52907 gourmet sweet classic Recipes

sweet potatoes, salt, butter, eggs, vanilla extract, ground cinnamon, white sugar, heavy cream, butter, softened, all-purpose flour, light brown sugar, chopped pecans

sweet potatoes, peeled and diced, white sugar, butter, melted, white sugar, heavy cream, eggs, ground nutmeg, ground cinnamon, vanilla extract, salt

sweet potatoes (about 2 large), pie shell, butter, softened, sugar, evaporated milk, ground nutmeg, vanilla, salt, beaten eggs, cream (optional)

sweet potatoes , scrubbed, yukon gold potatoes , potatoes scrubbed, olive oil , for roasting, allspice, coarse salt and pepper, to taste, cream, butter, freshly grated nutmeg, butter, ground pork, ground turkey, shallots, finely chopped, garlic cloves, chopped, stalks celery, finely diced, carrots, finely diced, chopped fresh thyme, savory, fresh chopped, chopped fresh rosemary, ground cinnamon, worcestershire sauce, flour, dijon mustard, chicken stock, dry white wine, coarse salt and pepper, to taste, peas

sweet onion, butter, divided, greek olives, sliced, spicy brown mustard, rye or pumpernickel bread, crumbled feta cheese, swiss cheese

sweet bread rolls, mayonnaise, prepared mustard, sliced cooked ham, sliced fully cooked pork, sliced swiss cheese, dill pickle slices, butter, melted

sweet chocolate, coffee, strong and hot, eggs, separated, extra finely granulated sugar, jamaican rum, heavy whipping cream, sugar

sweet onions, thinly sliced, garlic , finely choped, margarine, water, white wine or sherry, beef flavor instant bouillon or 8 bouillon cubes, french bread, swiss cheese

classic omelet, this makes an omelet for 1., eggs, water, salt, pepper, butter

classic campbell s scrambled eggs, condensed cheddar cheese soup, egg, beaten, pepper, margarine or butter

sweet potatoes , baked until tender, salt, butter, eggs, vanilla, ground cinnamon, white sugar, heavy cream, butter, at room temperature, flour, light brown sugar, chopped almonds

unsalted butter, at room temperature, chipotle chiles in adobo, heavy cream, sweet potatoes, peeled and thinly sliced (about 8 cups), salt, fresh ground white pepper

classic pie crust (see , idiot proof step-by-step photo tutorial), granulated sugar, all-purpose flour, salt, baking powder, cinnamon, nutmeg, allspice, red sweet potatoes , roasted,hot, unsalted butter , cut into 1/2 inch pieces, lemon juice, vanilla, lemon extract, egg, half-and-half, unsalted butter, brown sugar , packed, honey, hazelnuts, toasted,skinned, walnuts, toasted, pecan pieces, toasted

gourmet air popped popcorn, salted nuts, brown sugar, granulated sugar, margarine, salt, white corn syrup, vanilla, butter flavoring, maple flavoring, baking soda

gourmet chicken salad, whole large chicken breasts, cooked & diced (about 3 cups), mayonaise, sour cream, ranch dressing, chopped red onion, chopped celery, shredded carrots, red seedless grapes, cut in half, sugar, chopped pecans, salt and pepper (to your own taste)

sweet bread rolls, mayonnaise, prepared mustard, sliced cooked ham, sliced fully cooked pork, sliced swiss cheese, dill pickle slices, butter, melted

classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).