38 fontina gratin Recipes

olive oil, eggplant, peeled and cut into 1/4-inch dice (about 1 3/4 lb), salt, garlic cloves, minced, chopped fresh parsley, fresh ground black pepper, crushed red pepper flakes (for that added kick), ziti pasta (up to 1 lb) or 12 oz penne (up to 1 lb), fontina, grated (about 2 cups)

butter, king arthur unbleached all-purpose flour, salt, pepper, milk, potatoes, peeled and cut into 1/4-inch slices, shredded fontina cheese, minced chives, grated parmesan cheese

polenta , cut into 1/4-inch-thick slices, presliced mushrooms, bottled minced garlic, salt, classico alfredo with sun dried tomatoes (such as classico), chopped fresh basil, shredded fontina cheese

tube of polenta , cut into 1/4-inch-thick slices, presliced mushrooms, bottled minced garlic, salt, sun-dried tomato alfredo sauce (such as classico), chopped fresh basil, shredded fontina cheese

yukon gold potatoes, peeled and cut into 2-inch chunks, fontina cheese, shredded and divided, gruyere cheese, shredded and divided, butter, salt, freshly ground black pepper, warm 1% low-fat milk (100o to 110o)

heavy cream, kosher salt, freshly ground nutmeg, russet potatoes (about 2 lbs.), peeled and thinly sliced, parsnips (about 10 oz.), peeled, trimmed, and thinly sliced, shallot, thinly sliced, celery root (about 15 oz.), peeled, halved, and thinly sliced, italian-style fontina cheese, coarsely shredded

russet potatoes, celery stalks , cut into 1/2-inch pieces, carrots, peeled , cut into 1/2-inch pieces, green bell pepper , cut into 1/2-inch pieces, minced garlic, chopped fresh basil or 2 tsp dried, crumbled, chopped fresh rosemary or 1/2 tsp dried, crumbled, butter, grated monterey jack or fontina cheese (optional)

frozen chopped spinach, thawed, butter, olive oil, shallot, diced, garlic clove, minced, heavy cream, nutmeg (freshly ground or grated ), parmigiano-reggiano cheese, freshly grated, pecorino romano cheese, freshly grated, fontina, shredded, panko breadcrumbs, kosher salt & freshly ground black pepper

frozen chopped spinach, thawed, butter, olive oil, shallot, diced, garlic, minced, heavy cream, nutmeg, freshly ground or grated, parmigiano reggiano, freshly grated, pecorino romano, freshly grated, fontina, shredded, panko, kosher salt and freshly ground black pepper

butternut squash, spaghetti squash, butter, melted, light brown sugar, divided, ground cinnamon, ground nutmeg, whipping cream, yukon gold potatoes (about 2 1/2 lb.), salt, freshly ground pepper, freshly shredded fontina cheese, garnish: fresh rosemary sprigs

cauliflower florets - 2 small heads, butter, all-purpose flour, half and half, milk, shredded fontina cheese (3 oz), snipped fresh thyme or 1 tsp dried crushed thyme, salt, black pepper, soft bread crumbs, evoo, snipped fresh thyme , optional

olive oil, eggplant (about 1 3/4 lb), peeled and cut into 1/4-inch dice, salt, garlic, minced, chopped fresh parsley, fresh-ground black pepper, ziti or penne, fontina, grated (about 2 cups)

butter, shallots, thinly sliced, fresh shiitake mushrooms, stemmed, caps sliced, salt and freshly ground pepper, purple potatoes, peeled, thinly sliced, coarse salt, freshly ground black pepper, ground nutmeg, whipping cream, chicken stock or vegetable stock, grated fontina cheese

panko breadcrumbs, divided, vegetable oil, sliced leeks (2 large leeks, white and pale green parts only), prosciutto, chopped (1/2 cup), chopped fresh rosemary, salt, pepper, peeled and seeded delicata squash (8 cups) or 3 lbs butternut squash, sliced (8 cups), low sodium chicken broth or 2/3 cup vegetable broth, shredded fontina cheese, butter, melted

firm polenta , page 523, grated fontina, butter, fresh tomato sauce , page 61, chopped rosemary, salt and freshly milled pepper, gorgonzola, chopped parsley

salt, pepper, ground nutmeg, sliced shallots, celery roots, peeled, halved, thinly sliced, russet potatoes, peeled, thinly sliced, whipping cream, canned chicken broth, fontina cheese, grated

extra virgin olive oil, zucchini , sliced lengthwise 1/4-inch thick (about 1 1/2 lbs), heavy cream, shredded mozzarella cheese, shredded fontina cheese, grated romano cheese (pregrated), plain dried breadcrumbs, unsalted butter

frozen chopped spinach thawed, butter, olive oil, shallot diced, garlic minced, heavy cream, nutmeg freshly ground or grated, parmigiano reggiano freshly grated, romano freshly grated, fontina shredded, panko, kosher salt, freshly ground black pepper