Directions:
- Combine preserves and rum in a small saucepan over medium heat; bring mixture to a boil. Cook, stirring often, 2 to 3 minutes. Add chipotle chiles, and stir well to combine. Serve warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1278.72 Kcal (5354 kJ) | ||
| Calories from fat | 1.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.19g | 0% | |
|---|---|---|---|
| Sodium | 38.62mg | 2% | |
| Potassium | 0.56mg | 0% | |
| Total Carbs | 314.61g | 105% | |
| Sugars | 287.76g | 1151% | |
| Protein | 0.81g | 2% | |
| Calcium | 8.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 277.08 Kcal (1160 kJ) | ||
| Calories from fat | 0.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.04g | 0% | |
|---|---|---|---|
| Sodium | 8.37mg | 2% | |
| Potassium | 0.12mg | 0% | |
| Total Carbs | 68.17g | 105% | |
| Sugars | 62.35g | 1151% | |
| Protein | 0.18g | 2% | |
| Calcium | 1.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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