135 ham hocks greens beans Recipes

green beans, smoked ham hocks or 2 -3 smoked pork shanks, beer, chicken broth

ham hocks, parsley, onion, minced, potatoes, light cream (or milk), salt, whole allspice, summer savory (or 1 tsp dried ), green beans (fresh or canned ), butter

onion, water, black peppercorns, smoked ham hocks (about 3 lb), bay leaves, coarsely chopped leek greens, garlic cloves, celery stalks, coarsely chopped, carrot, coarsely chopped, thyme sprig, dried great northern or other small white beans, chopped fresh thyme, fennel seeds, crushed, dried marjoram, sun-dried tomato halves, chopped, olive oil, chopped leek bottoms, chopped onion, chopped carrot, chopped celery, garlic cloves, minced, freshly ground black pepper, salt, chopped fresh parsley, chopped fresh basil, chopped green onions

dried lima beans, ham hocks, fresh ginger root, sliced, tomato, diced, onion, chopped, fresh green chile peppers, tamarind soup base, water, salt to taste, fresh spinach

ham hock, bacon (raw ), onions, coarsely sliced, salt, sugar, garlic , to taste, cayenne pepper, parsley (optional), fresh green beans, potato, quartered, peeled

green beans or 1 1/2 lbs fresh, smoked bacon, cut up or 1 smoked ham hock, potatoes, peeled and cubed, water, salt and pepper

smoked ham hocks, chicken broth, fresh whole green beans, trimmed, onion, sliced, red potatoes, halved, salt, bay leaf, freshly ground pepper (optional), salt to taste

ham hock (use 2 if they are small), green beans, drained and rinsed, onion, chopped, red potatoes, peeled and cubed, seasoning salt (if needed, use your own judgement as ham is often quite salty on it s own. you can always add the se), ground black pepper, garlic powder

fresh snap green beans or 2 cans of green beans, seasoning ( i use natures seasoning ), black pepper, yellow onion diced (or you can use green onions), water, smoked pork ( you can also you ham, ham hocks or a pork chop), i cooked these for supper tonight and took a picture to share with you.

butter, onion, chopped, roma green beans, salt and pepper, to taste, country ham or 1/4 lb ham hocks or 1/4 lb bacon, chicken broth

butter, chopped onions, smoked ham hock, fresh green beans, trimmed and cut into 1 inch pieces, fresh ground pepper (i use less ), water, salt

fresh green beans, trimmed and snapped into 1-inch pieces, bacon, cut into small pieces (or 1 smoked ham hock), salt and pepper (be careful though not to over though as the bacon makes them y enough), sugar, water

ham hocks, green beans, sugar, red new potatoes, seasoned salt

chopped onions, chopped celery, minced garlic, andouille sausage, cut into 2 oz links, bay leaves, black pepper, dried thyme, cayenne, salt, ham hock , about 1 lb, red beans, soaked and drained, chicken stock, cooked white long grain rice, warm, garnish: 2 tbsp chopped green onions and essence, recipe follows, crusty loaf bread, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

smoked ham hock, green beans, cream of mushroom soup, smoked gouda cheese (divided in half, shredded ), buttermilk, french s french fried onions

ham hocks, scored, olive oil, minced yellow onions, minced celery, minced green bell pepper, crushed red pepper flakes, dried mexican oregano, dried thyme leaves, bay leaves, minced garlic, navy beans, rinsed , picked over, soaked overnight and drained, chicken stock, salt, minced parsley, minced green onions

fresh green beans, ham hock, water, peeled, seeded, and coarsely chopped tomato, canned ready-to-serve chicken broth, chablis or other dry white wine, chopped fresh parsley, minced garlic, dried whole thyme, salt, pepper

fresh green beans, ham hock, water, almonds, minced onion, butter or margarine, melted