28787 italian hoagie sub grinder Recipes

italian rolls (sub), hot capicola , ham (thin sliced), pepperoni (large, thin sliced ), genoa salami (thin sliced ), provolone cheese (thin sliced ), iceberg lettuce (chopped or shredded ), tomatoes, good seasons italian dressing

italian sausages, olive oil, onion, peeled and cubed into 1-inch squares, green bell pepper, seeded and cubed into 1-inch squares, pizza sauce (recommended 2bleu s 2 minute 2 easy ), italian hoagie rolls (6-inch rolls), provolone cheese, sliced, mozzarella cheese, sliced (or shredded )

extra-virgin olive oil, garlic, minced, crushed red pepper flakes, diced pepperoni, broccoli rabe, trimmed, salt , to taste, hard italian rolls, split, provolone cheese

bakery sub rolls or 1 hoagie roll, red wine and vinegar salad dressing (or bottled italian dressing), mayonnaise, shredded lettuce, sliced tomato, sliced onion, roasted red peppers , from a jar,chopped or sliced, capicola (an italian spiced ham you can get in almost any supermarket deli now), ham, salami, sandwich pepperoni (you can get this at the supermarket deli), your favorite cheese (on this sub, i like provolone best)

grilled chicken breast strips (frozen ), marinara sauce, pepperoni , slices, sliced black olives, italian seasoning or 1 tsp oregano, pre-shredded parmesan cheese (estimate), pre-shredded mozzarella cheese (estimate), jalapeno , slices if desired, hoagie rolls

salami (hard or sandwich), deli style sliced ham, hot capicola, pepperoni (hard or sandwich), sliced provolone cheese, tomatoes, head iceberg lettuce, onion (can use sweet ), mayonnaise (can use miraclewhip), italian dressing, red wine vinaigrette dressing, garlic powder, oregano, hoagie rolls

eggs, lightly beaten, milk, dry bread crumbs, grated parmesan cheese, salt, pepper, garlic powder, ground beef, bulk italian sausage, tomato sauce, tomato paste, onion, chopped, chopped green pepper, dry red wine or beef broth, water, garlic cloves, minced, dried oregano, salt, sugar, pepper, italian rolls, split, shredded parmesan cheese , optional

johnsonville mild italian sausage links (4 oz each), reduced-sodium chicken broth, sliced onion, olive oil, julienned sweet red pepper, pepper, garlic clove, minced, balsamic vinegar, italian rolls or submarine buns, split, pizza sauce, provolone cheese, halved (3/4 oz)

hoagie rolls, ham, turkey (optional), hard salami, sandwich size pepperoni, provolone cheese, italian dressing

hoagie roll (if you can tsp get amoroso s or del campo, use any good, crusty sub roll or small italian bread loaf), oil, provolone cheese, genoa salami, capicola, coarsely shredded lettuce, sliced tomato, sliced onion, jarred sweet pepper (optional), jarred hot pepper (optional), dill pickles (optional), oregano

italian sausage, spaghetti sauce, onion, bell pepper, hoagie roll

hoagie rolls (if you can tsp get amoroso s or del campo, use any good, crusty sub roll or 1 italian bread), leaves iceberg lettuce, extra virgin olive oil (for drizzle), genoa salami (thinly sliced ), pepperoni (thinly sliced ), prosciutto di parma (thinly sliced ), roast beef (thinly sliced ), pastrami (thinly sliced ), capicola (thinly sliced ), mortadella (thinly sliced ), mozzarella cheese (thinly sliced ), provolone cheese (thinly sliced ), tomato (thinly sliced ), onion (thinly sliced ), pitted green olives (sliced ), salt, fresh ground black pepper, garlic powder, grated parmesan cheese, crushed red pepper flakes (optional)

italian bread, sliced mortadella, sliced capicola, sliced genoa salami or hot soppressata, sliced prosciutto, sliced aged provolone cheese, giardiniera (italian pickled vegetables), drained and chopped, sliced pitted cerignola olives (black and green ), chopped jarred peppadew peppers, extra-virgin olive oil, chopped romaine lettuce

hoagie rolls, shredded lowfat mozzarella cheese, favorite spaghetti sauce (standard can size), margarine, garlic powder, parmesan cheese, ground beef, eggs, lightly beaten, italian seasoned breadcrumbs, fresh parsley (dry parsley can be used, 2 tsp.), black pepper, salt, onion , finely diced. (dried flakes, 1 tsp, soaked in 1 t hot water will work), lowfat parmesan cheese

hoagie roll (8-inches long and 3 1/2 inches wide ), good quality olive oil, red wine vinegar, shredded iceberg lettuce, ripe tomato, very thinly sliced, sliced boiled ham, sliced sopressata, sliced provolone cheese, sliced prosciutto, sliced genoa salami, sliced capicola, marinated hot peppers (or any bottled peppers of you choice, mancini fried peppers are recommended) or 1/4 cup marinated sweet pepper (or any bottled peppers of you choice, mancini fried peppers are recommended), sliced purple onion

ground chuck, pancetta, finely chopped, parmesan cheese, freshly grated (2 oz.), olive oil, ground fennel, garlic, minced, fresh ground pepper, salt, fontina cheese, italian rolls, split, roasted red pepper, pepperoncini peppers, sliced, onions , thinly if desired, olive oil, red wine vinegar, dried basil

hero roll (aka hoagie, sub, grinder, club roll), deli ham (boiled ham), best quality deli turkey breast (real breast), swiss cheese (or whatever you like best), thousand island dressing

frozen-cooked italian meatballs (in your grocer s freezer section), extra virgin olive oil, fresh button mushrooms, sliced, green bell pepper , thin strips, red bell pepper , thin strips, yellow onion , thin rings, garlic cloves, finely chopped, your favorite store-bought pasta sauce, dried basil (rub between fingers to waken flavor), dried oregano (rub between fingers to waken flavor), parmesan cheese, grated, salt & pepper, to taste, crusty italian hoagie rolls, split and toasted, mozzarella cheese, shredded, crushed red pepper flakes (to taste)