12 goat galette Recipes

  • Goat Cheese and Leek Galette
    dry white wine, butter and
    5 More
    dry white wine, butter, sliced leeks (white and pale green parts only), chopped fresh marjoram or 1 1/2 tsp dried, egg, beaten to blend, tube refrigerated pizza crust dough, soft fresh goat cheese (such as montrachet), crumbled
    7 ingredients
  • Leek & Goat Cheese Galette
    galette dough, all-purpose flour, kosher salt and
    14 More
    galette dough, all-purpose flour, kosher salt, tb granulated sugar, tb cold butter, cut into small pieces, ice water , as needed, leeks , including inch of green, tb unsalted butter, chopped fresh thyme, dry white wine, creme fraiche, kosher salt + white pepper + black pepper, egg, beaten, tb chopped parsley, herbed ) goat cheese, less or more to taste, eggwash , for brushing pastry
    30 min, 17 ingredients
  • Potato Cheese Galette
    baking potato, cut very thin and
    4 More
    baking potato, cut very thin, clarified butter or 1/4 cup olive oil, parmesan cheese, shredded gruyere cheese, fresh goat cheese
    35 min, 5 ingredients
  • Tomato, Corn & Cheese Galette
    olive oil, white onion, sliced thin, kosher salt and
    9 More
    olive oil, white onion, sliced thin, kosher salt, fresh ground black pepper, garlic, chopped fine, fresh basil, coarsely chopped (about 1/2 cup. packed), corn kernel, tart pastry dough (see my recipe), ripe tomato , cut into thick slices and drained on paper towels (about 3/4 lb.), gruyere or 3 oz parmesan cheese or 3 oz goat cheese, egg yolk, mixed with, milk
    1 hour 15 min, 12 ingredients
  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotle chiles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    2 hour 15 min, 24 ingredients
  • Goat Cheese Potato Galette Goat Cheese Potato Galette
    yukon gold potatoes, peeled and thinly sliced and
    4 More
    yukon gold potatoes, peeled and thinly sliced, extra-virgin olive oil, sea salt and freshly ground pepper, mild goat cheese (6 tbsp), crumbled, fennel pollen
    5 ingredients
  • Asparagus, Prosciutto, and Goat Cheese Galettes Asparagus, Prosciutto, and Goat Cheese Galettes
    onions, chopped, olive oil, unsalted butter and
    12 More
    onions, chopped, olive oil, unsalted butter, asparagus (about 15 spears, 1/4- to 1/2-inch thick), trimmed, chopped fresh chives, sliced prosciutto , cut crosswise into thin slices, soft mild goat cheese (about 4 oz) room temperature, galette rounds, baked, milk, unsalted butter, melted and cooled, egg yolks, whole egg, all-purpose flour, salt, chopped fresh chives
    15 ingredients
  • Tomato Galette with Roasted Garlic-Goat Cheese (Emeril Lagasse) Tomato Galette with Roasted Garlic-Goat Cheese (Emeril Lagasse)
    tomatoes, stem ends trimmed and
    10 More
    tomatoes, stem ends trimmed, sheet puff pastry , defrosted if frozen, roasted garlic , recipe follows, olive oil, goat cheese, softened, chopped fresh thyme leaves, salt, freshly ground black pepper, chiffonade fresh basil leaves, oil-cured black olives, pitted and halved, balsamic vinegar
    1 hour 55 min, 11 ingredients
  • Wild Mushroom and Leek Galettes Wild Mushroom and Leek Galettes
    dried chanterelle mushrooms, butter and
    7 More
    dried chanterelle mushrooms, butter, minced leek (white and pale green parts only), shallot, chopped, portobello mushrooms, stems and gills removed, caps finely chopped, dry white wine, fresh soft goat cheese (such as montrachet), minced fresh parsley, sheet frozen puff pastry (half of 17.3-oz package), thawed
    9 ingredients
  • Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette Roasted Beef Tenderloin with Fire Roasted Tomato Salsa and Potato Cheese Galette
    beef tenderloin, trimmed and
    23 More
    beef tenderloin, trimmed, salt and freshly ground black pepper, coriander, toasted and crushed, olive oil, for searing, olive oil, tomato salsa , recipe follows, salt and freshly ground black pepper, potato cheese galette , recipe follows, roma tomatoes, chipotles, reconstituted, chopped basil, minced garlic, fresh lime juice, balsamic vinegar, sugar, salt, freshly cracked black pepper, olive oil, baking potato, peeled and cut into very thin rounds, clarified butter, salt, shredded mozzarella, fresh goat cheese
    30 min, 24 ingredients




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