31599 fried prosciutto ball Recipes

  • Arangini (Italian Rice Balls)
    water, uncooked brown rice, garlic, bay leaf, salt and
    8 More
    water, uncooked brown rice, garlic, bay leaf, salt, sliced prosciutto, chopped, mozzarella cheese, diced, chopped fresh basil, extra virgin olive oil, divided, egg whites, divided, freshly grated parmesan cheese, dry bread crumbs, vegetable oil for frying
    1 hour 5 min, 13 ingredients
  • Fried Mozzarella Balls
    vegetable oil and
    4 More
    vegetable oil, drained marinated bocconcini (small mozzarella balls), patted dry, eggs, beaten, plain fine dry bread crumbs, warm homemade or bottled spicy tomato sauce
    45 min, 5 ingredients
  • Fried Shrimp Balls
    fresh shrimp, water chestnuts, chopped fine and
    8 More
    fresh shrimp, water chestnuts, chopped fine, bamboo shoot, chopped fine, fresh ginger, chopped, salt (i prefer to use 2 tsp of light soya sauce), black pepper (optional), white wine (sherry will do), cornstarch, egg white, deep frying oil
    40 min, 10 ingredients
  • Fried Spinach Balls
    cooked spinach, well drained and chopped, butter and
    9 More
    cooked spinach, well drained and chopped, butter, salt and pepper, to taste, eggs, breadcrumbs, onions, grated, cheese, grated, allspice, water, breadcrumbs, oil, for frying
    30 min, 11 ingredients
  • Mozzarella and Prosciutto Sandwiches with Tapenade
    chopped anchovy fillet and
    11 More
    chopped anchovy fillet, capers (preferably salt-packed), rinsed, chopped, garlic clove, minced, grated lemon peel, grated orange peel, nicoise olives, pitted, divided, extra-virgin olive oil plus additional for brushing and drizzling, chopped fresh basil plus 24 whole leaves for garnish, fresh lemon juice, ficelle or narrow baguette, split horizontally in half, prosciutto slices, balls fresh mozzarella cheese, drained , cut into 1/3-inch-thick slices
    12 ingredients
  • Prosciutto-Wrapped Mozzarella & Basil
    prosciutto , halved lengthwise (thin slices, preferably i... and
    6 More
    prosciutto , halved lengthwise (thin slices, preferably imported), basil leaves , torn in half, fresh mozzarella balls, halved (about 1-inch in diameter), grape tomatoes or 8 cherry tomatoes, halved, kosher salt, fresh ground black pepper, extra virgin olive oil
    10 min, 7 ingredients
  • Prosciutto Wrapped Mozzarella
    prosciutto, marinated fresh mozzarella balls in oil
    15 min, 2 ingredients
  • Prosciutto-wrapped Mozzarella
    prosciutto, marinated miniature fresh mozzarella balls
    2 ingredients
  • Suppli' Al Telefono (Stuffed Rice Balls) Suppli' Al Telefono (Stuffed Rice Balls)
    dried porcini mushrooms, water, extra virgin olive oil and
    11 More
    dried porcini mushrooms, water, extra virgin olive oil, unsalted butter, spanish onion, chopped in 1/4 inch dice, prosciutto, finely chopped, arborio rice, eggs, beaten, chopped italian parsley, freshly grated parmigiano-reggiano cheese, mozzarella cheese, cut into 1/4-inch dice, unseasoned breadcrumbs, salt & freshly ground black pepper, to taste, olive oil (for frying )
    40 min, 14 ingredients
  • Fried Corn Balls Fried Corn Balls
    egg, lightly beaten, cream-style corn and
    4 More
    egg, lightly beaten, cream-style corn, crushed saltines (about 22 crackers), sugar, baking powder, oil for deep-fat frying
    15 min, 6 ingredients
  • Fried Bread Served with Mixed Fried Bread Served with Mixed Meats and Cheeses for Classic Snack: Paste Crisciute-Spuntino (Mario Batali) Fried Bread Served with Mixed Fried Bread Served with Mixed Meats and Cheeses for Classic Snack: Paste Crisciute-Spuntino (Mario Batali)
    pizza dough , recipe follows and
    27 More
    pizza dough , recipe follows, extra-virgin olive oil, for frying, prosciutto, thinly sliced, salamini, thinly sliced, soppressata, testa ( head cheese), young pecorino, aged pecorino, stracchino, la spiritosa marinated vegetables , recipe follows, chocolate-hazelnut spread, light red or white wine , fiano di avellino, warm water, fresh yeast, honey, salt, olive oil, flour, extra-virgin olive oil , divided into 5 equal portions, zucchini , cut into 1/2-inch thick medallions, red bell peppers , cut into 1/4-inch thick strips, green beans, ends removed, japanese eggplants , cut into 1/2-inch thick medallions, head broccoli, cut into florets with 4-inch stalks, white wine vinegar, mint leaves, sugar, hot chile flakes
    1 hour 10 min, 28 ingredients
  • Fried Mozzarella Balls with Marinara Cream Sauce (Patrick and Gina Neely) Fried Mozzarella Balls with Marinara Cream Sauce (Patrick and Gina Neely)
    mozzarella cheese balls (bocconcini), all-purpose flour and
    9 More
    mozzarella cheese balls (bocconcini), all-purpose flour, eggs, beaten, panko (japanese breadcrumbs), chopped fresh flat-leaf parsley, lemon zest, red pepper flakes, kosher salt and freshly ground pepper, red sauce, heavy whipping cream, red pepper flakes
    20 min, 11 ingredients
  • Fried Cheese Ball Appetizers Fried Cheese Ball Appetizers
    eggs, separated, shredded cheese, oil, for frying
    25 min, 3 ingredients
  • Fried Eggpplant Balls: Polpette di Melanzane (Mario Batali) Fried Eggpplant Balls: Polpette di Melanzane (Mario Batali)
    eggplants, peeled and cut into 1/2 lengthwise and
    18 More
    eggplants, peeled and cut into 1/2 lengthwise, salt and freshly ground black pepper, eggs, freshly grated pecorino or parmigiano-reggiano, chopped fresh parsley leaves, currants , soaked in warm water for 10 minutes, drained, pine nuts, fresh large roughly cut bread crumbs, plus extra for breading, extra-virgin olive oil, for drizzling and frying, basic tomato sauce , recipe follows, chopped fresh chiles, chopped fennel tops , about the tops of 2 fennel bulbs, extra-virgin olive oil, spanish onion, 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely grated, peeled whole tomatoes , crushed by hand and juices reserved, salt
    1 hour 20 min, 19 ingredients
  • Fried Milk Balls in Rose Water Syrup (Emeril Lagasse) Fried Milk Balls in Rose Water Syrup (Emeril Lagasse)
    whole milk powder and
    10 More
    whole milk powder, self-rising flour (or 3 tbsp all-purpose flour with 1/8 tsp baking powder and pinch salt), baking soda, ground cardamom, clarified butter , or softened unsalted butter, ice water, ghee , or clarified butter, for frying, water, sugar, cardamom pods , smashed, rose water
    44 min, 11 ingredients
  • Fried Scrimp Balls With Basil Chili Sauce Fried Scrimp Balls With Basil Chili Sauce
    raw shrimp, peeled and cleaned sans tails, cous cous and
    14 More
    raw shrimp, peeled and cleaned sans tails, cous cous, sliced scallions, hot red chili, minced, grated lemon zest, salt and pepper to taste, panko crumbs, oil for frying, olive oil, garlic, minced, hot red chilis, sliced or diced, sugar, oyster sauce, fish sauce, low sodium soy sauce, a handful of basil leaves
    16 ingredients
  • Stuffed Prosciutto Balls Stuffed Prosciutto Balls
    feta cheese , mashed into a paste with a fork and
    4 More
    feta cheese , mashed into a paste with a fork, red chili pepper, very finely chopped, fresh mint, chopped, lemon , zest and juice, prosciutto , quartered lengthways
    15 min, 5 ingredients
  • Vegan Tofu Balls Vegan Tofu Balls
    tofu, extra-firm, onion, chopped fine and
    5 More
    tofu, extra-firm, onion, chopped fine, soy sauce , gluten-free, peanut butter , no sugar added is best, breadcrumbs , gluten-free, rice flour , to roll the balls in, oil , to fry the balls in
    20 min, 7 ingredients




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