21 hazelnut zucchini Recipes
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zucchini, small ones (400 g baby marrows or courgettes) and11 Morezucchini, small ones (400 g baby marrows or courgettes), walnuts (180 ml, approximately, use less if you like ), butter (or use 4 tblsp olive oil), balsamic vinegar (5 ml), walnut oil (or hazelnut, sesame or other flavourful nut oil), tabasco sauce , chipotle flavour (optional), flaked sea salt (such as maldon), salad leaves (very roughly , use as much or as little as you like), handful arugula leaf (rocket, roquette), fresh basil leaf (to taste), vinaigrette dressing (not creamy , just enough to make salad glisten), parmesan cheese , shavings (or use mature cheddar, 60 - 80 g)23 min, 12 ingredients
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onion, finely chopped, sunflower oil and12 Moreonion, finely chopped, sunflower oil, hazelnuts, roughly chopped, courgettes, diced, sesame seeds, cumin seed, turmeric, grated gingerroot, oatmeal (or rolled oat flakes), ground almonds, creamed coconut, grated, canned tomatoes, pureed (optional), cayenne pepper , to taste, salt and black pepper, to taste1 hour , 14 ingredients
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coarsely chopped toasted hazelnuts and38 Morecoarsely chopped toasted hazelnuts, coarsely chopped dried cherries, unsalted butter, at room temperature, salt and freshly ground black pepper, cracked wheat salad, grind bulgur, boiling water, salt and freshly ground black pepper, red bell pepper, yellow bell pepper, zucchini , halved lengthwise, stalks asparagus, trimmed, tomatoes, jalapeno peppers, grilled, peeled, and chopped with seeds, canola oil, freshly chopped flat-leaf parsley, grated lemon zest, lemons, juiced, extra-virgin olive oil, canola oil, shallots, finely chopped, garlic, finely chopped, red wine (recommended : columbia crest merlot), ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, chopped canned chipotle chile in adobo, dark brown sugar, honey, molasses, salt and freshly ground black pepper, skin-on salmon fillets, canola oil, salt and pepper, parsley leaves, for garnish1 hour 50 min, 39 ingredients
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flour, sugar, baking powder, salt, ground nutmeg and9 Moreflour, sugar, baking powder, salt, ground nutmeg, lemons , zest of, tsp grated, chopped walnuts or 3/4 cup hazelnuts, dried fruit or 1/2 cup golden raisin, milk, vegetable oil, eggs, shredded zucchini, sugar, fresh lemon juice40 min, 14 ingredients
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Hazelnut Crusted Menemsha Sole with Marsala Wine Sauce, Shallot Mashed Potatoes and Baby Vegetablesraw-blackened hazelnuts, panko (japanese bread crumbs) and23 Moreraw-blackened hazelnuts, panko (japanese bread crumbs), skinless/boneless menemsha sole fillet, salt and freshly ground black pepper, flour , for dusting, egg whites, canola oil, divided, baking potatoes, skinned, cut into 2 pieces, half-and-half, roasted shallots, pureed, salt and freshly ground black pepper, baby yellow pattipan squash, cut in 1/2, baby green zucchini, cut in 1/2, pen asparagus, salt and freshly ground black pepper, butter , optional, marsala wine, chopped shallots, heavy cream, cornstarch mixed smooth with 1 tbsp water, softened butter, salt and freshly ground black pepper, hot sauce, worcestershire sauce, freshly chopped chives, for garnish1 hour , 25 ingredients
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Chocolate Zucchini Hazelnut Bread (Gluten Free)eggs, lightly beaten, extra virgin olive oil and11 Moreeggs, lightly beaten, extra virgin olive oil, light brown sugar, vanilla, coarsely grated zucchini, unsweetened cocoa, organic oat flour, organic soy flour, baking soda, salt, cardamom, cinnamon, chopped hazelnuts1 hour 5 min, 13 ingredients
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Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay)cippolini onions, peeled, olive oil and26 Morecippolini onions, peeled, olive oil, salt and freshly ground pepper, zucchini , cut on the bias into 1/4-inch slices, olive oil, salt and freshly ground pepper, romesco sauce , recipe follows, chopped parsley, spanish antipasto , recipe follows, spanish cheese platter , recipe follows, olive oil, peeled garlic cloves, red bell pepper , roasted, peeled, seeded, tomatoes, ancho chilies , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine vinegar, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, piquillo peppers, sliced, assorted spanish olives, serrano ham, cut into chunks, cheese , cut into bite-sized pieces, extra-virgin spanish olive oil, bread, assorted spanish cheese. (should have an assortment of cow s milk , sheep s milk and goat s milk).1 hour 35 min, 28 ingredients
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Orzo with Summer Squash and Toasted Hazelnutsorzo (10 oz), unsalted butter, olive oil and9 Moreorzo (10 oz), unsalted butter, olive oil, chopped shallot (6 1/2 oz), zucchini (1 1/2 lb total), cut into 1/3-inch dice, yellow squash (1 lb total), cut into 1/3-inch dice, salt, black pepper, hazelnuts (4 oz), toasted , loose skins rubbed off in a kitchen towel, and nuts coarsely chopped, chopped fresh flat-leaf parsley, chopped fresh basil, grated fresh lemon zest40 min, 12 ingredients
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Orzo With Summer Squash and Toasted Hazelnutsorzo pasta (10 oz), unsalted butter, olive oil and9 Moreorzo pasta (10 oz), unsalted butter, olive oil, chopped shallot, zucchini, cut into 1/3 inch dice (1 1/2 lb total ), yellow squash, cut into 1/3 inch dice (1 lb total ), salt, black pepper (less if you don tsp like it peppery), hazelnuts (toasted ), chopped fresh flat-leaf parsley, chopped fresh basil, grated fresh lemon zest (optional, i never use )40 min, 12 ingredients
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Oregonized Zucchini Pineapple Breadeggs, oil, sugar, pure vanilla extract and10 Moreeggs, oil, sugar, pure vanilla extract, shredded zucchini, unpeeled, crushed pineapple, drained, unbleached flour, baking soda, salt, baking powder, cinnamon, freshly grated nutmeg, hazelnuts, chopped coarsely, dried cranberries1 hour 15 min, 14 ingredients
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Red Pepper Vinaigrette for Roasted Vegetables (Michele Urvater)an assortment of steamed vegetables: (each cut into diffe... and9 Morean assortment of steamed vegetables: (each cut into different shapes, either sliced, diced or cut into strips) yellow squash , zucchini, broccoli and carrots, raw mushrooms, sliced, roasted red peppers (fresh or from jar), dijon mustard to taste, parboiled cloves of garlic, white wine vinegar, extra virgin olive oil, hazelnut oil, vegetable oil, salt and freshly ground black pepper20 min, 10 ingredients
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Vegetable Quinoadry quinoa cooked according 2 directions on package. and10 Moredry quinoa cooked according 2 directions on package., asparagus cut into 3rds, mint finely chopped, pine nuts or hazelnuts toasted & salted, zucchini cut into cubes, olive oil to taste, fresh squeezed lemon or lime or orange juice to taste, sea salt to taste, blk pepper to taste, crushed red pepper optional, feta cheese optional11 ingredients
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Braised Fall Vegetables With Corianderolive oil, onion, halved and thinly sliced and14 Moreolive oil, onion, halved and thinly sliced, garlic cloves, thinly sliced, crushed coriander seed, bay leaves, dry white wine, vegetable stock or 2 cups chicken stock or 2 cups low sodium chicken broth, sugar, cayenne pepper, fennel bulb, trimmed and cut lengthwise into eighths, baby carrots, salt, zucchini , cut into 2-by-1/2-inch strips, red bell pepper , cut into 2-by-1/2-inch strips, hazelnut oil, watercress leaf, for garnish40 min, 16 ingredients
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Roasted Rack of Lamb with Sauce Romescoolive oil, plus 2 tbsp for searing and22 Moreolive oil, plus 2 tbsp for searing, crushed whole fennel seeds, chopped fresh thyme, domestic lamb racks, 3 bones each, cleaned and frenched, garlic, extra-virgin olive oil, sliced blanched almonds, hazelnuts, stale brioche bread, vine-ripe medium tomatoes, quartered, piquillo peppers, roasted red peppers, red wine or sherry wine vinegar, red pepper flakes, kosher salt and freshly ground black pepper, chicken stock, saffron, kosher salt and freshly ground black pepper, couscous, zucchini, cut into 1/2-inch cubes, garlic, chopped, kosher salt and freshly ground black pepper, garbanzo beans, cooked, for garnish1 hour 30 min, 23 ingredients
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Marinated Cuttlefish Salad (Nikki Dinki)olive oil, limes, juiced, oranges, juiced and15 Moreolive oil, limes, juiced, oranges, juiced, chopped fresh mint, kosher salt and freshly ground black pepper, baby cuttlefish, cleaned and cut into strips, carrot, peeled into strips, bell pepper, peeled into strips, zucchini, peeled into strips, raspberry vinaigrette , recipe follows, toasted hazelnuts, chopped, raspberries, mashed, dijon mustard, white wine vinegar, chopped fresh mint, sugar, kosher salt and freshly ground black pepper, olive oil50 min, 18 ingredients
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Langoustine with Crustacean Salad and Fleur de Selsugar, vinegar, balsamic vinegar, hazelnut oil and12 Moresugar, vinegar, balsamic vinegar, hazelnut oil, truffle oil, mixed spices ( coriander, fennel, and ginger, or your choice), fleur de sel, clams, oysters, fleur de sel, new potatoes, olive oil, langoustines, zucchini flowers, mesclun greens, fresh parsley1 hour 5 min, 16 ingredients
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Chicken with Adzhika Rub and Narshrab (Pomegranate Sauce)sweet hungarian paprika, arbol chile powder or cayenne and20 Moresweet hungarian paprika, arbol chile powder or cayenne, ground coriander, ground cumin, ground fenugreek, kosher salt, water, chicken, cut into serving pieces, yukon gold potatoes, cut in large chunks, onions, quartered, garlic, olive oil, for coating, zucchinis, cremini mushrooms, pomegranate sauce , recipe follows, garlic, minced, olive oil, pomegranate molasses, jalapeno chile, veins and seeds removed and minced, chopped fresh cilantro, chopped toasted hazelnuts, available in specialty markets1 hour 25 min, 22 ingredients
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