, finely chopped, bacon, crumbled, sweet pickle relish, finely chopped, hard-boiled eggs, peeled and sliced thin, fresh chives (including a bit of their tender green) or 3 tbsp scallions, finely chopped (including a bit of their tender green), salt , to taste, fresh ground white pepper , to taste, mayonnaise , homemade if possible, sour cream (optional)27 min, 13 ingredients
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boneless skinless chicken breasts (supremes), lemon juice and11 Moreboneless skinless chicken breasts (supremes), lemon juice, salt, white pepper, butter, minced shallots or 1 tbsp green onion, sliced fresh mushrooms, salt, white stock or 1/4 cup brown stock, port wine or 1/4 cup madeira wine or 1/4 cup dry white vermouth, whipping cream, salt and pepper, freshly minced parsley40 min, 13 ingredients
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semisweet chocolate , plus, unsweetened chocolate and11 Moresemisweet chocolate , plus, unsweetened chocolate, dark rum or 2 tbsp strong coffee, unsalted butter, at room temperature, granulated sugar, egg yolks, egg whites, cream of tartar, salt, granulated sugar, blanched almond (pulverized in blender or food processor with 2 tbsp granulated sugar), almond extract, cake flour1 hour 25 min, 13 ingredients
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From Julia Child: My Husband's Favorite Coq Au Vinchicken thighs, chicken drumsticks, salt and pepper and10 Morechicken thighs, chicken drumsticks, salt and pepper, all-purpose flour , spread in a plate, cooking oil, sliced onions, red wine (chianti or zinfandel type), beef stock or 1 cup beef bouillon, tomato paste, thyme, bay leaf, garlic , tied together with, parsley1 hour 30 min, 13 ingredients
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Julia's and Jacques's Deglazing Sauce for Roast Chickenminced shallots and4 Moreminced shallots, dry white french vermouth or dry white wine, more chicken stock, salt and freshly ground pepper, unsalted butter (optional)5 ingredients
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Julia's Roast Chicken with Lemon and Herbsfine, fresh 3 1/2 lb chicken, salt and pepper and4 Morefine, fresh 3 1/2 lb chicken, salt and pepper, fresh sage leaves (or 4 sprigs of fresh tarragon or 1/2 tsp dried herbes de provence), lemon, cut in 1/4-inch slices, unsalted butter at room temperature, mixed roughly chopped carrots and onions6 ingredients
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Julia's Caesar Saladcrisp , narrow leaves from the hearts of 2 heads of romai... and9 Morecrisp , narrow leaves from the hearts of 2 heads of romaine lettuce, or a package of romaine hearts (about 1 lb), plain toasted croutons, garlic, peeled, more excellent olive oil, salt, egg, freshly ground black pepper, whole lemon, halved and seeded, worcestershire sauce, freshly grated parmesan cheese , imported parmigiano-reggiano only10 ingredients
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Julia Child's Casserole-Sauteed Pork Chopspork chops, cut 1 inch thick and4 Morepork chops, cut 1 inch thick, rendered pork fat or 3 -4 tbsp cooking oil, butter, garlic cloves, halved (optional), dry white wine50 min, 5 ingredients
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