13770 homemade swedish pancakes pannkakor Recipes

  • Swedish Pancakes - (Pannkakor)
    eggs, whole milk, white flour, salt, sugar
    20 min, 5 ingredients
  • Real Swedish Pancakes (Pannkakor)
    eggs, plain wheat flour (not self-raising), milk, salt and
    1 More
    eggs, plain wheat flour (not self-raising), milk, salt, butter (for frying )
    18 min, 5 ingredients
  • Pancakes on the Run and for Fun
    pancake mix, water, jelly, peanut butter and
    2 More
    pancake mix, water, jelly, peanut butter, oil, for pan (or butter or margarine), sugar, for coating (more or less )
    20 min, 6 ingredients
  • Pancake Spread
    pancake syrup, sugar, chocolate syrup, peanut butter and
    2 More
    pancake syrup, sugar, chocolate syrup, peanut butter, vanilla, milk
    7 min, 6 ingredients
  • Homemade Applesauce
    homemade applesauce, apples, water and
    2 More
    homemade applesauce, apples, water, sugar(brown or white ) i left it out and it tasted fine., cinnamon and nutmeg...to your taste.
    5 ingredients
  • Swedish Pancakes
    extra large eggs, separated, all-purpose flour, salt and
    5 More
    extra large eggs, separated, all-purpose flour, salt, white sugar, milk, sour cream, egg whites, vegetable oil
    30 min, 8 ingredients
  • Homemade Swedish Pancakes (Pannkakor) Homemade Swedish Pancakes (Pannkakor)
    eggs, milk, flour, salt, butter or margarine, melted
    5 ingredients
  • Pancake Sammies Pancake Sammies
    homemade buttermilk pancakes , on hungry jack will also w... and
    5 More
    homemade buttermilk pancakes , on hungry jack will also work just fine, american cheese, sausage, any you like (we prefer johnsonville breakfast links), eggs, slightly beaten, sour cream, maple syrup
    30 min, 6 ingredients
  • Swedish Pancakes With Huckleberry Sauce Swedish Pancakes With Huckleberry Sauce
    eggs, beaten, milk, flour, sugar, salt, butter and
    5 More
    eggs, beaten, milk, flour, sugar, salt, butter, combine eggs , milk, flour, sugar and salt; beat until smooth., add melted butter to batter., use 1/4 cup batter on hot grill for each pancake., flip and roll up pancake, serve with sauce and whipped cream., makes 8 pancakes .
    12 min, 11 ingredients
  • Swedish Pancakes with Lingonberries Swedish Pancakes with Lingonberries
    eggs, milk, flour, sugar, salt, unsalted butter, melted and
    3 More
    eggs, milk, flour, sugar, salt, unsalted butter, melted, oil for brushing griddle, preserved lingonberries , for topping pancakes, sour cream , for topping pancakes
    12 hour 30 min, 9 ingredients
  • Swedish Pancakes Swedish Pancakes
    backpackers pantry freeze dried applesauce and
    5 More
    backpackers pantry freeze dried applesauce, instant potato pancakes, egg replacer, margarine, strawberry jam, freeze dried sour cream
    10 min, 6 ingredients
  • Pancake Mix Apple Pie a La Mode Pancakes Pancake Mix Apple Pie a La Mode Pancakes
    pancake mix, dark brown sugar, cinnamon, nutmeg, eggs and
    5 More
    pancake mix, dark brown sugar, cinnamon, nutmeg, eggs, butter, melted, vanilla ice cream, melted, vanilla extract, apple pie filling, pureed , it does not have to be smooth, but there shouldn tsp be any big chunks, applesauce , and or syrup
    20 min, 10 ingredients
  • Pancake Syrup Chicken Wings And The Superbowl Pancake Syrup Chicken Wings And The Superbowl
    pancake syrup chicken wings and
    6 More
    pancake syrup chicken wings, chicken wings or 3 lbs. chiciken legs, garlic powder, pancake syrup, soy sauce, season chicken with garlic powder. bake at 350* f. 30 minutes or until done., combine pancake syrup and soy sauce; pour over wings and return to oven for 10 minutes.
    30 min, 7 ingredients
  • Pancake Syrup Chicken Wings Pancake Syrup Chicken Wings
    pancake syrup chicken wings and
    6 More
    pancake syrup chicken wings, chicken wings or 3 lbs. chicken legs, garlic powder, pancake syrup, soy sauce, season chicken with garlic powder. bake at 350* f. 30 minutes or until done., combine pancake syrup and soy sauce; pour over wings and return to oven for 10 minutes.
    10 min, 7 ingredients
  • Homemade Pizza Rolls Homemade Pizza Rolls
    homemade pizza rolls and
    18 More
    homemade pizza rolls, shredded pizza cheese or mozzarella cheese, sausage, cooked, drained, sliced pepperoni, chopped, green pepper, finely chopped, fresh sliced mushrooms, coarsely chopped, onion, finely chopped, chopped black olives, pizza sauce or spaghetti sauce, egg roll wraps, oil (for frying ), combine above ingredients except wrappers (and oil)., place a 1/4 cup filling in center of each egg roll. fold bottom corner over filling. fold sides toward center over filling. moisten remaining corner w/water and roll up tightly to seal. fry in 1-inch of 375o oil for 1-2 minutes til golden brown., serve with addition pizza sauce for dipping if desired., extra cooked rolls can be frozen ., reheat :., place on cookie sheet and bake in 375o oven for 20-25 minutes til heated through and nice and crispy on the outside., i make some with homemade sausage, some with chopped peperoni, some with a couple of my italian cheese blends, etc., your only limited to what you can imagine
    22 min, 19 ingredients
  • Pancake Muffins Pancake Muffins
    pancake batter, syrup, sausage (or bacon)
    30 min, 3 ingredients
  •  homemade Gourmet  Chocolate Peanut Butter Mousse homemade Gourmet Chocolate Peanut Butter Mousse
    homemade gourmet basic cheesecake mix and
    3 More
    homemade gourmet basic cheesecake mix, creamy peanut butter, cream cheese, softened, cool whip, thawed and divided
    15 min, 4 ingredients
  • Homemade Fresh Pumpkin Pie Homemade Fresh Pumpkin Pie
    homemade fresh pumpkin pie, pastry crust, eggs, milk and
    21 More
    homemade fresh pumpkin pie, pastry crust, eggs, milk, fresh pumpkin puree (instructions below), melted butter, unsalted, sugar, dark molasses, ground cinnamon, ground ginger, salt, heavy cream, cold, preheat oven to 350 degrees f., heat milk in saucepan over medium heat until it just starts to bubble around the edges. remove from heat., beat eggs lightly in large bowl until frothy. add scalded milk , stirring constantly., stir in pumpkin , butter, sugar, molasses, cinnamon, ginger and salt. whisk until thoroughly blended., pour filling into prepared crust , bake until center is firm, about 45 minutes. cool completely on wire rack., when ready to serve , beat chilled cream with mixer until soft peaks form. serve on top of pie or in a separate bowl for individual serving., make pumpkin puree from a fresh pumpkin, split a medium pumpkin crosswise , remove and discard seeds and fibers., place pumpkin , cut side down, on lightly greased baking sheet. bake at 325f until tender, about 1 hour., scrape pulp away from skin , discard skin., place pulp in blender or food processor fitted with metal blade, process in batches, until smooth., push puree through a coarse sieve. measure 1 1/4 cups puree for recipe , store remaining puree up to 6 months in the freezer (tightly covered).
    45 min, 25 ingredients




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