244840 hickory bacon cheesey cream potato soup Recipes
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yukon gold potato, butter, onion (chopped0) and11 Moreyukon gold potato, butter, onion (chopped0), celery (chopped ), flour, thyme, salt, fresh ground pepper, half-and-half, american cheese (shredded or diced ), chicken broth, bacon (cooked and crumbled ), green onions (sliced thin), sour cream35 min, 14 ingredients
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bacon, chopped, russet potatoes , scrubbed, onion, chopped and9 Morebacon, chopped, russet potatoes , scrubbed, onion, chopped, garlic cloves, minced, all-purpose flour, low sodium chicken broth, heavy cream, fresh thyme, shredded sharp cheddar cheese, plus additional for garnish, sour cream, plus additional for garnish, ground black pepper, scallions, sliced thin40 min, 12 ingredients
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bacon, chopped, russet potatoes , scrubbed, onion, chopped and9 Morebacon, chopped, russet potatoes , scrubbed, onion, chopped, garlic cloves, minced, all-purpose flour, low-sodium chicken broth, heavy cream, dried thyme, shredded sharp cheese, plus additional for garnish, sour cream, plus additional for garnish, pepper, scallions, sliced thin35 min, 12 ingredients
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Hickory Bacon Cheesey Cream Potato Souprussett potatoes- cubed, red potatoes- cubed and4 Morerussett potatoes- cubed, red potatoes- cubed, evaporated milk, cheese (velveeta, chedder etc), hickory bacon- well cooked and crumbled, onion powder15 min, 6 ingredients
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Sour Cream Potato Soupsour cream potato soup, bacon, diced, onion, diced and14 Moresour cream potato soup, bacon, diced, onion, diced, stalks celery, diced, all-purpose flour, salt and pepper, water, chicken broth, potatoes, sour cream, cook the bacon pieces in a heavy soup pot until they start to brown ., add onion and celery and cook until just soft. sprinkle in the flour, cook for 3 minutes. add water and broth. add potatoes and slowly bring to a boil. reduce heat and simmer until potatoes are soft, about 30 to 40 minutes., in a separate bowl, ladle in 2 cups of the soup broth. whisk the sour, cream into broth until well blended. whisk the mixture back into the, soup. heat for 3 minutes. adjust seasonings., serve warm. sprinkle parsley atop each serving.45 min, 17 ingredients
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Potato soup made from leftoversdiced onion sauted in butter and10 Morediced onion sauted in butter, frozen tatar tarts thawed &crumbled, milk, cream 8 oz, potato soup, more cheddar cheese, cooked bacon crumbled, saved + bacon grease, leftover mashed potatoes for thickening, salt &pepper, garlic, onion powder, chives, parsley seasonings to taste, real butter11 ingredients
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Potato Soupbacon, chopped onion, potatoes, boiling water, tomato and3 Morebacon, chopped onion, potatoes, boiling water, tomato, frozen packet of corn, milk, salt & pepper15 min, 8 ingredients
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Slow Cooker Easy Potato Souppotatoes, peeled and cubed, cream of celery soup and8 Morepotatoes, peeled and cubed, cream of celery soup, cream of chicken soup, water, milk, instant potato flakes, bacon bits, sour cream, green onion, shredded cheddar cheese2 hour 15 min, 10 ingredients
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Mom's Potato Soupbacon pieces, cheese, cream of mushroom soup and5 Morebacon pieces, cheese, cream of mushroom soup, margarine or butter, onion, pepper to taste, potatos, salt to taste30 min, 8 ingredients
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