67 garlic sun cheese spread Recipes

garlic bulb, olive oil, goat cheese, cream cheese, softened, sun-dried tomatoes in oil, drained and chopped, chopped fresh chives, salt, freshly ground pepper, assorted crackers , breads, radishes, carrots

garlic, peeled, fresh basil leaves, fresh lemon juice, pine nuts, extra virgin olive oil, softened cream cheese, freshly grated parmesan cheese, sun-dried tomatoes , packed in oil, drained, tomato paste, butter, salt and pepper to taste

soft cream cheese or 8 oz soft chevre goat cheese, sun-dried tomato packed in oil, tomato paste, garlic cloves, hidden valley ranch dressing mix

soft goat cheese, chopped sun-dried tomatoes, garlic, minced, chopped fresh parsley

cream cheese spread, miracle whip, sun-dried tomato, chopped, fresh chives or 2 tbsp green onions, finely chopped, garlic clove, minced, black pepper, freshly ground

cream cheese spread, miracle whip, sun-dried tomato packed in oil, drained, chopped, chopped fresh chives, garlic clove, minced, fresh ground black pepper

cream cheese, at room temp, goat cheese, at room temp, prepared sun-dried tomato puree, prepared pesto sauce, pureed roasted garlic, salt and pepper

garlic (unpeeled ), olive oil, fresh goat cheese, drained oil-packed sun-dried tomato , cut julienne

cream cheese, softened, chopped garlic, salt, artichoke hearts, drained and chopped, chopped black olives, green onions, chopped, sun-dried tomatoes, softened and chopped, chopped parsley, chopped fresh chives

cream cheese, softened, chopped garlic, salt, artichoke hearts, drained and chopped (save the juice), chopped black olives, green onions, chopped, sun-dried tomatoes, softened and chopped, parsley, chopped, fresh chives, chopped

roasted garlic, sun-dried tomatoes packed in oil , halves, fontina cheese, cut into 1/4 inch cubes, mixed italian herbs, low fat cottage cheese or 1 cup ricotta cheese

fresh garlic clove, minced, sun-dried tomato packed in oil, drained well, parmesan cheese, instant minced garlic, cream cheese, softened, pesto sauce mix, cilantro, chopped

cream cheese, feta cheese, milk, garlic cloves, sun-dried tomato, fresh basil

artichoke heart (frozen, preferably, just not marinated ), sun-dried tomato (packed in oil and rinsed), goat cheese, kosher salt (to taste), garlic cloves, minced (fresh only please! no jarred or powdered stuff, add more to taste), red pepper flakes (to taste, i bought the extra-hot kind from penzey s)

sun-dried tomato, chopped, garlic clove, cream cheese, softened, milk, smoked salmon

head garlic, sun-dried tomatoes , not packed in oil, nonfat yogurt , strained into a cheese, maple syrup, fresh basil, chopped, red pepper flakes, sea salt, freshly ground, italian bread, sliced (optional)

plain goats cheese (i use a low fat 1), calamata olives, pitted and chopped, sun-dried tomatoes, chopped (i use ones that come marinated in vinaigrette), fresh basil leaves, chopped, fistful of italian parsley leaves, chopped, very large, rubbed pinches each of dried marjoram , rosemary & thyme, sized cloves of garlic , smashed, sliced & slivered/cubed, sometimes (but not often) i add a pinch of dried chillies

cream cheese, softened, chopped garlic, salt, artichoke hearts, drained and chopped , with juice reserved, chopped black olives, green onions, finely chopped, sun-dried tomatoes, softened and chopped, parsley, chopped, fresh chives, chopped