11 honey pork oriental Recipes

pork shoulder, vegetable oil, brown gravy mix, water, honey, soy sauce, red wine vinegar, ginger, garlic salt, carrots, sliced thin, onion, in wedges, green pepper, cut in squares, cooked rice or cooked egg noodles

boneless pork loin, cubed, vegetable oil, dry brown gravy mix, water, honey, soy sauce, red wine vinegar, ground ginger, garlic salt, carrots, sliced thin, onion, cut into 6 wedges, green bell pepper, chopped

pork back ribs, dry sherry, orange juice, soy sauce, minced fresh ginger, honey

pork tenderloin, soy sauce, hoisin sauce (oriental), dry sherry, peanut oil, honey, light brown sugar, garlic salt, cinnamon

soy sauce, honey, lemon juice, olive oil or 1 tbsp vegetable oil, garlic cloves, minced, ground ginger, boneless pork chops (1/2 to 3/4 inch thick )

pork spareribs, black bean sauce, rice vinegar, liquid honey, ketchup, sesame oil, chopped gingerroot, garlic, minced, pepper

head napa cabbage, chicken broth, garlic cloves, finely chopped (you can grate or use a press ), chunk fresh ginger, peeled and grated plus, chunk ginger, thinly sliced, scallions, thinly sliced (reserve 1 tbsp for dipping sauce), shrimp, tails and shells removed, deveined and roughly chopped, water chestnuts, drained, ground pork, egg, shredded carrot, sherry wine, chili paste (or you can use a few pinches of red pepper flakes), sesame oil, divided, soy sauce, divided, lime zest and juice, sugar-free honey (you can use regular honey)

rack pork back ribs , cut across bones in half, hoisin sauce or chili sauce, honey, sake , dry white wine, or apple juice, garlic, crushed

spareribs (beef or pork), chopped garlic, sea salt, freshly ground black pepper, chinese five spice powder, runny honey, soy sauce, sesame oil