7774 expensive good Recipes

  • Good Balsamic Vinaigrette Dressing
    good seasonings italian salad dressing mix and
    5 More
    good seasonings italian salad dressing mix, balsamic vinegar, cider vinegar, oil, water, good seasons dressing cruet
    1 min, 6 ingredients
  • Good Seasons Black Bean and Rice Soup
    black beans, undrained, divided (two 15 oz cans), water and
    6 More
    black beans, undrained, divided (two 15 oz cans), water, onion, chopped, good seasonings italian salad dressing mix (1 envelope), instant brown rice, sour cream (optional), red pepper, chopped (optional), cilantro, chopped (optional)
    20 min, 8 ingredients
  • Really Easy and Good Sugar-Free Strawberry Jam/Spread
    strawberries, cold water and
    1 More
    strawberries, cold water, sugar-free strawberry gelatin (jell-o brand is good)
    15 min, 3 ingredients
  • Amazingly Good Chicken Salad
    chicken breasts (bone in ), kraft mayonnaise (to taste) and
    3 More
    chicken breasts (bone in ), kraft mayonnaise (to taste), good seasonings italian salad dressing mix (in packet), lemon juice, salt and pepper (if desired)
    1 hour , 5 ingredients
  • Risotto With Sausage And Cranberry Beans Risotto With Sausage And Cranberry Beans
    risotto with sausage and cranberry beans and
    16 More
    risotto with sausage and cranberry beans, make risotto , you absolutely must use a specific type of rice called arborio rice (carnaroli and vialone nano are also used, some say superior, but are more difficult to find). these types of rice release starch when stirred in a liquid; it is this process which makes risotto, otherwise you just have a starchy mess of mush. these types of rice are identified by their fat round grains and pearly appearance. they can be used to make other sorts of rice dishes, such as pilaf, but other types of rice cannot be used for risotto. arborio is no longer that much of a specialty product; it can be found in most large, well-stocked grocery stores in the italian section. or sometimes, misguidedly, in the asian section., okay , so now we have the rice. you will also need some good, low-salt stock or broth - it should be low-salt not for health reasons, but because a good deal of it will evaporate, leaving its salt behind, and i like to have more control over the salt in a dish. it can be homemade, but i m not going to be a snob about it because, in truth, we go through gallons of store-bought stock in this household and i don tsp see that changing anytime soon. furthermore, risotto is actually a dish which can be whipped up out of thin air when it seems as though you have nothing to eat, as long as you have butter, rice, stock, maybe a few herbs, and some leftover parmesan. i like the kind of stock purchased in tetrapak cartons, because they are resealable and can be put in the fridge and used as needed. if you really want to use homemade but you don tsp have time to make stock or don tsp like the aroma of roasting bones in your house (i don tsp blame you), you can buy really great stock at north market poultry and game - it is expensive, but can be diluted with a 2- or 3-to-1 ratio of water to stock, so it stretches. my general guideline is to plan on 1/4 cup dry rice per person, and about 4 cups of stock to 1 cup of rice. of course, this isn tsp exact and will vary depending on your elevation and the phases of the moon, but it s a good place to start. i usually just use 4 cups of stock and then dilute with water or wine (or sometimes beer, if that s all i have) if i feel i m going to run out., well, we have rice and stock covered, now we just need our setup: place the stock in a saucepan on your rear burner, bring to a simmer, and leave it there with a 6-8 oz ladle in, and place a large, wide saute pan (must be really large, plan that your rice will at least quadruple in size) or dutch oven on the burner in front. get out your favorite wooden spoon and flex your stirring arm., nice thing about using sausage is it s so full of flavor you can leave out the usual onion/garlic/shallot/celery nonsense if you re tired and don tsp feel like chopping. furthermore, sausage goes from the freezer to the pan without suffering too much. okay, let s go, risotto with sausage and cranberry beans - serves 4, links italian sausage , or 1 lb bulk (or hot, or a combination - definitely with some fennel), casings removed, cooked cranberry beans or 1 can white beans, drained, arborio rice, beef , chicken or vegetable stock, butter, freshly, finely grated parmesan cheese , plus more for garnish, an oz) flat-leaf parsley, chopped finely, lemon juice , or juice from 1/2 lemon, salt and black pepper to taste, red pepper flakes to taste, optional, good balsamic vinegar , optional
    1 hour , 17 ingredients
  • My Own Large Batch Less Expensive but Good Aioli Mayonnaise My Own Large Batch Less Expensive but Good Aioli Mayonnaise
    egg yolks, whole egg and
    6 More
    egg yolks, whole egg, fresh garlic cloves, peeled (or to taste), lemon juice (reconstituted ok, add more to taste), prepared mustard (regular or dijon add more if to taste), dark green virgin olive oil, canola oil, salt (or more to taste)
    20 min, 8 ingredients
  • Good-for-you Garlic Bread Good-for-you Garlic Bread
    good quality baguette or sourdough loaf, olive oil and
    4 More
    good quality baguette or sourdough loaf, olive oil, raw garlic, minced or pressed, italian herbs (basil, oregano, thyme, and/or rosemary), parmesan cheese, freshly grated (optional), adjust amounts to number of people and individual taste)
    10 min, 6 ingredients
  • Good Season's Spinach Dip Good Season's Spinach Dip
    frozen chopped spinach, thawed, squeezed dry, sour cream and
    7 More
    frozen chopped spinach, thawed, squeezed dry, sour cream, mayonnaise, green onion, chopped, oregano, dill weed, parsley, lemon , juice of, italian salad dressing mix, good seasons brand
    2 min, 9 ingredients
  • Good Tasting Chilli Good Tasting Chilli
    onions, garlic cloves, carrots, celery, red peppers and
    11 More
    onions, garlic cloves, carrots, celery, red peppers, olive oil, chili powder, ground cumin, ground cinnamon, sea salt & freshly ground black pepper, chickpeas, red kidney beans, chopped tomatoes, good-quality minced beef, fresh coriander, balsamic vinegar
    1 hour 15 min, 16 ingredients
  • Good Seasons Bread (bread Machine) Good Seasons Bread (bread Machine)
    water, egg, canola oil, salt, sugar and
    3 More
    water, egg, canola oil, salt, sugar, good seasons garlic cheese salad dressing mix, bread flour, fast rising yeast or 1 1/2 tsp quick-rising yeast
    4 hour , 8 ingredients
  • Good Simple Guacamole Good Simple Guacamole
    avocados, tomato, lime juice, onion (optional), cumin and
    1 More
    avocados, tomato, lime juice, onion (optional), cumin, garlic salt to taste (good amount)
    6 ingredients
  • Oooh My Goodness Dessert Oooh My Goodness Dessert
    good quality hamburger buns, eggs , whipped, sugar and
    13 More
    good quality hamburger buns, eggs , whipped, sugar, half-and-half, heavy cream, butter, raspberry part, white chocolate , chunked, raspberries, butter, butterscotch caramel part, sugar, water, heavy cream, butter, cider vinegar
    1 hour , 16 ingredients
  • Many Bean Good Luck Soup Many Bean Good Luck Soup
    mixed dried beans including black-eyed peas for good luck and
    9 More
    mixed dried beans including black-eyed peas for good luck, water, salt, meaty ham hock, white onions sliced, chopped celery, chopped tomatoes, red bell pepper chopped, salt, freshly ground black pepper
    4 hour , 10 ingredients
  • Good Season's Garlic & Herb Salad Dressing Dip Good Season's Garlic & Herb Salad Dressing Dip
    mayonnaise, sour cream, cheddar cheese and
    1 More
    mayonnaise, sour cream, cheddar cheese, good season s garlic and herb salad dressing mix
    4 ingredients
  • MM Good chicken cutlets MM Good chicken cutlets
    boneless chicken cutlets, breadcrumbs and
    3 More
    boneless chicken cutlets, breadcrumbs, good seasonings italian salad dressing mix, lemon juice, wine (red or white )
    55 min, 5 ingredients
  • Too Good to Be True! Baked Chicken Too Good to Be True! Baked Chicken
    boneless skinless chicken breasts, seasoned and
    4 More
    boneless skinless chicken breasts, seasoned, peanut sauce (president s choice too good to be true memories of szechwan preferred), red onion, sliced, mushrooms, sliced, red pepper , cut in julienne strips
    1 hour 10 min, 5 ingredients
  • Heluva Good Topper Heluva Good Topper
    heluva good french onion dip, garlic clove, minced and
    6 More
    heluva good french onion dip, garlic clove, minced, fresh basil leaves, fresh oregano, olive oil, red wine vinegar, salt, white pepper
    10 min, 8 ingredients
  • Easy Good Seasons Chicken Tenderloins Easy Good Seasons Chicken Tenderloins
    chicken tenderloins and
    4 More
    chicken tenderloins, good seasonings italian salad dressing mix , prepared according to directions, fat-free half-and-half, parmesan cheese, grated
    30 min, 5 ingredients




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