25 herb grilled feta Recipes

  • Herb-Grilled Shrimp Skewers with Lemon-Herb Feta
    wooden skewers, shrimp (about 1 lb), peeled and deveined and
    8 More
    wooden skewers, shrimp (about 1 lb), peeled and deveined, olive oil, divided, chopped fresh oregano, divided, grated fresh lemon rind, fresh lemon juice, divided, garlic clove, minced, freshly ground black pepper, divided, crumbled reduced-fat feta cheese
    11 min, 10 ingredients
  • Grilled Feta Tomatoes
    tomatoes, freshly ground black pepper to taste, olive oil and
    1 More
    tomatoes, freshly ground black pepper to taste, olive oil, garlic and herb feta cheese, crumbled
    25 min, 4 ingredients
  • Grilled Fruit and Veggie Salad Fit for a King and Queen!
    heads lettuce greens (using whole heads of baby greens of... and
    17 More
    heads lettuce greens (using whole heads of baby greens of choice, like romaine, red leaf, endive the choices are your favo), olive oil, to cover, salt , to taste, fresh cracked pepper , to taste, dried herbs (i like an italian mix), garlic powder, onion flakes, lemon, sliced in 1/2, honey, fresh hot chili peppers , serrano or 1 jalapeno, sliced, garlic clove, minced, salt , to taste, fresh cracked pepper , to taste, onion , sliced lengthwise with end still intact, button mushrooms, bell pepper, sliced into 8 slices, granny smith apple, sliced into 8 slices, feta cheese with herbs, crumbled (optional)
    15 min, 18 ingredients
  • Herbed Salad With Grilled Balsamic Vegetables
    tomatoes, sliced, grilled balsamic vegetables and
    8 More
    tomatoes, sliced, grilled balsamic vegetables, pitted ripe black olives, olive oil, balsamic vinegar, chopped fresh basil, chopped fresh chives or green onions, chopped fresh marjoram (optional), crumbled feta or goat cheese, refrigerated shredded romano or parmesan cheese
    15 min, 11 ingredients
  • Grilled Vegetable Pizza
    olive oil, pizza crusts (i like boboli), minced garlic and
    9 More
    olive oil, pizza crusts (i like boboli), minced garlic, garlic cloves, roasted, marinated artichoke hearts, drained and halved, baby portabello mushrooms, sliced, red onion, sliced (about 1/2 to 3/4 cup, depending on how much you like red onions!), red bell pepper , cut into 1/4 inch strips, then cut into 1 inch pieces, black olives, pitted and halved , preferably kalamati olives, fresh herb, chopped (i like basil, but you can use a mix), feta cheese, crumbled, italian cheese blend cheese, shredded
    35 min, 12 ingredients
  • Grilled Butterflied Leg of Lamb and Vegetables with Lemon-Herb Dressing
    olive oil, garlic cloves, chopped, chopped fresh rosemary and
    17 More
    olive oil, garlic cloves, chopped, chopped fresh rosemary, chopped fresh thyme, salt, coarsely ground black pepper, leg of lamb , boned, butterflied, trimmed, fresh lemon juice, shallots, minced, olive oil, chopped fresh parsley, chopped fresh mint, zucchini, trimmed , each quartered lengthwise, yellow crookneck squash, trimmed , each cut lengthwise into 1/3-inch-thick slices, red bell peppers, stemmed, seeded , each cut lengthwise into 6 strips, red onions, peeled , halved through root end, each half cut into 3 wedges with some of core attached, red zinfandel, nonstick vegetable oil spray, feta cheese, crumbled (about 1 3/4 cups), fresh rosemary , thyme, and mint sprigs
    20 ingredients
  • Grilled Beef Skewers with Sun-Dried Tomato Relish (Giada De Laurentiis)
    extra-virgin olive oil, garlic, minced, herbes de provence and
    12 More
    extra-virgin olive oil, garlic, minced, herbes de provence, kosher salt, plus extra for seasoning, freshly ground black pepper, beef tri-tip, trimmed, and cut into 3/4-inch cubes (about 48 cubes ), red onion, finely diced, rinsed, and drained, chopped oil-packed sun-dried tomatoes (about 10 to 12 tomatoes), ear of corn , kernels removed, or 1/2 cup frozen and thawed corn, extra-virgin olive oil, avocado, peeled, pitted, and diced, crumbled feta cheese, chopped fresh flat-leaf parsley, kosher salt and freshly ground black pepper, special equipment : 12 wooden or metal 8-inch skewers (see cook s note)
    37 min, 15 ingredients
  • Herb Grilled Chicken Salad With Strawberries and Feta Cheese Herb Grilled Chicken Salad With Strawberries and Feta Cheese
    boneless chicken breasts and
    9 More
    boneless chicken breasts, garlic and herb marinade, use your favorite, salad greens, your choice, strawberry, hulled and sliced, red onion, sliced and seperated into rings, cucumber , slices, reduced-fat feta cheese, crumbled, walnuts , pieces, wonton wrapper , strips in produce section, light balsamic vinaigrette salad dressing
    50 min, 10 ingredients
  • Herb-Grilled Chicken With Watermelon-Feta Salad Herb-Grilled Chicken With Watermelon-Feta Salad
    fresh lemon juice, olive oil, chopped parsley and
    11 More
    fresh lemon juice, olive oil, chopped parsley, dried oregano, salt, ground cumin, pepper, boneless skinless chicken breasts, diced seedless watermelon, diced cucumber, kalamata olive, coarsely chopped, red onion, diced, reserved marinade, crumbled feta cheese
    32 min, 14 ingredients
  • Pasta with Grilled Vegetables and Feta Pasta with Grilled Vegetables and Feta
    feta cheese cubes in oil with herbs and spices and
    5 More
    feta cheese cubes in oil with herbs and spices, bell peppers (1 yellow , 1 orange, and 1 red), seeded, cut into 3/4-inch-thick strips, red onion , halved through root end, cut into 3/4-inch-thick wedges with some root left intact, tomatoes, chopped fresh oregano, divided, castellane (long oval shells ) or penne pasta
    6 ingredients
  • Grilled Chicken Salad with Tomatoes, Spinach, and Feta Grilled Chicken Salad with Tomatoes, Spinach, and Feta
    marinated feta cheese cubes in oil with herbs and spices and
    8 More
    marinated feta cheese cubes in oil with herbs and spices, chopped fresh oregano, red wine vinegar, skinless boneless chicken breast halves, red onion, peeled , cut through root end into 1/2-inch wedges, baby spinach leaves, tomatoes (preferably heirloom) in assorted colors, cut into wedges, teardrop tomatoes, halved pitted kalamata olives
    45 min, 9 ingredients
  • Grilled Chicken Salad With Tomatoes, Spinach, and Feta Grilled Chicken Salad With Tomatoes, Spinach, and Feta
    marinated feta cheese cubes in oil with herbs and spices and
    7 More
    marinated feta cheese cubes in oil with herbs and spices, chopped fresh oregano, red wine vinegar, boneless skinless chicken breast halves, red onion, peeled , cut through root end into 1/2-inch wedges, baby spinach leaves, teardrop tomato, halved pitted kalamata olive
    45 min, 8 ingredients
  • Grilled Watermelon and Halloumi Cheese  Croutons  with Herbs, Feta and Arugula Grilled Watermelon and Halloumi Cheese Croutons with Herbs, Feta and Arugula
    sweet seedless watermelon, with rind, salt, sugar and
    11 More
    sweet seedless watermelon, with rind, salt, sugar, freshly ground black pepper, crumbled feta cheese , preferably sheep s milk, baby arugula, chopped fresh mint leaves, chopped cilantro leaves, chopped italian parsley leaves, chopped fresh oregano leaves, olive oil, red wine vinegar, lime , zested, halloumi cheese, cubed
    10 min, 14 ingredients
  • Grilled Fingerling Potato Salad Grilled Fingerling Potato Salad
    vegetable cooking spray, fingerling potatoes, halved and
    3 More
    vegetable cooking spray, fingerling potatoes, halved, lemon-herb dressing with chives and tarragon, crumbled gorgonzola or feta cheese, chopped lightly salted roasted almonds
    5 ingredients
  • Mediterranean Grilled Polenta With a Tomato Compote Mediterranean Grilled Polenta With a Tomato Compote
    herb prepared polenta and
    13 More
    herb prepared polenta, roasted red pepper (now you can always make your own, but i always have a jar on hand), yellow tomatoes, fine chopped (yellow is important, it has a sweeter taste), sweet onion (cut in thick slices), pitted kalamata olives, cut in half, chickpeas, rinsed and drained, crumbled feta, dry white wine, garlic cloves, rough chopped (smashed, skins removed), basil, fine chopped, olive oil (2 for compote, 2 for polenta, 1 for garnish), butter, kosher salt, ground black pepper
    50 min, 14 ingredients
  • Grilled Swordfish with a Citrus Herb Vinaigrette (Emeril Lagasse) Grilled Swordfish with a Citrus Herb Vinaigrette (Emeril Lagasse)
    rice wine vinegar, freshly squeezed orange juice and
    20 More
    rice wine vinegar, freshly squeezed orange juice, freshly squeezed lemon juice, honey, minced shallot, orange zest, dijon mustard, lemon zest, minced garlic, salt, freshly ground white pepper, extra-virgin olive oil, chopped fresh mint leaves, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves, swordfish fillets, chopped fresh oregano leaves, tomatoes, halved, feta cheese
    25 min, 22 ingredients
  • Spinach Pesto (Aka Spanakopita Pesto) Pasta With Paprika Grilled Spinach Pesto (Aka Spanakopita Pesto) Pasta With Paprika Grilled
    pasta (whole wheat penne), chicken breasts (pounded thin) and
    13 More
    pasta (whole wheat penne), chicken breasts (pounded thin), paprika (hot and smoky), salt and pepper, spinach , pesto (aka spanakopita pesto, see below), handful walnuts (toasted ), handful feta (crumbled ), baby spinach (packed), fresh herb (chopped , i used a combination of parsley, dill and mint), garlic, walnuts (toasted ), feta, olive oil, lemon juice, salt and pepper
    25 min, 15 ingredients
  • Fancy Grilled Cheese Fancy Grilled Cheese
    pesto spread, feta cheese, mozzarella cheese and
    3 More
    pesto spread, feta cheese, mozzarella cheese, cheese wedge of garlic and herb flavor spread, sourdough bread (two slices), butter spread on outside of sandwich
    9 min, 6 ingredients




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