517 extra pickles Recipes

extra large eggs, white vinegar, water, salt, pickling spices, garlic, crushed, bay leaf

extra large eggs, distilled white vinegar, water, pickling spice, garlic, crushed, bay leaf

beets as much same size as possible, extra virgin olive oil, vinegar of choice, vidalia or sweet onions, fresh italian parsley

white-wine vinegar, sugar, salt, extra-virgin olive oil, pickled herring, drained, sliced pickled beets, drained, watercress , coarse stems discarded (4 cups sprigs), belgian endives , cut crosswise into 1/2-inch-thick slices and cores discarded

whole sardines or american mackerel, white wine vinegar, divided, lemon juice, kosher salt, extra-virgin olive oil, pickling spice, crushed, skinned potatoes, peeled and cut into 2-in. chunks, roasted red peppers cut into 2-in . pieces, qts. lightly packed salad mix

pickled onions, salsa roja, halibut fillets, extra-virgin olive oil, kosher salt, freshly ground black pepper, corn or flour tortillas

lemons, kosher salt, fresh lemon juice, extra virgin olive oil (otional)

dry white wine, whole coriander seeds, whole black peppercorns, salt, turkish or 1/2 california bay leaf, garlic cloves, peeled and smashed, white or cremini mushrooms, trimmed, extra-virgin olive oil

cucumbers, washed well, white sugar, sea salt, white vinegar, white sugar, extra, malt vinegar, fish sauce, roughly chopped fresh mint, julienned scallion, red chile , finely sliced on the diagonal (optional), roasted sesame seeds, szechwan pepper , and, salt, blend

cooked blackeyed peas, oil, cider vinegar, sliced onions, salt, several grinds of black pepper, chopped garlic, very fine, jalapeno peppers, minced, extra tabasco sauce if desired

dried black-eyed peas, yellow bell pepper, red bell pepper, fresh jalapeno chile, extra-virgin olive oil, white-wine vinegar, minced fresh chives, minced red onion, minced garlic, toasts or grilled or roasted meats

swiss chard (stems from), vegetable stock or 2 cups water, bay leaf, extra virgin olive oil, cider vinegar, sugar, salt and freshly ground black pepper

extra-large shrimp, 21-25 peeled deveined and tails removed, fresh lemon juice , plus 1 additional tbsp spent halves reserved, fresh parsley leaves, whole black peppercorns plus ground black pepper, sugar, table salt, mayonnaise, wasabi powder, stalk celery, minced about 1/3 cup, pickled ginger, scallions, white and green parts sliced thin, toasted sesame seeds

extra-virgin olive oil, plus more for drizzling, bone-in, skin-on chicken , 4 legs and 1 whole breast, quartered or 4 thighs, salt and freshly ground black pepper, red cabbage, shredded, red onion, quartered and thinly sliced, white balsamic or white wine vinegar, sugar, bay leaves, peppercorns, dijon mustard, crushed red pepper flakes, dried marjoram or oregano, rosemary, leaves finely chopped, dry white wine, hot pickled vegetable salad (recommended : giardiniera), crusty bread

water, dry white wine, white wine vinegar, chopped seeded jalapeno pepper, dried oregano, paprika, salt, dried thyme, garlic cloves, thinly sliced, black peppercorns, skinned swordfish fillets, cut crosswise into thin slices, extra-virgin olive oil, orange, thinly sliced, lemon, thinly sliced, torn iceberg lettuce, chopped fresh fennel fronds (optional)

onion, thickly sliced, garlic cloves, chopped, red bell pepper , cut into thick strips, dried red chiles, crushed, white wine vinegar, sugar, whole black peppercorns, crushed, allspice berries, crushed, shrimp, shelled and deveined, salt, lemon, thickly sliced, extra-virgin olive oil, parsley leaves

cider vinegar, water, evoo (extra virgin olive oil), garlic cloves, crushed, salt, thyme leaves, peppercorns, bay leaf, fresh button mushrooms

coriander seeds, mustard seeds, red onion, sliced, red wine vinegar, white balsamic vinegar, sugar, fresh bay leaves, fresh thyme sprigs, extra-virgin olive oil, kosher salt, freshly ground pepper