29 hot and apricot glazed Recipes

  • Apricot-Glazed Shrimp
    cornstarch, chicken broth, apricot preserves and
    10 More
    cornstarch, chicken broth, apricot preserves, reduced-sodium soy sauce, sesame seeds, toasted, green pepper , julienned, sweet red pepper , julienned, sliced green onions, garlic clove, minced, canola oil, uncooked medium shrimp, peeled and deveined, sliced water chestnuts, drained, hot cooked rice
    20 min, 13 ingredients
  • Apricot-Glazed Chicken
    chicken breasts, apricot preserves, dijon mustard and
    1 More
    chicken breasts, apricot preserves, dijon mustard, drops hot pepper sauce
    45 min, 4 ingredients
  • Pork Chops With Chili Apricot Glaze
    apricot jam ( or preserves), chili sauce and
    3 More
    apricot jam ( or preserves), chili sauce, sweet hot mustard (or brown mustard), water, boneless pork chops, 1 inch thick
    20 min, 5 ingredients
  • Orange and Apricot Glazed Chicken Cups
    apricot preserves, frozen orange juice concentrate, thawed and
    9 More
    apricot preserves, frozen orange juice concentrate, thawed, reduced sodium soy sauce (next time i may reduce this to 1 tsp), rice vinegar, garlic clove, boneless skinless chicken breast halves, salt & fresh ground pepper, fresh green beans, trimmed (i used steamed zucchini instead which was amazing), olive oil, hot cooked brown rice, romaine leaves
    30 min, 11 ingredients
  • Apricot and Honey Ham Glaze
    apricot jam, honey, hot english mustard, orange marmalade
    5 min, 4 ingredients
  • Sweet 'n' Hot Glazed Salmon
    apricot nectar, chopped dried apricots, honey and
    6 More
    apricot nectar, chopped dried apricots, honey, reduced sodium soy sauce, grated fresh ginger, garlic, minced, cayenne pepper, ground cinnamon, salmon filet without skin
    42 min, 9 ingredients
  • Glazed Pork Loin with Cilantro and Garlic
    crushed hot red pepper flakes, boiling water and
    23 More
    crushed hot red pepper flakes, boiling water, apricot nectar, water, kosher salt, granulated sugar, garlic cloves, peeled, halved , germ removed, and grated on a microplane grater, pork loin, mild chile powder , preferably chimayo, ancho, or hatch, sweet paprika, dark brown sugar, dry mustard, garlic salt, lemon pepper, coarsely ground fresh black pepper, kosher salt, old bay seasoning, ground cumin, apricot preserves, freshly squeezed lemon juice, chopped cilantro or flat-leaf parsley, garlic clove, peeled, halved , germ removed, and grated on a microplane grater, canola or vegetable oil, fleur de sel, ground fresh black pepper
    25 ingredients
  • Hot and Sticky Apricot-Glazed Chicken Hot and Sticky Apricot-Glazed Chicken
    apricot preserves, white wine vinegar, hot mustard and
    2 More
    apricot preserves, white wine vinegar, hot mustard, garlic cloves, finely chopped, chicken thighs with skin , excess fat trimmed
    5 ingredients
  • Hot and Sticky Apricot-Glazed Chicken Hot and Sticky Apricot-Glazed Chicken
    apricot preserves, white wine vinegar, hot mustard and
    2 More
    apricot preserves, white wine vinegar, hot mustard, garlic cloves, finely chopped, chicken thighs , with skin excess fat trimmed
    35 min, 5 ingredients
  • Apricot-Glazed Duck Breasts Apricot-Glazed Duck Breasts
    rice wine vinegar, olive oil, low-sodium soy sauce and
    7 More
    rice wine vinegar, olive oil, low-sodium soy sauce, garlic cloves, minced, boneless fresh or frozen duck breast halves, thawed and skinned, apricot preserves (such as smucker s simply fruit), rice wine vinegar, low-sodium soy sauce, hot cooked rice
    15 min, 10 ingredients
  • Apricot Glazed Shrimp Stir-Fry Apricot Glazed Shrimp Stir-Fry
    cornstarch, chicken broth, apricot preserves, soy sauce and
    11 More
    cornstarch, chicken broth, apricot preserves, soy sauce, sesame seeds, toasted, green pepper , cut into strips, red pepper , cut into strips, green onions, sliced (about 1/4 cup.), garlic, minced, ground black pepper, vegetable oil or 2 tsp canola oil, uncooked medium shrimp, peeled and deveined, sliced water chestnuts, baby corn, drained and cut into bite size pieces (optional), hot cooked brown rice or 1 1/2 cups cooked white rice
    30 min, 15 ingredients
  • Sweet and Zesty Apricot Glazed Chicken Sweet and Zesty Apricot Glazed Chicken
    apricot preserves, sweet-hot mustard and
    1 More
    apricot preserves, sweet-hot mustard, frying chicken, cut into 8 pieces
    1 hour 10 min, 3 ingredients
  • Apricot-Chipotle Glaze Apricot-Chipotle Glaze
    apricot preserves, golden rum or water and
    1 More
    apricot preserves, golden rum or water, minced chipotle chiles or chipotle-flavored hot sauce
    3 ingredients
  • Deli Chicken With Apricot Glaze Deli Chicken With Apricot Glaze
    olive oil, shallots, thinly sliced, apricot preserves and
    4 More
    olive oil, shallots, thinly sliced, apricot preserves, lemon juice, hot sauce, whole deli chicken
    16 min, 7 ingredients
  • Herb & Apricot Glazed Chicken Wings Herb & Apricot Glazed Chicken Wings
    chicken wings , drummies package thawed, corn oil and
    12 More
    chicken wings , drummies package thawed, corn oil, cornstarch, garlic powder, black pepper, mild hungarian paprika, onion powder, ground ginger, thyme, honey mustard or 1 tsp dijon mustard, louisiana hot sauce or 1/2 tsp tabasco sauce, kikkoman reduced sodium soy sauce, apricot jam or 1 (18 oz) jar peach jam, bottled lime juice or 4 tbsp fresh lime juice
    3 hour 35 min, 14 ingredients
  • Chili Rubbed Pork Tenderloin with Apricot Glaze Chili Rubbed Pork Tenderloin with Apricot Glaze
    pork tenderloins trimmed, chili powder, garlic powder and
    10 More
    pork tenderloins trimmed, chili powder, garlic powder, sugar, salt, ground black pepper, apricot preserves, barbecue sauce, grated ginger, garlic powder, hot sauce, fresh cilantro chopped, lime juiced
    13 ingredients
  • Sausage Links with Apricot-Mustard Glaze Sausage Links with Apricot-Mustard Glaze
    apricot preserves, sweet-hot mustard and
    3 More
    apricot preserves, sweet-hot mustard, chopped fresh rosemary, vegetable oil, breakfast sausage links (such as pork links or hot and sweet links; about 20 links)
    5 ingredients
  • Sausage Links With Apricot-Mustard Glaze Sausage Links With Apricot-Mustard Glaze
    apricot preserves, sweet-hot mustard and
    3 More
    apricot preserves, sweet-hot mustard, chopped fresh rosemary or 1/4 tsp dried rosemary, vegetable oil, breakfast sausage links , about 20
    18 min, 5 ingredients




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