418 hot frank Recipes

hot dogs, prepared mustard, sauerkraut, drained, ketchup (optional), hot dog buns, split and toasted (buttered , if desired), chopped onion, cooked if desired

hot dogs, any kind (beef, chicken, soy), puff pastry (preferably squares), light mayonnaise, yellow mustard, garlic powder (or to taste), egg white, sesame seeds (optional)

apple cider vinegar, hot sauce (franks red hot , or tabasco, or your favorite hot sauce), cayenne pepper, lemon juice, sriracha sauce (optional, use to taste), chili , peper (optional, use to taste), garlic powder (optional, use to taste)

chicken wings, red hot sauce (or 3/4 cup frank s redhot buffalo wings sauce), butter, melted (if not using frank s redhot buffalo wings sauce), celery ribs, sliced in lengths as for dipping (optional), cucumber, sliced (optional), blue cheese , dip (optional)

cream cheese, softened, blue cheese salad dressing, redhot original cayenne pepper sauce or frank s redhot buffalo wing sauce, crumbled blue cheese or shredded mozzarella cheese, swanson premium chunk chicken breast in water, drained, assorted fresh vegetables or crackers

chicken wings (24-30 pieces), red hot sauce (use only franks red hot for the best flavor ), butter, ketchup, dry mustard, onion powder, garlic, minced (use more if you really like garlic!), worcestershire sauce, soy sauce, honey, cayenne pepper , if you like it hot (couple shakes (or more)

cooked chicken breasts, shredded, cream cheese, softened, shredded cheddar cheese, hot pepper sauce (such as crystal or frank s red hot), crumbled blue cheese

chicken wings, hot sauce (or you can make your own- see my recipe!), lemon juice, unsalted butter, low-fat sour cream, dill, chopped fresh parsley, chopped green onions or 3 tbsp onions or 3 tbsp chives

corn oil, onion, chopped, kosher salt (to taste), pepper, chili powder, hot pepper sauce , i use frank s brand, cayenne pepper, sugar, prepared yellow mustard, tomato paste, water

hot sauce (franks is good ), oil (i use olive), butter, apple cider vinegar, garlic powder, ketchup to taste, chicken wings cut in half and save wing tips for stock

hot dog buns, water, fat-free beef franks (such as hebrew national), diced white onion, diced tomato, sweet pickle relish, prepared mustard, sport peppers

smoked sausage i.e. kielbasa or hot dogs or cocktail franks, beer, hot sauce i.e. tabasco or frank s red hot

franks red hot sauce, franks prepared buffalo wing sauce, butter, vinegar, heaping tbsp. basil, heaping tbsp. celery seed not celery salt, heaping tbsp. cajun seasoning, honey, fennel seed, lemon juice

cream cheese softened, franks hot sauce, crumbled blue cheese or shredded mozzarella, chicken

hot sauce (recommend texas pete s or frank s red hot), tabasco sauce, black pepper, head cabbage (green ), head cabbage (purple ), carrot, mayonnaise, jalapeno pepper, chopped, sugar, hot sauce (smokehouse)

chicken wings, bullseye barbecue sauce, hot sauce (franks ), brown sugar, mustard powder, billybee honey

chili sauce, brown sugar, deli mustard, hot dog franks, cut into 16 pieces, red bell pepper, cut into 12 pieces, green bell pepper, cut into 12 pieces, ears fresh corn , cut into 1-inch slices, red onion, peeled and cut into half-moons, metal skewers

chicken (or 3 breasts cooked and chopped), cream cheese, blue cheese salad dressing, hot sauce or more (i use franks ), crumbled blue cheese, handful of cheddar cheese , for sprinkeling on top