Creamed Spinach Gratin Recipe

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Creamed Spinach Gratin
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Ingredients:

Directions:

  1. Preheat oven to 450 degrees.
  2. Lightly grease a glass or ceramic loaf pan.
  3. Mix together all of the different cheeses. Set cheese mixture aside for later.
  4. Heat a large pan over medium heat.
  5. Add the butter and olive oil.
  6. Once the butter has melted and the oils are hot, add the shallot and garlic to the pan.
  7. Sweat the shallot and garlic for 4-5 minutes.
  8. Do not allow any caramelization, if they start to brown, reduce heat.
  9. Add the heavy cream and nutmeg to the pan and raise the heat to medium-high.
  10. Allow mixture to reduce for about 5-6 minutes. While the cream is reducing, place the thawed spinach into a clean dish towel and ring out as much of the water as you can.
  11. Add the spinach, nutmeg, and 1/2 of cheese mixture to the reduced cream.
  12. Stir to combine, then taste the creamed spinach. Season with kosher salt and freshly cracked black pepper, to taste.
  13. Pour the creamed spinach into the greased loaf pan.
  14. Sprinkle the remaining cheese mixture evenly over the top of the spinach, then do the same with the panko.
  15. Bake the gratin at 450 degrees for 10-15 minutes until the cheesey top layer is melty and golden.
  16. Serve hot and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 119.46 Kcal (500 kJ)
Calories from fat 88.24 Kcal
% Daily Value*
Total Fat 9.8g 15%
Cholesterol 27.45mg 9%
Sodium 211.65mg 9%
Potassium 69.38mg 1%
Total Carbs 5g 2%
Sugars 1.09g 4%
Dietary Fiber 0.67g 3%
Protein 4.16g 8%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 113mg 11%
Amount Per 100 g
Calories 178.21 Kcal (746 kJ)
Calories from fat 131.63 Kcal
% Daily Value*
Total Fat 14.63g 15%
Cholesterol 40.95mg 9%
Sodium 315.74mg 9%
Potassium 103.51mg 1%
Total Carbs 7.46g 2%
Sugars 1.63g 4%
Dietary Fiber 1g 3%
Protein 6.21g 8%
Vitamin C 2.1mg 2%
Vitamin A 0.1mg 2%
Iron 0.6mg 2%
Calcium 168.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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