269758 farcies mussels green garlic Recipes

  • Green Garlic Dip
    green garlic (garlic scapes), cut into pieces and
    7 More
    green garlic (garlic scapes), cut into pieces, chopped fresh cilantro, olive oil, dry sherry, lemon, juiced, jalapeno pepper, seeded and coarsely chopped, sour cream, salt and black pepper to taste
    10 min, 8 ingredients
  • Mussels In Garlic And Sweet Spicy Sauce
    garlic, minced, onion, minced, fresh ginger, minced and
    6 More
    garlic, minced, onion, minced, fresh ginger, minced, butter, half shelled mussels, cleaned and drained, chili paste, sweet chili sauce (dipping sauce), chopped flat leaf parsley, salt and pepper to taste
    10 min, 9 ingredients
  • Garlic and Chilli Pickle
    green garlic cloves, garlic greens or 50 g garlic chives and
    4 More
    green garlic cloves, garlic greens or 50 g garlic chives, green chilies (less if you want it mild), amchur (dried , green mango powder. you can also use pomegranate powder.), salt (to taste), mustard oil
    10 min, 6 ingredients
  • Hanger Steak with Green-Garlic Sauce
    hanger steaks or 1 skirt steak (1 1/2 lbs. total) and
    9 More
    hanger steaks or 1 skirt steak (1 1/2 lbs. total), kosher salt, divided, pepper, divided, olive oil, butter, divided, chopped green garlic * or green onions, minced garlic, reduced-sodium beef broth, dry white wine, sherry vinegar
    10 ingredients
  • Cream of Green Garlic and Potato Soup
    russet potatoes, peeled and chopped into equal-sized chun... and
    8 More
    russet potatoes, peeled and chopped into equal-sized chunks, chopped green garlic, white and light green parts only, olive oil, minced prosciutto, salt and ground black pepper to taste, cayenne pepper , or to taste, chicken broth , or more as needed, heavy whipping cream, chopped fresh chives for garnish (optional)
    1 hour 30 min, 9 ingredients
  • Pancetta, Mizuna, and Tomato Sandwiches with Green Garlic Aïoli
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, chopped green garlic or 1 regular garlic clove, blanched, fleur de sel or coarse kosher salt, mayonnaise, divided, fresh lemon juice, sliced pancetta (italian bacon; about 30 slices), thick) slices brioche or egg bread, lightly toasted, mizuna or arugula, torn into 2-inch pieces, beefsteak tomatoes, cut into 1/4-inch-thick rounds
    9 ingredients
  • Duck Fat Green Garlic Homefries
    duck skin and fat trimmings, chopped and
    3 More
    duck skin and fat trimmings, chopped, potatoes, peeled and cut into 1/2-inch chunks, salt and ground black pepper to taste, chopped green garlic, light parts
    1 hour , 4 ingredients
  • Spinach and Green Garlic Soufflé
    minced green garlic, about 5 small heads and
    11 More
    minced green garlic, about 5 small heads, cream or half-and-half, thyme sprig, unsalted butter, plus extra for the dish, freshly grated parmesan cheese, spinach, stems removed , or 12 to 16 oz loose, young spinach leaves, all-purpose flour, milk, sea salt and freshly ground pepper, scant cup (about 4 oz) mild goat cheese, egg yolks, egg whites
    12 ingredients
  • Leek and Green Garlic Risotto
    leeks, heads green garlic, unsalted butter, white wine and
    11 More
    leeks, heads green garlic, unsalted butter, white wine, sea salt, fresh ground pepper, vegetable stock, unsalted butter, arborio rice, white wine, cream, freshly grated parmesan cheese, chopped fresh parsley, sea salt, fresh ground pepper
    40 min, 15 ingredients
  • Moules Farcies Gratinees - French Mussels W/Green Garlic Butter Moules Farcies Gratinees - French Mussels W/Green Garlic Butter
    mussels , well scrubbed and beards removed and
    5 More
    mussels , well scrubbed and beards removed, shallots, chopped, dry white wine (try a muscadet, sancerre or sauvignon blanc), day-old coarse country bread , torn into large pieces, lemon wedge, for serving, green garlic butter (traditional french with pastis, traditional french with pastis) (optional)
    1 hour 20 min, 6 ingredients
  • Green Garlic and English Pea Soup Sips Green Garlic and English Pea Soup Sips
    cooking oil, dice celery and
    4 More
    cooking oil, dice celery, chopped green garlic or scallions, vegetable stock, english peas, fresh or frozen, salt
    30 min, 6 ingredients
  • Mussels with Garlic and Fines Herbes Mussels with Garlic and Fines Herbes
    mussels, white wine, shallot lobes, sliced thin, bay leaf and
    6 More
    mussels, white wine, shallot lobes, sliced thin, bay leaf, olive oil, garlic, sliced thin, chopped flat-leaf parsley leaves (about 3 sprigs), chopped chervil leaves (about 4 sprigs), chopped tarragon leaves (about 2 branches), sliced chive blades (about 3 blades)
    10 ingredients
  • Mussels Wwith Garlic Crumbs Mussels Wwith Garlic Crumbs
    mussels (cleaned ), butter (frozen and grated ) and
    5 More
    mussels (cleaned ), butter (frozen and grated ), fresh breadcrumb (50 g), garlic clove (minced ), flat leaf parsley (chopped ), lemon (cut into wedges to serve ), french bread (or crusty bread to serve)
    25 min, 7 ingredients
  • Mussel Soup  Zuppa Di Cozze Mussel Soup Zuppa Di Cozze
    mussels, onion, garlic cloves, dry white wine and
    8 More
    mussels, onion, garlic cloves, dry white wine, ripe tomatoes, chopped parsley, basil leaves, crushed red chili pepper, extra virgin olive oil as needed, freshly ground black pepper, sea salt, bread for bruschette
    12 ingredients
  • Three Peas with Barley, Chile & Green Garlic Three Peas with Barley, Chile & Green Garlic
    kosher salt, sugar snap peas, 6 oz (185 g), trimmed and
    11 More
    kosher salt, sugar snap peas, 6 oz (185 g), trimmed, english peas, 1 cup (5 oz/155 g) shelled, pearl barley , 1/2 cup (3 1/2 oz/105 g), rice vinegar , 2 tbsp, soy sauce , 2 tbsp, golden brown sugar , 1 tbsp firmly packed, sambal oelek or other pure chile paste, 1 tsp, asian sesame oil , 1 tbsp, green garlic, 1/4 cup (3/4 oz/20 g) thinly sliced , or 4 cloves garlic, minced, green onions, 1/4 cup (1/4 oz/20 g) sliced, fresh kaffir lime leaves , 2, pea shoots , about 1/4 lb (125 g)
    13 ingredients
  • Baked Sea Trout with Green Market Potatoes and Vegetables with Green Garlic Lovage Sauce (Emeril Lagasse) Baked Sea Trout with Green Market Potatoes and Vegetables with Green Garlic Lovage Sauce (Emeril Lagasse)
    fresh sea trout, filleted with the skin on, olive oil and
    19 More
    fresh sea trout, filleted with the skin on, olive oil, butter, first of the season red potatoes , boiled until fork tender, salt and freshly ground black pepper, sugar snap peas, cleaned and blanched, bundles asparagus, blanched, extra virgin olive oil, salt, freshly ground black pepper, lovage, chopped, green garlic, chopped, crushed red pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 22 ingredients
  • Quail Stuffed with Fresh Ricotta, Bacon, and Greens with Green Garlic-Sweet Pea Puree Quail Stuffed with Fresh Ricotta, Bacon, and Greens with Green Garlic-Sweet Pea Puree
    green garlic-sweet pea puree, olive oil and
    16 More
    green garlic-sweet pea puree, olive oil, stalks green garlic, white part only, finely diced, sugar snap peas , strings removed, kosher salt and freshly ground pepper, head frisee, olive oil, minced garlic, bacon, diced, fresh ricotta cheese, grated parmesan cheese, minced fresh chervil, minced fresh flat-leaf parsley, kosher salt and freshly ground pepper, quail , semi-boneless, olive oil, pea sprouts, for garnish
    18 ingredients
  • Fresh Peas With Lettuce and Green Garlic Fresh Peas With Lettuce and Green Garlic
    butter, stalk green garlic, thinly sliced, green peas and
    2 More
    butter, stalk green garlic, thinly sliced, green peas, head butter lettuce, black pepper , to taste
    10 min, 5 ingredients




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