987 fabulous filbert aka Recipes

dark brown sugar , packed, butter (2 sticks) or 1 cup margarine, softened to room temperature (2 sticks), egg, ground cinnamon, flour, baking cocoa, baking soda, filberts, toasted and ground (hazelnuts), white chocolate chips, shortening

butter, flour, brown sugar, milk, filberts, finely chopped, chocolate wafer

butter, melted, king arthur unbleached all-purpose flour, divided, sugar, eggs, sugar, grated lemon peel, lemon juice, baking powder, ground toasted filberts, sugar

unshelled hazelnuts (filberts, about 1 1/8 lb.), chopped dried angelica root, vanilla bean, split, vodka, almond extract, granulated sugar, water, glycerine (for thickness ) (optional)

sausage, diced tomatoes with green chile peppers, cream cheese, softened

filberts, chopped, brown sugar, butter or 1 cup margarine, nestle semi-sweet chocolate chips

sugar, butter or 1 cup margarine, softened, egg, separated, all-purpose flour, salt, chopped filberts

egg whites, salt, brown sugar, vanilla, filberts, lightly toasted and finely ground, granulated sugar

shelled unblanched filberts, beaten egg, powdered sugar, butter, softened, vanilla, salt, unsweetened chocolate squares, melted and cooled, marshmallows, shredded coconut

filberts, french pastry chocolate (9oz.), instant coffee powder, sald oil

graham cracker crumbs, chopped filberts, sugar, butter or margarine, melted

egg yolks, sugar, unflavored gelatin, cold milk, milk, scalded, ground filberts, brandy, whipping cream, apricot sauce

cauliflower, cut into small florets (1 small head ), olive oil, bacon or 3 slices veggie , cut into 1-in . pieces, salt, pepper, filberts, chopped (hazelnuts), shallots, finely diced, chopped fresh thyme leaves, fresh cheese filled tortellini, fresh chives, finely sliced (for garnish )

green beans, ends trimmed, olive oil, filberts, chopped, lemon zest, lemon juice, salt, thyme, leaves only

whipping cream, white chocolate, finely chopped, frangelico, semisweet chocolate, finely chopped, ground toasted hazelnuts (filberts)

all-purpose flour, easy-blend active dry yeast (i use just active dry yeast), salt, hand-hot water (aka nuke it in the microwave for a minute), lean bacon , strips (turkey bacon is best imo), egg, beaten (this is for the glaze only, i have yet to use it)

mahi mahi fillets, salt and pepper, unsalted butter, softened, macadamia nuts, toasted, ground fine, panko, olive oil, dry white wine, heavy whipping cream, aka-miso paste, unsalted butter, cut into cubes, softened, lime juice, salt and white pepper

all-purpose flour, hazelnuts, ground, baking powder, ground cinnamon, ground nutmeg, salt, shortening, sugar, lemon zest