37339 filled toffee cookies days cookies Recipes

cookies, butter, softened, granulated sugar, powdered sugar, vegetable or canola oil, all-purpose flour, whole-wheat flour, salt, baking soda, cream of tartar, english toffee bits or almond brickle chips, chopped pecans, flaked coconut (optional), egg, almond extract, coconut extract (optional), sugar, pecan halves, semi sweet chocolate chips, melted, sweetened condensed milk, vanilla extract

butter, softened, sugar, sugar, canola oil, egg, almond extract, coconut extract, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, salt, baking soda, cream of tartar, milk chocolate english toffee bits, chopped pecans, flaked coconut, sugar, semisweet chocolate chips, melted, sweetened condensed milk, vanilla extract, pecan halves

food cake mix, whole milk, vegetable oil, eggs, coarsely crushed cream-filled sandwich cookies, sugar, shortening, milk, vanilla extract, sandwich cookies

white chocolate baking squares, eagle brand sweetened condensed milk, salt, coarsely crushed chocolate creme-filled sandwich cookies

crushed chocolate cream-filled sandwich cookies (such as oreo cookies), butter, melted, chopped pecans, flaked coconut, cream cheese, softened, white sugar, custard powder (such as bird s ), eggs, semisweet chocolate, heavy cream

stale bread, cubed (day old), granny smith apples, peeled and chopped, reduced-fat cream cheese, softened, brown sugar, skim milk, divided, almond flavoring, toffee pieces, eggs

flour, sugar, butter, egg, baking soda, vanilla, english toffee bits, i think this is the size of the bag

butter, softened, brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, baking soda, ground cinnamon, rolled oats, raisins, crushed toffee candy

food cake mix, vegetable oil, eggs, coarsely chopped chocolate-covered toffee candy bars

butter, softened, light brown sugar, egg, vanilla extract, rolled oats, all-purpose flour, baking soda, salt, chopped pecans, toffee baking bits

chocolate filled thumbprint cookies, makes about 4 dozen, this is a nice change from the traditional thumbprint recipe. don tsp be afraid to add some ground toasted pecans or walnuts to the chocolate filling, chocolate chips, flour, butter, brown sugar, vanilla, milk, shortening, light corn syrup, vanilla, water, pre-heat oven to 375., in a large bowl, blend butter, brown sugar, and vanilla. stir in flour, milk. shape in tsp size balls. place on un-greased cookie sheet. make depression in center of each cookie with thumb. bake 10-12 minutes at 375 degrees., in a double boiler combine chocolate chips and the shortening. stir until melted. remove from heat. stir in corn syrup, 2 tbsp. water, and the 2 tsp. vanilla. fill each cookie.

toffee pieces, salt, chopped pecans, toasted, dark brown sugar , packed, biscuit mix, light brown sugar , packed, vanilla powder, chocolate chips

dough : 1 cup shortening, brown sugar, eggs, flour, soda in a little hot water, vanilla, filling: 1 cup sugar, raisins, water, flour, walnuts , 1 cup (optional)

cold milk, instant vanilla pudding mix, chocolate cream filled sandwich cookies, broken into chunks

light brown sugar , packed, ground cinnamon, quick-cooking oats, toffee pieces, heath bits o brickle, toffee pieces, heath bits o brickle, all-purpose flour, all-purpose flour, baking soda, salt

salted butter, softened, light brown sugar, granulated sugar, egg, vanilla, all-purpose flour, baking soda, uncooked old-fashioned oats, dried sweetened cranberries or other tart dried fruit, such as blueberries or cherries, bittersweet chocolate, coarsely chopped, toffee pieces, or chopped candy bars

yellow cake mix, butter, melted, eggs, english toffee bits (i use heath bits)

chocolate chip cookie mix, canola oil, egg, water, english toffee bits or almond brickle chips