35057 french pain perdu creole style Recipes

  • Pain Perdu
    french bread loaves, eggs, whipping cream, sugar and
    8 More
    french bread loaves, eggs, whipping cream, sugar, ground cinnamon, ground nutmeg, vanilla extract, champagne, syrup, raspberries and blueberries, cream cheese (optional), garnish: powdered sugar
    12 ingredients
  • French Toast
    egg substitute, non-fat milk, salt to taste and
    3 More
    egg substitute, non-fat milk, salt to taste, french bread , pain perdu or lost bread, butter, maple syrup
    6 ingredients
  • Pain Perdu
    eggs, milk, marmalade, orange juice concentrate, brandy and
    4 More
    eggs, milk, marmalade, orange juice concentrate, brandy, french bread (10-12 inches), heavy cream, sugar, orange juice concentrate
    1 hour 15 min, 9 ingredients
  • Pain Perdu De Miel
    honey, milk, eggs, cinnamon, salt, day-old french bread and
    2 More
    honey, milk, eggs, cinnamon, salt, day-old french bread, butter, diamond glazed walnuts or pecans
    30 min, 8 ingredients
  • Pain Perdu
    fat-free milk, egg substitute, granulated sugar and
    15 More
    fat-free milk, egg substitute, granulated sugar, ground cinnamon, ground nutmeg, vanilla extract, salt, thick) slices diagonally cut french bread baguette, butter, divided, water, dry white wine, granulated sugar, cornstarch, fresh raspberries, fresh blackberries, fresh blueberries, fresh strawberry halves, powdered sugar
    18 ingredients
  • French Onion Soup, Emeril Style!  Delish!
    unsalted butter, yellow onions, thinly sliced, salt and
    9 More
    unsalted butter, yellow onions, thinly sliced, salt, fresh ground black pepper, cognac, beef stock or 8 cups broth, fresh thyme , tied into a bundle with kitchen string, french bread , cut into 1/2-inch thick slices, gruyere cheese, coarsely grated, egg yolks (optional), port wine (optional), chopped parsley, garnish
    1 hour , 12 ingredients
  • French Pain Perdu (Lost Bread) Creole Style French Pain Perdu (Lost Bread) Creole Style
    sugar, milk, salt, brandy, cinnamon, nutmeg, eggs, beaten and
    5 More
    sugar, milk, salt, brandy, cinnamon, nutmeg, eggs, beaten, french bread, vegetable oil, butter, syrup or maple or honey, sugar
    25 min, 12 ingredients
  • Emeril's Savory Pain Perdu (Emeril Lagasse) Emeril's Savory Pain Perdu (Emeril Lagasse)
    creole or whole grain mustard and
    10 More
    creole or whole grain mustard, french bread, sliced 1/4-inch thick, mortadella sausage, thinly sliced, genoa salami, thinly sliced, provolone cheese, thinly sliced, eggs, heavy cream, salt, freshly ground white pepper, butter, shaker of powdered sugar
    15 min, 11 ingredients
  • French Custard Toast ( Pain Perdu) French Custard Toast ( Pain Perdu)
    day-old french bread (sliced 1 1/2 inches thick ) and
    11 More
    day-old french bread (sliced 1 1/2 inches thick ), eggs, beaten to blend, whole milk, superfine sugar, grated lemon peel, vanilla, salt, ground nutmeg, unsalted butter (1/2 stick), canola oil, powdered sugar, to garnish, syrup or maple or berry , to serve
    25 min, 12 ingredients
  • Lemony Pain Perdu (French Toast) Lemony Pain Perdu (French Toast)
    french bread, 1 1/2-inch thick, milk, half-and-half and
    9 More
    french bread, 1 1/2-inch thick, milk, half-and-half, eggs, beaten, sugar, grated lemon peel, vanilla, salt, nutmeg (optional), cinnamon (optional), butter, oil
    20 min, 12 ingredients
  • Pain Perdu French Toast Pain Perdu French Toast
    eggs, milk, vanilla extract, ground cinnamon, salt and
    3 More
    eggs, milk, vanilla extract, ground cinnamon, salt, orange juice, day old french bread 1 thick, butter
    8 ingredients
  • Pain Perdu (Lost Bread from Louisiana) Pain Perdu (Lost Bread from Louisiana)
    brown sugar, syrup or 1/2 cup maple, unsalted butter and
    5 More
    brown sugar, syrup or 1/2 cup maple, unsalted butter, french bread (1-inch thick ), eggs, whole milk, vanilla extract, salt
    30 min, 8 ingredients
  • Pain Perdu Pain Perdu
    eggs, salt, sugar, milk, dry sherry and
    1 More
    eggs, salt, sugar, milk, dry sherry, thick sliced white bread (or french bread)
    15 min, 6 ingredients
  • Creole-Style Oven Hash Browns Creole-Style Oven Hash Browns
    red-skinned potatoes (about 2 1/2 lb), peeled , cut into ... and
    4 More
    red-skinned potatoes (about 2 1/2 lb), peeled , cut into 1/2-inch pieces, paprika, chili powder, creole or cajun seasoning or 1 additional tsp chili powder, olive oil
    5 ingredients
  • Baked French Toast, New Orleans Style Baked French Toast, New Orleans Style
    french bread (1-inch), eggs, half-and-half, sugar and
    6 More
    french bread (1-inch), eggs, half-and-half, sugar, ground nutmeg, butter, ripe pears, thinly sliced,cored, water, cornstarch, honey
    40 min, 10 ingredients
  • New Orleans Pain Perdu New Orleans Pain Perdu
    eggs, whole milk, heavy cream and
    10 More
    eggs, whole milk, heavy cream, irish whiskey or 2 tbsp cognac or 2 tbsp brandy or 2 tbsp bourbon, sugar, pure vanilla extract, salt, french bread , cut about 1-inch thick on the diagonal, unsalted butter, vegetable oil, powdered sugar, sliced strawberry (other berries or orange or tangerine slices), real maple syrup (optional)
    1 hour , 13 ingredients
  • Seared Foie Gras with Pain Perdu and a Fresh Cranberry Compote (Emeril Lagasse) Seared Foie Gras with Pain Perdu and a Fresh Cranberry Compote (Emeril Lagasse)
    eggs, heavy cream, freshly ground cinnamon, salt and
    6 More
    eggs, heavy cream, freshly ground cinnamon, salt, french bread, cut diagonally and 1/2-inch thick, clarified butter, lobe grade-a foie gras, cleaned, freshly ground black pepper, recipe cranberry compote , recipe above, chopped fresh parsley leaves
    22 min, 10 ingredients
  • Roast Pork and French Fry Po-Boy (Emeril Lagasse) Roast Pork and French Fry Po-Boy (Emeril Lagasse)
    pork butts, essence , recipe follows and
    28 More
    pork butts, essence , recipe follows, homemade barbecue sauce , recipe follows, vegetable oil, for frying, baking potatoes , like russets, peeled and cut into thin sticks, salt, foot) long loaf french bread, mayonnaise, creole mustard, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, ketchup, chopped yellow onions, syrup, dry red wine, fresh lemon juice, creole or other spicy whole-grain mustard, dark brown sugar, minced garlic, minced jalapeno peppers, worcestershire sauce, red pepper sauce , or other hot pepper sauce, salt, cayenne
    9 hour 10 min, 30 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top