198 italian sausage mustard Recipes

butter or 1/2 cup margarine, softened, divided, day-old bread, crusts removed, fresh mushrooms, sliced, sliced onions, salt and pepper, bulk italian sausage, cooked and drained, shredded cheddar cheese, eggs, milk, dijon mustard, ground nutmeg, ground mustard, minced fresh parsley

butter, softened, divided, day-old bread, crusts removed, fresh mushrooms, sliced, sliced onions, salt and pepper to taste, johnsonville mild ground italian sausage, cooked and drained, shredded cheddar cheese, eggs, lightly beaten, milk, dijon mustard, ground nutmeg, ground mustard, minced fresh parsley

onion, red apple, olive oil, dijon mustard, oregano, fresh italian sausages, bratwurst sandwich buns

bulk italian sausage, fresh mushrooms, sliced, butter, garlic clove, minced, swiss chard leaves, rolled and sliced thin, mild cheddar cheese, grated, eggs, milk, dijon mustard

bulk italian sausage, sourdough bread (1 lb), cubed, sliced mushrooms, drained, sliced green onions, eggs, lightly beaten, half-and-half cream, ground mustard, salt, shredded italian cheese blend

green bell pepper , sliced julienne, onion , sliced julienne, vegetable oil, for frying, potatoes, peeled and sliced into 1/4-inch chips, kosher salt , to taste, italian sausages (links ), italian bread (recommended buddha s pizza pie crust), prepared mustard (yellow, spicy brown , or dejon)

breakfast sausage, hot italian sausage, bacon, onions, chopped, chopped celery, pork and beans, green beans, drained, yellow beans, drained, kidney beans, drained, lima beans, drained, salad mustard (like french s mustard), chili powder, salt and pepper, brown sugar, tomato soup, tomato paste

bulk italian sausage, onion, finely chopped, green pepper, finely chopped, carrot, finely chopped, garlic clove, minced, bay leaf, tomatoes, chicken bouillon, water, water, dry lentils, spicy brown mustard or 1/4 cup dijon mustard

hot italian sausage link, sliced, polish sausage links, sliced, onion, chopped, pork and beans, stewed tomatoes, dijon mustard, dried oregano

olive oil, sweet reduced-fat italian sausage or 1 lb spicy reduced-fat italian sausage, red bell pepper, sliced into strips, green bell pepper, sliced into strips, yellow bell pepper, sliced into strips, onion, sliced, beer, submarine rolls, dijon mustard (optional)

italian sausages (hot or mild ), ketchup, honey, green pepper, chopped, onion, chopped, hot sauce, salt and pepper, mustard, brown sugar , to make it sweeter you can add (optional), italian rolls (or whatever size you can find them in)

sausages, bacon, water, herb stuffing mix, bulk, ground , hot italian sausage, raw, butter, eggs, beaten, mustard dipping sauce, mayonnaise, sour cream, dijon mustard, white wine vinegar, drops tabasco sauce , depending on how hot you want it, garlic, peeled and crushed

olive oil, red wine vinegar, parsley, dried oregano, garlic cloves, crushed, salt, pepper, italian sausages (sweet or hot ), onion , cut into slices, bell pepper, cut into quarters, fat-free mayonnaise, parsley, prepared horseradish, dijon mustard, garlic powder, black pepper

eighteen 1/3-inch-thick baguette slices, cut diagonally, extra-virgin olive oil, garlic, minced, chopped fresh oregano, fennel seeds , crushed using a mortar and pestle or place in a zip top bag and crush with a rolling pin, freshly ground black pepper, beer , such as a brown ale, pale ale or lager, at room temperature, plus extra, as needed, dijon mustard, extra-virgin olive oil, sweet italian sausage, casings removed, onion, chopped (about 1 1/2 cups), fennel seeds , crushed using a mortar and pestle or place in a zip top bag and crush with a rolling pin, kosher salt, freshly ground black pepper, all-purpose flour, coarsely grated extra-sharp white cheddar (about 8 oz), coarsely grated fontina (about 8 oz), grated parmesan

center-cut bone-in pork roast , about 5 lb, water, kosher salt, brown sugar, whole peppercorns, fresh thyme, divided, salt and freshly ground black pepper, olive oil, carrots, peeled, head garlic, split, onion, halved, shallots, halved, sweet italian sausage, garlic cloves, slivered, red pepper flakes, fennel seed, broccoli rabe, trimmed, chicken stock, balsamic vinegar, honey, whole mustard seed, fresh tarragon, dozen peaches, apple juice, butter

italian sausage, olive oil, balsamic vinegar, dijon mustard, frozen spinach, butter, lemon juice (may be omitted), salt and pepper, parmesan cheese

hot turkey italian sausage, chopped onion, presliced mushrooms, low-fat milk, dijon mustard, salt, dry mustard, freshly ground black pepper, eggs, day-old italian or french bread, diagonally cut into 1/2-inch-thick slices, divided, grated fresh parmesan cheese, divided

onion-pepper mixture reserved from sausage , bell pepper, and onion lasagna, links sweet italian turkey sausage reserved from lasagna , cut in half lengthwise, french bread, cut in quarters diagonally, reduced-fat jarlsberg or swiss cheese, thinly sliced, country-style dijon mustard