86514 escarole salad bacon blue Recipes

  • Wilted Escarole Salad with Figs, Bacon, and Blue Cheese
    bacon slices, head escarole, extra-virgin olive oil and
    8 More
    bacon slices, head escarole, extra-virgin olive oil, minced shallots, balsamic vinegar, fresh orange juice, dried figs, chopped, sugar, salt, freshly ground black pepper, crumbled blue cheese (about 4 oz)
    11 ingredients
  • Bacon Blue Cheese Flat Iron Salad
    flat iron steaks, vegetarian worcestershire sauce, salt and
    8 More
    flat iron steaks, vegetarian worcestershire sauce, salt, fresh-ground black pepper, sliced bacon, head shredded iceberg lettuce, head red leaf lettuce , torn, baby salad greens, blue cheese salad dressing, crumbled blue cheese, shredded cheddar cheese (optional)
    50 min, 11 ingredients
  • Artichoke Tossed Salad (bacon, blue cheese and mustard)
    romaine , torn, sliced bacon, diced, cooked and drained and
    12 More
    romaine , torn, sliced bacon, diced, cooked and drained, marinated artichoke hearts, drained and sliced, crumbled blue cheese, sliced celery, sweet red pepper, sliced, sweet yellow pepper, sliced, cider vingar, chopped onion, brown sugar, spicy brown mustard, salt, pepper, vegetable oil
    20 min, 14 ingredients
  • Escarole Salad with Chopped Egg and Anchovy Vinaigrette
    escarole , tough green outer leaves discarded (1/2 to 1/3... and
    7 More
    escarole , tough green outer leaves discarded (1/2 to 1/3 of each head, to be saved for another use such as soup), garlic, finely chopped, salt, freshly ground black pepper, chopped anchovy fillets plus 2 whole fillets, lemon juice, extra-virgin olive oil, hard-cooked eggs, cooled, peeled , and grated on the large holes of a box grater
    8 ingredients
  • Bacon Blue Scones
    bacon , cut into 1 inch pieces, all-purpose flour and
    7 More
    bacon , cut into 1 inch pieces, all-purpose flour, baking powder, sugar, salt, cold unsalted butter , cut into 1/4 inch pieces, blue cheese, crumbled, heavy cream, egg, lightly beaten , for glaze
    45 min, 9 ingredients
  • Bacon Blue Cheese Appetizer
    blue cheese, honey, bacon strips, cooked and crumbled and
    1 More
    blue cheese, honey, bacon strips, cooked and crumbled, assorted crackers
    5 min, 4 ingredients
  • Chicken Salad With Blue Cheese
    barbecued chicken, skinless and shredded, grapes and
    10 More
    barbecued chicken, skinless and shredded, grapes, snow pea sprouts, pecans, mixed salad green, blue cheese, crumbled, crouton, egg, white wine vinegar, dijon mustard, garlic clove, crushed, oil
    20 min, 12 ingredients
  • Escarole with Bacon, Dates, and Warm Walnut Vinaigrette
    head of escarole , coarsely torn and
    7 More
    head of escarole , coarsely torn, medjool dates, halved, pitted, diced, walnut pieces, toasted, bacon slices, cut crosswise into strips, walnut oil or extra-virgin olive oil, shallot, chopped, red wine vinegar, fine sea salt
    25 min, 8 ingredients
  • Bacon Blue Cheese Potato Salad
    red potatoes , cut into eighths, bacon, mayonnaise and
    6 More
    red potatoes , cut into eighths, bacon, mayonnaise, sour cream, vinegar, salt, pepper, green onions, chopped, blue cheese, crumbled (about 3/4 cup)
    1 hour 30 min, 9 ingredients
  • Bacon Lettuce Tomato (And More) Salad With Blue Cheese Dressing
    head romaine lettuce, chopped and
    15 More
    head romaine lettuce, chopped, bacon, cooked and cut into bite-size pieces, mushrooms, sliced, avocado, sliced, fresh large tomato, cut into bite-size pieces, sharp cheddar cheese, cubed, hard-boiled eggs, chopped, red onion, finely chopped, toasted nuts (optional, i used walnuts ), blue cheese, plain yogurt, mayonnaise, fresh dill (or 1/2 tsp dried dill), salt, black pepper, garlic powder
    20 min, 16 ingredients
  • Escarole Salad with Bacon, Caramelized Onions and Blue Cheese Vinaigrette (Food Network Kitchens) Escarole Salad with Bacon, Caramelized Onions and Blue Cheese Vinaigrette (Food Network Kitchens)
    bacon (about 4 oz) and
    6 More
    bacon (about 4 oz), onion, thinly sliced (about 3 1/2 cups), kosher salt and freshly ground black pepper, mild blue cheese , such as maytag, crumbled (about 3/4 cup), white wine vinegar, extra-virgin olive oil, head escarole, coarsely chopped (about 1 lb or 12 cups chopped )
    45 min, 7 ingredients
  • Escarole Salad with White Beans and Lime Vinaigrette Escarole Salad with White Beans and Lime Vinaigrette
    olive oil, fresh lime juice, serrano chile, minced and
    4 More
    olive oil, fresh lime juice, serrano chile, minced, escarole salad mix (about 7 oz), cannellini (white kidney beans), drained, rinsed, kalamata olives, pitted, halved, toasted pepitas (pumpkin seeds) or pine nuts
    7 ingredients
  • Escarole With Bacon and White Beans Escarole With Bacon and White Beans
    bacon, chopped, onion, chopped and
    7 More
    bacon, chopped, onion, chopped, garlic cloves, thinly sliced, escarole, chopped (about 16 oz), sugar, ground black pepper, water, vegetable bouillon, cannellini beans or 1 (16 oz) can other white beans, rinsed and drained
    40 min, 9 ingredients
  • BLT Pasta Salad With Blue Cheese BLT Pasta Salad With Blue Cheese
    bow tie pasta, cooked, rinsed and drained and
    10 More
    bow tie pasta, cooked, rinsed and drained, tomatoes, rinsed and halved, green onions, white and green parts, thinly sliced, arugula leaf, rinsed, thick stems removed (can use baby spinach), extra virgin olive oil, dijon mustard, fresh lemon juice, red wine vinegar, salt & freshly ground black pepper, smoked bacon , cooked until crisp, blue cheese
    18 min, 11 ingredients
  • Escarole and Bacon Crostini with Mostarda Escarole and Bacon Crostini with Mostarda
    head of escarole (about 13 oz), halved lengthwise and
    9 More
    head of escarole (about 13 oz), halved lengthwise, extra-virgin olive oil, divided, plus additional for brushing, coarse kosher salt, divided, freshly ground black pepper, red wine vinegar, garlic clove, minced , plus 1 garlic clove, halved, batarde slices or large baguette slices or four 5x3-inch country-style bread slices, cut in half crosswise, thick slices applewood-smoked bacon , halved crosswise, balls burrata cheese , each cut into 4 slices, mostarda
    10 ingredients
  • Escarole With Bacon, Dates, and Warm Walnut Vinaigrette Escarole With Bacon, Dates, and Warm Walnut Vinaigrette
    head escarole , coarsely torn (7- to 8-oz) and
    7 More
    head escarole , coarsely torn (7- to 8-oz), medjool dates, halved, pitted, diced, walnut pieces, toasted, bacon , cut crosswise into strips, walnut oil or 1/3 cup extra-virgin olive oil, shallot, chopped, red wine vinegar, fine sea salt
    25 min, 8 ingredients
  • Bacon-Blue Cheese Salad With White Wine Vinaigrette Bacon-Blue Cheese Salad With White Wine Vinaigrette
    chopped pecans, cucumbers, peeled and
    12 More
    chopped pecans, cucumbers, peeled, bacon, strips halved (crispy cooked thick bacon), shredded carrots or 1/3 cup matchstick carrot, crumbled blue cheese, salt , to taste, fresh ground black pepper , to taste, white wine vinegar, dijon mustard, garlic clove, minced, sugar, olive oil, salt , to taste, fresh ground black pepper , to taste
    43 min, 15 ingredients
  • Escarole Salad With Roasted Tomatoes And Warm Whit... Escarole Salad With Roasted Tomatoes And Warm Whit...
    tomatoes, each cut in 6 wedges, olive oil and
    16 More
    tomatoes, each cut in 6 wedges, olive oil, kosher salt and ground black pepper, to taste, dried tarragon or 1/2 tsp chopped , fresh tarragon, cannellini beans, drained and rinsed, garlic, halved, white wine vinegar, extra-virgin olive oil, kosher salt , to taste, hot pepper sauce, water, escarole lettuce mix , including radicchio, escarole, frisee, chicory and mache or, same lettuce in heads , cleaned of damaged leaves, cored, washed and, scallions, trimmed and sliced, pitted black olives, quartered
    20 min, 19 ingredients




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