104958 healthy potato chip dip Recipes
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Potato Chips with Chica Comfort Sauce (Ingrid Hoffmann)sour cream, mayonnaise, worcestershire sauce and3 Moresour cream, mayonnaise, worcestershire sauce, lemon, juiced, salt and pepper, shoe string potatoes or potato chips, for dipping5 min, 6 ingredients
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Potato Chip Cookies (Emeril Lagasse)place the chocolate in a medium heat-proof bowl. and8 Moreplace the chocolate in a medium heat-proof bowl., bring the cream to a bare simmer over low heat. pour the cream over the chocolate and let sit for 2 to 3 minutes. whisk the chocolate mixture until smooth and thick. add the vanilla and whisk to blend., use warm for dipping edges of cookies , reheating gently over barely simmering water as necessary.cup (2 sticks) unsalted butter, at room temperature, sugar, pure vanilla extract, chopped toasted pecans, crushed potato chips, all-purpose flour , sifted, chocolate sauce, for dipping , optional, recipe follows1 hour 20 min, 9 ingredients
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Potato Skin Dipsour cream, chopped green onions, shredded cheddar cheese and2 Moresour cream, chopped green onions, shredded cheddar cheese, cooked bacon bits, potato chip15 min, 5 ingredients
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Veronica's Potato Chip Potatoespotatoes, peeled and cut into 1/2 inch cubes and6 Morepotatoes, peeled and cut into 1/2 inch cubes, crushed potato chip, chopped onion, butter or 2 tbsp margarine, melted, salt, pepper, shredded cheese (optional)1 hour 25 min, 7 ingredients
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Cheese Flavored Potato Chipspotato chips, grated parmesan or romano cheese and4 Morepotato chips, grated parmesan or romano cheese, i found the ridged or the thick cut chips worked best, grated fresh cheese had a better flavor, asiago was nice also, i also thought they were better with a sprinkle of red pepper6 ingredients
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Potato Chip Casserolewhite potatoes, boiled and cooled, cream of chicken soup and6 Morewhite potatoes, boiled and cooled, cream of chicken soup, sharp cheddar cheese, grated, scallions, chopped, sour cream, butter, salt and pepper to taste, kettle potato chips, crushed1 hour 15 min, 8 ingredients
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