135020 japanese shoyu ramen sauce Recipes

soy sauce, mirin (japanese sweet cooking wine), sugar, sesame oil, sesame seeds, ground, garlic, grated

egg yolks, lemon juice, white miso paste, vegetable oil, salt to taste, freshly ground white pepper, grated yuzu (japanese orange), lemon or lime peel

mayonnaise, sugar, rice vinegar, butter, melted, paprika, garlic powder, salt, soy sauce , i use low sodium

tahini, soy sauce, mayonnaise, garlic, minced, ground ginger, paprika, water , or as needed

dashi stock, mirin, soy sauce, sugar, grated daikon radish (optional)

chicken necks and backs, rack of pork baby back ribs , cut into 4 sections, leek , halved lengthwise, fresh ginger, thinly sliced (1/2 cup), garlic, water, shoyu or other soy sauce, vegetable oil, boneless pork shoulder butt, trimmed and tied, salt, by-2-inch piece of kombu , seaweed, shoyu or other soy sauce, for seasoning and brushing, fresh or 16 oz dried chuka soba , curly noodles boiled until al dente, baby spinach, steamed, soft-boiled eggs, peeled and soaked for 1 hour in equal parts soy sauce and mirin sweet rice wine, sliced scallions , 2 sheets of quartered nori for garnishing and seasoning dried seaweed rice vinegar and togarashi japanese chile powder

dashi (cooking stock), mirin (japanese sweet cooking wine), shoyu (soy sauce), sugar

salmon fillets, skinned and boned, coarse salt & freshly ground black pepper, teriyaki marinade, store-bought, vegetable oil , for rubbing, red wine vinegar, sweet chili sauce, asian fish sauce, fresh ginger, finely grated, soba noodles, instant bouillon granules, scallion, white parts cut into 1-inch pieces, greens thinly sliced, baby spinach, sesame seeds, toasted

chicken thighs (i use boneless and skinless ), shoyu (soy sauce), sugar, wine or 2 tbsp sake, oil, garlic clove, mashed, gingerroot

water, shoyu (soy sauce), sake (japanese rice wine), maruchan ramen noodles (any flavor )

soy sauce, mirin (japanese sweet wine), orange, juiced, chopped fresh pineapple with skin, granny smith apple, cored and chopped, garlic, grated fresh ginger root, white sugar, divided

hamburger, sloppy joe sandwich sauce, tomato sauce, red pepper flakes, oregano, basil, parsley, garlic powder, onion powder, black pepper, dried fennel, sugar, olive oil

sesame seeds, english mustard powder, soy sauce, vegetable oil, fresh garlic, minced, chopped onion, cream

soy sauce, water, fresh ginger, fresh garlic cloves, brown sugar, honey, cornstarch, cold water, sesame seeds (optional), togarishi pepper (optional)

olive oil, salmon fillets, skin on, garlic, grated with a japanese ginger grater, shoga (ginger), grated, naganegi , or 1 bunch scallions, shoyu ( soy sauce), more or less, sake, mirin, pepper, linguini, cooked, dashi ( fish broth) or chicken broth

catsup (tomato sauce), worcestershire sauce, sake (japanese rice wine), ginger, finely diced, garlic, finely diced, sugar, mirin (japanese sweet cooking sauce)

mayonnaise (250 ml, best quality ), pickled ginger, chopped (the pink japanese-style pickled ginger), soy sauce (kikkoman preferred), sesame oil, wasabi (can use powder or paste)