230656 gingerbread cider lemon sauce Recipes

shortening, sugar, light molasses, eggs, all-purpose flour, salt, baking soda, ground ginger, ground cinnamon, water, sugar, cornstarch, salt, nutmeg, water, egg yolks, beaten, butter or 2 tbsp margarine, lemon juice, lemon peel, grated

flour, sugar, baking soda, salt, ground cinnamon, ground ginger, wheat germ, eggs, buttermilk, molasses, vegetable oil, sugar, cornstarch, salt, boiling water, butter, grated fresh lemon rind, lemon juice

shortening, sugar, molasses, eggs, king arthur unbleached all-purpose flour, baking soda, salt, ground ginger, ground cinnamon, water, sugar, cornstarch, salt, nutmeg, water, egg yolks, beaten, butter, lemon juice, grated lemon peel

butter, softened, sugar, egg, lightly beaten, sorghum molasses, flour, baking soda, cinnamon, ground ginger, salt, hot coffee, powdered sugar, cornstarch, salt, lemons (juice only), water, butter, powdered sugar (for garnish )

easy country salmon cakes croquettes n lemon sauce, salmon, drained and flaked, saltine cracker crumbs, egg, slightly beaten, chopped onion, milk, lemon juice, butter or margarine, in medium bowl, combine all ingredients except the butter , and blend well. shape the mixture into 4 patties. melt, butter in a skillet and fry the patties on both sides until golden brown and heated throughout, lemon sauce, lemon or orange juice, cornstarch diluted in 1/4 cup. cold water, bring all ingredients to a rolling boil in saucepan. cook until sauce is clear. serve hot over salmon croquettes.

dried currants, chopped pitted dates, minced crystallized ginger, dark rum, vanilla extract, egg whites, egg, brown sugar, molasses, all-purpose flour, ground ginger, baking soda, ground allspice, salt, ground nutmeg, ground cinnamon, pepper, unsweetened canned pumpkin, low-fat buttermilk, vegetable oil, margarine, melted, vegetable cooking spray, cider-lemon sauce

nonstick vegetable oil spray, cake flour, golden brown sugar, ground ginger, baking soda, salt, robust-flavored (dark ) molasses, unsweetened applesauce, vegetable oil, egg, boiling water, sugar, cornstarch, unsweetened apple cider, fresh lemon juice, minced crystallized ginger, powdered sugar

cake flour, brown sugar, ground ginger, baking soda, salt, ground mace, egg, buttermilk, unsweetened applesauce, dark molasses, butter, melted, sugar, cornstarch, water, butter, lemon juice, grated lemon peel

cake, butter, brown sugar, firmly packed (i like dark brown ), white sugar, lightly beaten egg, buttermilk, light molasses or thick golden syrup, all-purpose flour, ground cinnamon, baking soda, grated nutmeg, salt, lemon sauce, white sugar, butter, lemon juice, vanilla

apple cider, sugar, cornstarch, salt, grated lemon rind, fresh lemon juice, lemon slices

lemon sauce, cake flour, brown sugar, ground ginger, salt, egg whites, cream of tartar, granulated sugar, molasses, vanilla extract, lemon sauce

sugar, eggs, beaten, baking soda, buttermilk, molasses, ground cinnamon, ground ginger, nutmeg, salt, flour, sugar, cornstarch, salt, water, grated lemon zest, lemon juice, butter

lemon gelatin, hot cider, lemon juice, chopped red apples, broken walnuts, sliced pitted dates, grated orange rind, lettuce leaves

nonfat milk, eggs, day-old torn whole wheat french bread or whole wheat bread, granulated sugar, honey, almond extract, vanilla extract, lemon or orange zest, fresh blueberries (may also use forzen), whole wheat flour, lemon sauce, granulated sugar, honey, cornstarch, salt, nutmeg, boiling water, butter, lemon zest, lemon, juiced

all-purpose flour, salt, baking powder, granulated sugar, shortening, butter, milk, egg, beaten well, tart apples, peeled and cut into eighths, light brown sugar, cinnamon, coarsely chopped walnuts, lemon sauce, granulated sugar, cornstarch, salt, boiling water, grated lemon peel, fresh lemon juice, butter, in a saucepan , combine sugar, cornstarch and salt. add boiling water. cook, stirring constantly, until mixture is thick and clear. stir in lemon peel, lemon juice, and butter. serve warm.

all purpose flour divided, granulated sugar, grated lemon peel divided, sliced peeled ripe pears, old-fashioned oats, brown sugar, ground cardamom, cold butter, sliced almonds, lemon sauce, sugar, cornstarch, cold water, egg yolk beaten, butter, lemon juice, grated lemon peel

all purpose flour divided, granulated sugar, grated lemon peel divided, sliced peeled ripe pears, old-fashioned oats, brown sugar, ground cardamom, cold butter, sliced almonds, lemon sauce, sugar, cornstarch, cold water, egg yolk beaten, butter, lemon juice, grated lemon peel

eggs, separated, buttermilk, butter or margarine, at room temperature, sugar, dark molasses, all-purpose flour, ground ginger, baking soda, baking powder, ground cinnamon, ground nutmeg, salt, fresh lemon sauce, lemon wedges (optional), lemon leaves (optional)