403 ground grits Recipes

chicken broth, yellow cornmeal, paprika, salt, garlic powder, freshly ground black pepper, ground red pepper, dried oregano, dried thyme, uncooked stone-ground grits, freshly grated parmesan cheese, butter, vanilla beurre blanc, sea scallops, olive oil, fresh chives , cut into pieces

grits, kosher salt, uncooked yellow stone-ground grits, unsalted butter, at room temperature, grated parmigiano-reggiano cheese, egg, beaten, dry white wine, sherry vinegar, country ham, diced, shallots, minced, bay leaf, dried crushed red pepper, heavy cream, unsalted butter , cut into cubes, grated parmigiano-reggiano cheese, fresh lemon juice, hot sauce, assorted fresh mushrooms , cut into 1- to 2-inch pieces, country ham , cut into thin strips, shallot, minced, olive oil

whipping cream, chicken stock, divided, stone-ground grits, a 1 lb package of chopped fresh collard greens, butter, parmesan cheese, freshly grated, black pepper, freshly ground, bacon, cooked and crumbled

unbleached all-purpose flour, sugar, baking powder, salt, stone-ground grits (not instant ), unsalted butter, melted, eggs, separated, milk, crisp cooked bacon, crumbled, unsalted butter, softened, syrup or maple , warmed

vegetable oil, divided, andouille sausages, sliced, all-purpose flour, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, celery ribs, chopped, garlic cloves, thinly sliced, fish stock or chicken broth, diced tomatoes, undrained, fresh okra, thinly sliced, fresh thyme sprigs, bay leaves, kosher salt, freshly ground black pepper, ground cayenne, fresh lime juice, quick-cooking or stone-ground grits, shrimp, peeled and deveined if desired, lump crabmeat, chopped fresh parsley leaves, file powder , optional, hot sauce , optional

uncooked white coarse-ground grits, freshly grated parmigiano-reggiano cheese, unsalted butter, unpeeled, medium-size raw shrimp (2 8/31 count ), thick hickory-smoked bacon slices, diced, unsalted butter, vidalia onion, diced, poblano pepper, diced, garlic cloves, minced, kosher salt, ground white pepper, ground red pepper, all-purpose flour, chicken broth, madeira, fresh lemon juice, chopped fresh parsley, green onion, chopped

olive oil, plus more for tossing with arugula, juniper berries, lightly crushed, fresh rosemary, fresh sage, fresh thyme, pork belly, kosher salt and freshly ground pepper, vegetable oil, ribs celery, leaves removed, roughly chopped, fresh bay leaves, carrots, roughly chopped, head garlic, split, white onion, roughly chopped, red wine, ginger beer , such as reed s, rich pork stock, whole milk, chicken stock, stone ground grits (we use byrd mill, but anson mills is a good substitute), unsalted butter, kosher salt and freshly ground black pepper, arugula , for serving, lemon juice , for tossing with arugula

smithfield bacon, butter, garlic, minced, mushroom, cleaned and chopped (button or cremini work best), kosher salt, fresh ground black pepper, fresh parsley, chopped, parmesan cheese, freshly grated, water, heavy whipping cream, unsalted butter, kosher salt, white pepper, yellow stone ground grits

butter, all-purpose flour, chopped onions, chopped green bell peppers, chopped celery, salt, cayenne pepper, andouille sausage, sliced 1/4-inch thick, shrimp, peeled and deveined, clam juice or chicken broth, heavy cream, chopped green onions, recipe creamy stone ground grits , recipe follows, chopped fresh parsley leaves, for garnish

butter, flour, chopped onions, chopped green bell peppers, chopped celery, salt, cayenne pepper, andouille sausage, sliced 1/4-inch thick, shrimp, peeled and deveined, water, chopped green onions, recipe creamy stone ground grits

grits, ground grits - stone ground, chicken broth, butter, milk, cream cheese, salt (to taste), shrimp sauce, raw shrimp -peeled and deveined (you can use precooked frozen - defrost before preparing), lemon juice, bacon, cut into small pieces, green pepper, finely chopped, white onion, finely chopped, green onions, chopped, heaping tbsp flour, chicken broth, garlic powder, parsley flakes, salt and black pepper, to taste, ground red pepper , to taste

grit cakes, stone ground grits, water, whole milk, fresh thyme, unsalted butter, salt to taste, canola oil, wild mushroom gravy, dried wild mushrooms (porcini, shiitaki, portabella, morel, crimini, whatever you can find/like or a mix of several), chicken , vegetable, or mushroom stock, reserved mushroom liquid, white wine, garlic, minced, shallot, minced, unsalted butter, flour (for roux), salt and pepper to taste, water, extra tbsp butter, chopped thyme, shaved parmesan

olive oil, white or yellow onion, grated, whole corn kernels , either frozen or freshly cut from the cob, whole milk, water, salt and freshly ground black pepper, stone-ground or coarse-ground grits, butter, grated parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, chopped fresh green onion greens

canola oil, vidalia onion, grated, fresh corn kernels (scraped from 2 ears fresh sweet corn), whole milk, water, coarse salt, fresh ground black pepper, stone-ground grits, unsalted butter, grated parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, chopped fresh chives

water, milk, course , stone-ground grits, salt and freshly ground black pepper, salt, vinegar, eggs , 1 per serving, salted and smoked virginia ham, per serving, cold day old coffee, splash pork stock, chopped chives

whole milk, salt, ground pepper, stone-ground grits, poblano peppers, olive oil, red onion, thinly sliced, salt and freshly ground pepper, grated aged white cheddar cheese, prepared horseradish

milk, chicken stock, salt, freshly ground white pepper, butter, stone ground white grits, olive oil, chanterelle mushrooms, quartered if large, fresh shiitake mushrooms, quartered if large, minced shallot, garlic clove, minced, red wine, madeira, fresh thyme, recipe chive oil , for serving, recipe follows, fresh chives, extra-virgin olive oil, salt

water, salt, stone-ground grits, unsalted butter, freshly grated parmigiano-reggiano cheese, freshly ground pepper