31 huevos refried Recipes

refried beans, picante sauce, divided (or salsa), chopped fresh cilantro (or parsley), dried oregano, cumin powder, chili powder, cinnamon, monterey jack cheese, grated, flour tortillas (10-inch or 11-inch), eggs, kosher salt (if using table salt, use 1/2 as much), olive oil

eggs, corn tortillas, refried beans, mexican blend cheese, shredded, salsa, sour cream

canola oil, corn tortillas, refried beans, cheddar cheese, salsa, green chili salsa (i like herdez), green onion , olives, diced tomatoes, cilantro, sour cream, etc.

eggs, refried beans, corn tortillas, cheddar cheese, shredded, salsa or 4 tbsp taco sauce

olive oil, onion (diced ), green bell pepper (diced ), garlic clove (minced ), jalapeno (minced ), cayenne pepper, salt, black pepper, tomato sauce, tomato paste, white vinegar (optional), butter, eggs, water, salt, pepper, refried beans (with jalapenos), link chorizo sausage, flour tortillas, cheddar cheese (grated )

thick-cut bacon, white onion, chopped, green bell pepper, cut into 1/2-in. dice, jalapeno chile, halved and thinly sliced, tomato, chopped, tomato sauce, eggs, warm tortillas and refried beans

corn tortillas, salt, pepper, refried black beans, heated, butter, eggs, quick guacamole , recipe follows, refrigerator tomato salsa , recipe follows, enchilada sauce, ripe avocado, juice of 1 lime, vidalia onion, chopped finely, sour cream, salt and pepper, hot sauce, ripe tomatoes, diced, chopped fresh cilantro, garlic, minced, zest and juice of 1 lime, jalapeno pepper, seeded and minced, onion, minced, salt and pepper

eggs, tortillas, refried beans, peas, tomatoes, garlic, green pickled chilies (used serranos instead), bay leaf, onion (preferably red ), avocado, soft white cheese ( ( used oaxacan ), chorizo ( fresh mexican style )

burrito-size flour tortillas , fat free heart healthy kind, fat-free refried beans or 2 cups homemade refried beans, eggs, per person, salsa , we use chunky with medium heat, cheese, blend shredded and fat free (i use weight watchers), pickled jalapeno peppers

eggs, fresh poblano peppers , roasted, halved and seeded(keep warm), corn tortillas, onion, diced, tomatoes , roasted and chopped(use canned fire roasted, if desired, but you ll need about 3 cans), bell peppers , roasted and diced, hot peppers , roasted and diced(sub a couple of canned chipotles, if desired for a slightly different flavor), ground cumin, ground chili powder, butter for frying the eggs, plenty of kosher or sea salt and fresh ground pepper, serve with: fresh cilantro , guacamole, refried beans, crumbled cotija and fresh pineapple

refried beans (either your homemade recipe, or the kind from can is ok), corn tortillas, vegetable oil, diced onion, diced jalapenos (this depends on how hot they are... use bell if you don tsp really like it spicy), salt and pepper, garlic cloves, minced, leftover pulled pork , taco meat, chorizo, etc... (optional), tomato sauce, whole canned tomatoes , with juice, chopped (you may used the kind that is already diced, if you would like), red chili pepper flakes (optional), cumin, eggs, shredded cheddar cheese (optional)

corn tortillas, peanut oil, for deep-frying, salsa roja , recipe follows, chorizo refried beans , recipe follows, eggs , fried sunny side up, crumbled queso fresco, fresh cilantro sprigs, fried chorizo (reserved from refried beans recipe), lime wedges, dried ancho chile, stemmed and seeded, dried anaheim chile, stemmed and seeded, dried chipotle chiles, stemmed and seeded, dried oregano, preferably mexican, cumin seeds, coriander seeds, water, tomatoes, quartered, spanish onion, sliced, garlic cloves, extra-virgin olive oil, kosher salt and freshly ground black pepper, cilantro, sugar, lime, juiced, links smoked mexican chorizo, extra-virgin olive oil, white onion, finely diced, garlic, peeled and chopped, red kidney beans, low-sodium chicken stock, kosher salt and freshly ground black pepper

ripe plum tomatoes , roasted (see note), peeled, cored, and chopped, serrano chiles, stemmed, seeded if desired, and coarsely chopped, onion, coarsely chopped, garlic, coarsely chopped, canola or vegetable oil, salt, thick corn tortillas , preferably stale, canola or vegetable oil, or as needed, eggs , preferably free-range, salt and freshly ground black pepper, warm refried pinto beans, crema , recipe follows, or sour cream, avocado, peeled, seeded, and cut into 1/2-inch cubes, crumbled anejo or panela cheese, flat-leaf parsley, leaves only, coarsely chopped, cilantro, leaves only, coarsely chopped

corn tortillas, f canned refried beans, grated monterey jack cheese, avocado, lime juice, fresh, prepared salsa, sour cream, chopped fresh cilantro, sliced green onion, white and green parts, unsalted butter or vegetable oil, eggs, salt and black pepper, freshly ground

refried beans or 1 (8 oz) can home-made pinto beans, green chilies, chopped, over easy eggs, corn tortillas, red enchilada sauce, american cheese

vegetable oil, chopped white onions, chopped red bell pepper, chopped green bell pepper, ground cumin, salt, cayenne, minced jalapeno, minced garlic, chopped tomatoes and their juice, chicken stock, chopped cilantro, vegetable oil, corn tortillas, warm refried beans, unsalted butter, eggs, pepper jack

eggs , 1 per serving, refried beans, firm tomatoes, chopped fine, green onions, chopped fine, chopped mixed vegetables, shredded cheddar cheese or monterey jack cheese, corn tortillas , 1 per serving, salsa, sour cream

corn tortillas, huevos ; (eggs ), olive oil, salsa, ripened tomatoes finely chopped , or 15 oz can of fire roasted tomatoes, chopped onion, diced anaheim pepper, chopped cilantro, chili powder and ground cumin to taste, (a dash or two), avocado slices, refried beans