189885 greek style feta olive spread steaks fish Recipes
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kalamata olive, pitted and chopped (can use canned olives... and6 Morekalamata olive, pitted and chopped (can use canned olives in place of kalamata), mayonnaise (use mayo not salad dressing, i use hellman s mayo), fresh minced garlic, dried oregano, crumbled feta cheese (can use more ), black pepper (or use cayenne pepper), fresh lemon juice5 hour , 7 ingredients
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greek vinaigrette and9 Moregreek vinaigrette, boneless skinless chicken breasts, cut into bite-size pieces, cooked long-grain white rice, lemon zest, flour tortillas, athenos roasted red pepper hummus, athenos traditional crumbled feta cheese, tightly packed fresh spinach, plain, non-fat greek-style yogurt, tomato, chopped10 min, 10 ingredients
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pre-baked purchased boboli pizza crusts and8 Morepre-baked purchased boboli pizza crusts, pizza sauce (or to taste, see kittencal s ), shredded kasseri cheese (or use mozzarella cheese), crumbled feta cheese, sun-dried tomato (use any amount desired), fresh spinach leaves (stems removed and coarsely chopped ), red onion, thinly sliced, kalamata olive, sliced (or use black olives), balsamic vinegar17 min, 9 ingredients
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olive oil, butter, orzo, onion, finely chopped, grain rice and15 Moreolive oil, butter, orzo, onion, finely chopped, grain rice, chicken broth, bundle fresh spinach, freshly grated nutmeg, kosher salt and freshly ground black peper, feta crumbles, flank steak, olive oil, garlic, finely chopped, shallot, finely chopped, red chile pepper, chopped, chopped fresh oregano, butter, lemon, juiced, tomatoes, generous handful flat-leaf parsley, thinly sliced1 hour 5 min, 20 ingredients
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unbleached all-purpose flour, sea salt, baking powder and8 Moreunbleached all-purpose flour, sea salt, baking powder, very large red bell pepper , roasted, greek-style black olives, pitted, loosely packed) basil leaves, eggs, olive oil, garlic, peeled , green germ removed, and minced, freshly ground black pepper, grated parmesan cheese11 ingredients
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orecchiette, hard salami slices, cut into strips and8 Moreorecchiette, hard salami slices, cut into strips, assorted deli olives, pitted, drained, and cut in half, roasted red bell peppers, drained and chopped, pepperoncini salad peppers , cut in half lengthwise, english cucumber , thinly sliced into half moons, bottled greek vinaigrette with feta, divided, pt. grape tomatoes, cut in half, fresh flat-leaf parsley leaves, feta cheese, crumbled10 ingredients
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Greek-Style Nachos (Cat Cora)roasted red pepper salsa and14 Moreroasted red pepper salsa, roasted red pepper from a jar (or 1 large red pepper, roasted), minced garlic, kosher salt, minced fresh oregano leaves, extra-virgin olive oil, nachos, pita chips (or 10 cups homemade chips), shredded pepper jack cheese, mild feta, crumbled, sliced pepperoncini, green greek olives, (such as mt. athos), pitted and sliced, kalamata olives, pitted and sliced, quartered cherry tomatoes, fat-free greek-style yogurt15 ingredients
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Greek Style Potato Saladpotatoes, peeled , cut into bit sized pieces and11 Morepotatoes, peeled , cut into bit sized pieces, scallions finely chopped, kalamata olives, pitted and halved, capers, feta cheese, crumbled, chopped fresh dill, evoo (olive oil), lemon juice or juice from 1/2 fresh lemon., sugar, greek style yogurt, sea salt, fresh ground pepper15 min, 12 ingredients
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Greek Style Stuffed Mushroomsbutton mushrooms, sausage links, butter and9 Morebutton mushrooms, sausage links, butter, onion, chopped small, greek yogurt, feta cheese, sauted spinach with garlic and lemons, salt, pepper, panko breadcrumbs, parmesan cheese, olive oil1 hour 20 min, 12 ingredients
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Greek-Style Yogurtskim or 2 percent milk, preferably not ultra-pasteurized and1 Moreskim or 2 percent milk, preferably not ultra-pasteurized, nonfat or 2 percent greek-style plain yogurt with active cultures, at room temperature, or 1/4 tsp powdered yogurt culture (see note)2 ingredients
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Greek-Style Yogurtskim or 2 percent milk, preferably not ultra-pasteurized and1 Moreskim or 2 percent milk, preferably not ultra-pasteurized, nonfat or 2 percent greek-style plain yogurt with active cultures , at room temperature, or 1/4 tsp powdered yogurt culture1 hour , 2 ingredients
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Greek Feta and Olive Spreadfeta cheese, olive oil, lemon juice, minced garlic and3 Morefeta cheese, olive oil, lemon juice, minced garlic, sun dried tomatoes, dried oregano, chopped black olives7 ingredients
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Greek Feta Cheese Spread (Htipiti)feta cheese, crumbled, olive oil, lemon juice, garlic and3 Morefeta cheese, crumbled, olive oil, lemon juice, garlic, green onion, chopped, sun-dried tomatoes packed in oil, drained, bottled roasted red pepper20 min, 7 ingredients
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