225 hershey cream chocolate Recipes

chocolate candy bars (i used regular sized hershey bars, can also use king sized bars), flour tortillas, scoops vanilla ice cream (i m a blue bunny kinda gallon!), chocolate syrup , to drizzle (i used hershey s), powdered sugar, for dusting on top, oil (for frying , i used vegetable oil)

all-purpose flour, unsweetened cocoa powder, butter, softened (5 tbsp plus 1 tsp), granulated sugar, baking powder, baking soda, salt, egg, vanilla extract, milk, hershey milk chocolate candy bars, each broken in 12 squares, maraschino cherries, without stems,patted dry with paper towels, cream cheese, butter or 1/4 cup margarine, softened, maraschino cherry juice, sugar, hershey milk chocolate candy bar, melted, stemmed maraschino cherry, patted dry

marshmallows, milk, hersheys milk chocolate, heavy whipping cream, chocolate wafer pie crust

peppermint candies, milk, vanilla ice cream, chocolate syrup, hersheys milk chocolate candy bar

chocolate cake mix (i use swiss or regular.), eggs, oil, milk, instant vanilla pudding, cool whip, cream cheese, powdered sugar, hershey chocolate bars with almonds, grated, pecans

hershey bar, fajita-size flour tortillas or 1 burrito-size flour tortilla, scoop vanilla ice cream, hersheys chocolate syrup

chocolate crumb crust, cocoa, butter or margarine, melted, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate crumb crust :........................................, stir together 1-1/2 cups vanilla wafer crumbs , 6 tbsp hershey s cocoa, 6 tbsp powdered sugar and 6 tbsp melted butter or margarine in medium bowl. press into pan.............., chocolate glaze :............................., melt 2 cups (12-oz. package.) hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips, pt.) whipping cream and 1 tsp vanilla extract in medium saucepan over low heat. stir until smooth., use immediately ., glaze ., if vegetable cooking spray is used , cool baked cheesecakes. freeze 15 minutes; remove with narrow spatula.

prepared graham cracker crust, homemade or store-bought, milk, marshmallows , jet puffed, hershey milk chocolate bars (approximately 9 oz), heavy whipping cream, vanilla

chocolate ice cream, chocolate syrup, chocolate pudding, milk, hershey chocolate kiss (however many servings you make)

pie crust (either store bought or your own recipe), eggs, sugar, light brown sugar , firmly packed, chocolate syrup (hershey s, or your own recipe), milk, butter, melted, cornstarch, pecan halves, whipping cream , whipped

flat bottom ice cream cones, chocolate chips, unwapped chocolate candies (m&ms, hershey kisses etc.), coconut flakes, ice cream syrup

baked 9 inch pie shell, marshmallow , quartered, milk, chocolate bar with almonds, whipping cream, chocolate for garnish

unflavored gelatin, cold water, boiling water, sugar, cocoa, cold whipping cream, vanilla extract, packaged graham cracker crumb crust

hershey chocolate kisses, whipping cream , plus, whipping cream, divided, butter, softened, vanilla extract, frozen loaf poundcake, partially thawed, hugs chocolates

hershey chocolate bars with almonds (break the bars apart into smaller pieces so they will melt faster), marshmallows, milk, heavy cream (whipping cream), baked 9-inch graham cracker crust

chocolate cherry milkshake, scoops vanilla ice cream or frozen yogurt, cold milk, chocolate syrup, maraschino cherries, stems removed, topping & additional cherry (optional), description, place ice cream , milk, hershey s chocolate syrup and cherries in blender container. cover; blend until smooth., garnish with whipped topping and cherry, if desired. two 10-oz. servings., chocolate peanut butter milkshake, cold milk, chocolate syrup, creamy peanut butter, vanilla ice cream, description, place ice cream , milk, hershey s chocolate syrup and peanut butter in blender. cover; blend until smooth., garnish with whipped topping and cherry, if desired. two 10-oz. servings., classic caramel milkshake, cold milk, classic caramel sundae syrup, vanilla ice cream, description, place milk , hershey s classic caramel sundae syrup and ice cream in blender container., cover; blend until smooth and thick ., serve immediately . 2 large servings (1-1/2 cups each).

hershey bars with almonds, marshmellows, milk, whipping cream, graham cracker pie shell or shell made with chocolate wafers

chocolate crumb pie crust,unbaked, hershey bar,broken into pieces, milk, marshmallows, heavy cream,divided, cherry pie filling,chilled