208509 herbed yellow scrambled chive sour cream brioche Recipes

yellow cake mix, sour cream, vegetable oil, water, sugar, eggs, vanilla extract

russet potatoes (about 4 large), peeled, cut into 1-inch chunks, salt and pepper, grated parmesan, unsalted butter, cut into chunks, chopped chives, sour cream, olive oil

butter, melted, olive oil, minced fresh basil, minced fresh parsley, minced fresh rosemary, minced fresh thyme, paprika, kosher salt, cayenne pepper, red, purple and yellow potatoes, halved, sour cream, minced fresh chives

light sour cream, chopped fresh chives, lemon juice, salt and white pepper to taste, olive oil, butter, fresh asparagus, trimmed and coarsely chopped, onion, chopped, garlic, minced, dried thyme, all-purpose flour, chicken stock, yukon gold potatoes, cubed, salt and white pepper to taste, lump crabmeat

sour cream, salt, pepper, sugar, chopped chives or 1/2 cup green onion top

potatoes (i used yukon golds), about 2 diameter, olive oil, sea salt & black pepper, freshly ground, shredded cheddar cheese (i used new zealand white cheddar), sour cream, chives, finely chopped/snipped

brioches (about 4 by 3 inches or four 1/2-inch-thick slices from a brioche loaf, eggs, beaten lightly, chopped fresh chives, chopped fresh tarragon leaves, unsalted butter, yellow bell pepper, cut into 1/4-inch dice, sour cream, freshly ground black pepper, accompaniment:chive sour cream

yellow cake mix, sour cream, vegetable oil, water, sugar, flour, eggs, vanilla extract, butter extract, salt, crusting buttercream icing , recipe follows, marshmallow fondant , recipe follows, powdered sugar , for dusting, shortening, vanilla extract, butter extract, powdered coffee creamer, warm water , plus more if needed, powdered sugar, powdered sugar , plus more if needed, salt, couple spoonfuls shortening, marshmallows, vanilla extract, butter extract, almond extract, gel coloring (or 1/2 tbsp water if not using gel colors)

fresh parsley, finely diced, stems removed, dijon mustard, rosemary, finely diced, stems removed, thyme, finely diced, stems removed, garlic cloves, minced, extra virgin olive oil, black pepper, beef tenderloin, trimmed, light sour cream, dijon mustard

dried baby lima beans, water, butter, melted, brown sugar, molasses, yellow mustard, salt, sour cream

four 1 1/2 to 2-inch thick boneless pork chops, salt and freshly ground black pepper, vegetable oil, sliced vidalia onion, separated into rings, beef stock, chopped fresh parsley, yellow mustard, paprika, sour cream, hot cooked rice , for serving, optional, chopped fresh parsley, for garnish , optional

dried baby limas, water, butter, melted, brown sugar, molasses, yellow mustard, salt, sour cream

sour cream, philadelphia cream cheese, softened, blue cheese (or crumbles), fresh chives or scallions, minced, fresh parsley, minced, fresh herbs (thyme, rosemary, basil, oregano), fresh garlic, finely minced, mrs . dash (optional), red pepper flakes, cracked black pepper, allow cream cheese to sit at room temperature for 20-30 minutes before using.

sour cream (light is ok, nonfat is a poor option), leftover mashed potatoes, butter, sugar, unbleached all-purpose flour, salt, instant yeast, chopped chives

baking potatoes, sour cream, whole-grain mustard, coarse salt, a good grinding white pepper, freshly chopped chives, special equipment : 4 metal skewers

garnet yams, canola oil, sour cream, light or regular, coconut milk, light or regular, unsweetened, shredded coconut, toasted, chives, chopped, lime, juiced