9 french meat sage Recipes
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ground beef, ground pork, onion, chopped, potatoes, cubed and8 Moreground beef, ground pork, onion, chopped, potatoes, cubed, garlic powder (to taste), crackers (40 in a sleeve), cinnamon (i leave out the now as my family didn tsp like it), salt, pepper (to taste), thyme, more to taste, sage, more to taste, pie crusts (store bought or home made)1 hour 10 min, 12 ingredients
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ground beef, ground pork, chopped onion and11 Moreground beef, ground pork, chopped onion, celery ribs, chopped, garlic, minced, hot mashed potatoes (prepared without milk and butter), chicken broth, dried rosemary, crushed, rubbed sage, dried thyme, dried marjoram, salt and pepper, double crust pie crusts (9-inches), milk1 hour 35 min, 14 ingredients
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ground pork, ground turkey or beef, ground veal and12 Moreground pork, ground turkey or beef, ground veal, grated peeled potatoes, grated onion, garlic cloves, minced, salt, pepper, dried savory, rubbed sage, water, divided, dry bread crumbs, egg, pastry for double-crust pie (9 inches)1 hour 25 min, 15 ingredients
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Fresh Fennel Stuffing for Poultry, Meat or Fishfennel bulb, olive oil, divided and7 Morefennel bulb, olive oil, divided, flat leaf parsley, chopped (italian ), onion, chopped, dried thyme, crushed or 1 tbsp fresh thyme, chopped, dried sage, crushed or 1 tbsp fresh sage, chopped, salt and pepper, day old french bread, cubed , crusts may be left on, chicken broth40 min, 9 ingredients
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Meara's Marvelous Meat Loaflean ground beef, oatmeal, eggs, onion, finely chopped and10 Morelean ground beef, oatmeal, eggs, onion, finely chopped, french onion soup, parsley, thyme, sage, ground pepper, ketchup, brown sugar, dry mustard, a- 1 steak sauce, worcestershire sauce16 min, 14 ingredients
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Herbed Lamb Chops With Pinot Noir Saucevegetable oil, lamb riblets , neck stew meat works too and15 Morevegetable oil, lamb riblets , neck stew meat works too, onion, coarsely chopped, carrot, chopped, garlic cloves, chopped, herbes de provence, pinot noir wine , can use other dry red wine, low sodium chicken broth, butter, room temperature, all-purpose flour, fresh italian parsley, finely chopped, fresh thyme, finely chopped, fresh rosemary, finely chopped, fresh sage, finely chopped, ground black pepper, olive oil, divided, racks of lamb , 8 ribs each, well trimmed, preferably frenched2 hour , 17 ingredients
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