25 herb bread rising flour Recipes

flour, sugar, oregano, basil, salt, garlic powder, fast rise yeast (1 package, i like red star quick rise), butter, hot water (not boiling, but hot)

sugar, garlic powder, onion powder, milk, canola oil, egg, self-rising flour, shredded cheddar cheese, margarine

self-rising flour, sugar, parmesan cheese, freshly grated (1/2 cup), minced fresh oregano, minced fresh basil, minced fresh thyme, beer, at room temperature, unsalted butter, melted, cornmeal

flour, water 120 degrees, quick rising yeast package, onion minced, garlic cloves minced, salt, fresh minced cilantro, fresh dried thyme, lavender, fresh dried rosemary, fresh cracked pepper, honey, olive oil

water (80o to 90o), canola oil, king arthur unbleached bread flour, grated parmesan cheese, sugar, dried minced onion, dried parsley flakes, dried basil, salt, garlic powder, bread machine or quick-rise yeast

water, butter, white bread flour, dry milk, sugar, salt, chives, marjoram, thyme, basil, fast rise yeast or 2 tsp active dry yeast

water, white bread flour, dry milk, sugar, salt, butter, chives, marjoram, thyme, basil, fast rise yeast or 3 tsp active dry yeast

self rising flour, sugar, beer (cheap works fine), grated cheese , stir in, herbs, garlic (whole or chopped cloves)

all-purpose flour, divided, grated parmesan cheese, sugar, onion salt, celery salt, oregano leaves, dried and crushed, fast rise yeast, milk, water, golden flavour crisco shortening, egg, beaten, golden flavour crisco shortening, grated parmesan cheese

flour, divided (a mix of whole wheat and white works well), ground flax seeds (flax meal), sugar, salt, fast rising instant yeast or regular yeast, water, milk, vegetable oil, options- use a spiced olive oil , or add chopped dried herbs to the dough. you can also brush the tops of the loaves with oil/butter before baking

water, nut oil or 1 1/2 tbsp olive oil, bread flour, sugar, gluten, salt, dried marjoram, dried basil, dried tarragon, fast rising yeast (or 2 1/2 tsp. bread machine yeast) or 2 tsp instant yeast (or 2 1/2 tsp. bread machine yeast), water, nut oil or 2 tbsp olive oil, bread flour, sugar, gluten , plus, gluten, salt, dried marjoram, dried basil, dried tarragon, fast rising yeast (or 2 3/4 tsp. bread machine yeast) or 2 1/4 tsp instant yeast (or 2 3/4 tsp. bread machine yeast)

self rising flour, granulated sugar, dried italian herbs or(1tsp.each oregano, basil & thyme), beer room temp ,., parmesan cheese (grated ), shortening, cornmeal, soft butter

white bread flour, dry milk, sugar, salt, chives, marjoram, thyme, basil, butter, water, fast rise yeast or, active dry yeast, white bread flour, dry milk, sugar, salt, chives, marjoram, thyme, basil, butter, water, fast rise yeast or, dry active yeast

self rising flour, all-purpose flour, brown sugar (sweet option -- add litre 1/3 cup. ), baking powder, salt, beer, butter (melted ), onion powder (herb option), italian seasoning (herb option )

milk, egg, unsalted butter , cut into pieces, bread flour, gluten, caraway seed, crushed, dried sage, fresh grated nutmeg, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast)

self-rising flour, sugar, beer, melted butter, herbes de provence (or your favourite herbs), parmesan cheese, up to 1/2 cup additional butter for brushing on top (optional)

self rising flour (is using all purpose you need to add 1 tbsp of baking powder), sugar, salt, dried rosemary, guinness stout, onion, cut in half and thin sliced (medium), granny smith apple, diced, honey, butter, kosher salt, ground black pepper, nutmeg, pork (3 or so per sandwich), gruyere cheese or 8 slices swiss cheese, boursin cheese , and or 4 oz any brand herbed cheese, butter , to grill the sandwiches

unbleached all-purpose flour , plus more as needed (4 1/4 cups), table salt, instant yeast or 3/4 tsp fast rising yeast or 3/4 tsp bread machine yeast, ice water , plus more if needed, chopped fresh cilantro leaves, chopped fresh mint leaves, chopped fresh chives or 2 tbsp finely chopped scallion tops, good-quality olive oil, plus more for brushing dough tops, chopped kalamata olive (drain well before chopping), cornmeal , for dusting baking pot